Thanksgiving at Covewood Restaurant
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Come and celebrate Thanksgiving Day with us on Thursday November 28 from 12:30 p.m. - 8 p.m., as we invite you to our 3-coursed dining experience that the entire family will enjoy. Indulge in the rich, seasonal flavors from our delicious menu featuring both beloved classics and exciting new culinary traditions.
Kids and take out menus available
Adults $90 | Kids 12 and under $40
Menu
FIRST
choose one
Butternut Squash Bisque
pepita, coconut espuma, nutmeg
Roasted Baby Beet Salad
baby mustard, pomegranate arils, avocado, french feta, walnut vinaigrette
Ravioli Di Zucca
kabocha, maple, brown butter, ricotta, fried sage
SECOND
choose one
Turkey 3-Ways
apple cider brined breast, brioche stuffed roulade, giblet tart,
cranberry relish, turkey gravy, cornbread stuffing
Porcini Dusted Sea Bass
smoked bacon dijon sauce, confit fingerling & wild mushroom ragout, pistachio, avocado mousse
Prime Rib
yukon potato puree, haricot vert, creamy horseradish, au jus, pop overs
Whole Roasted Winter Squash
squash risotto, sage, brown butter, wilted kale, pumpkin seed pesto
THIRD
choose one
Pumpkin Pie
bourbon caramel, chantilly cream
Caramel Croissant Bread Pudding
vanilla bean crème anglaise
Apple Crisp
varietal apples, oatmeal streusel, vanilla bean gelato
Covewood Patio at Mission Bay Resort
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