Rum Pairing Dinner at Cove House - An Island Escape in La Jolla
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Get ready for a night where fine dining meets tropical indulgence. Cove House La Jolla is hosting an exclusive evening of rum pairings and coastal-inspired cuisine, presented in collaboration with Club Kokomo Spirits.
Hosted by Geoff Longenecker—Partner & Head of Distilling Operations at Club Kokomo & Seven Caves Spirits—alongside Executive Chef Lance Repp, Chef Manny Perez, and Pastry Chef Adriana Peralta, this unforgettable dinner promises to transport you straight to paradise.
The Experience
- A multi-course menu crafted by La Jolla’s finest culinary talent
- Each dish thoughtfully paired with premium rums + cocktails from Club Kokomo Spirits
- A tropical-themed evening blending storytelling, spirits, and flavors that celebrate the art of rum