A Romantic Valentine’s Day Prix-Fixe at Piatti
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The three-course menu begins with a choice of starter, including Roasted Fennel & Potato Velouté, a comforting seasonal soup finished with olive oil and pickled red onions, or a Spinach, Fennel & Strawberry Salad with shaved fennel, aged Parmigiano Reggiano, and bright lemon vinaigrette.
For the main course, guests may choose from classic Italian favorites such as Prawn Fra Diavolo Spaghetti with Calabrian chili and white wine tomato sauce, Campanelle Primavera with seasonal vegetables, roasted tomatoes, white wine sauce, and toasted breadcrumbs, or a rich Chicken Cacciatore served alongside creamy mascarpone polenta.
The evening concludes on a sweet note with a choice of dessert, including Chocolate & Strawberry Panna Cotta with fresh strawberries and vanilla, or a perfectly portioned Half Tiramisu with espresso-soaked ladyfingers and mascarpone cream.