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CROSSING SOUTH: Mini City, Seafood & Delisse Desserts

Kids are going crazy at Mini City in Tijuana where they have lots of hands on activities for family fun.
Courtesy of Centurion5.com
Kids are going crazy at Mini City in Tijuana where they have lots of hands on activities for family fun.

Thursday, Dec. 8, 2022 at 9:30 p.m. on KPBS TV + Monday, Dec. 12 at 9:30 p.m. on KPBS 2 / On demand now with PBS Video App

On this episode, host Jorge Meraz brings kids along for a family-friendly adventure at Mini City in Tijuana, Mexico. This interactive scale city makes all sorts of real life everyday things into a small size so kids can feel included. They can be television or radio announcers and chefs. They can drive a car, be a fireman, and have fun on the zip-lines or trampoline park. Next Jorge samples some amazing seafood at Cevicheria La Mas Nais.

Host Jorge Meraz dives into an octopus dish at a restaurant in Tijuana called Cevicheria La Mas Nais.
Courtesy of Centurion5.com
Host Jorge Meraz dives into an octopus dish at a restaurant in Tijuana called Cevicheria La Mas Nais.

Lastly, we meet and eat some curious little sweets at Delisse Desserts. Each dessert actually has a Baja California theme.

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Host Jorge Meraz cracks open a creative little goodie at Delisse Desserts in Tijuana, Mexico.
Courtesy of Centurion5.com
Host Jorge Meraz cracks open a creative little goodie at Delisse Desserts in Tijuana, Mexico.

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Each new episode will be available to stream on demand after broadcast. All past episodes from this series are available for streaming online with the KPBS Video Player.

CROSSING SOUTH: Mini City, Seafood, & Delisse Desserts

Join The Conversation:

CROSSING SOUTH is on Facebook, Instagram + @MerazRambler on Twitter #crossingsouth

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About The Series:

CROSSING SOUTH is a travel show that explores Tijuana and Northern Baja. Bilingual travel companion and host, Jorge Meraz, takes you on a journey and demystifies the area. Get to know the people, vernacular, foods, customs and places frequented by the locals