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  • BARK Air says it built its experience "dog first," offering perks like puppucchinos and pheromone blankets. It's flying between New York and LA or London and plans to add more routes soon.
  • Saturday, Oct. 21, 2023 at 2 p.m. on KPBS TV / PBS App. Test cook Lan Lam makes host Bridget Lancaster Stir-Fried Beef and Gai Lan. Equipment expert Adam Ried reveals his top picks for bamboo steamers. Test cook Dan Souza makes host Julia Collin Davison Congee.
  • Lyrics & Laughs at 7:15 p.m. Guest vocalists perform for you in an intimate setting, then our improvisers create scenes based off their songs! A night of song and improv. (Family friendly) All Hands On Deck! 9 p.m. A wild and wacky improvised game show (similar to Whose Line Is It Anyway?) powered by audience suggestions! (Mature audiences) For more information visit: mockingbirdimprov.org
  • In Oregon, some are seeking out psilocybin for relief from mental health issues. But tracking the effects of that treatment is very much a work in progress.
  • The Athenaeum Music & Arts Library, with Acoustic Evenings originator and presenter Jefferson Jay, will commemorate the 15th anniversary of the series that showcases some of the finest acoustic musicians in San Diego. The project advances the Athenaeum’s commitment to support diverse San Diego talent with an unforgettable and personal experience for San Diego music lovers. Four concerts, three performances each: Bri Schillings, Sierra Marin, Jamie Shadowlight; Sue Palmer & Liz Ajuzie, Jack Tempchin, Lisa Sanders; Jefferson Jay plays Don Truesdail, Hugh Gaskins, Gaby Aparicio; Marie Haddad, Israel Maldonado, Jimmy Patton & Enrique Platas. After concert meet and greet. Athenaeum Music & Arts Library on Facebook / Instagram
  • I Love My Park Day is a day of FREE multicultural and multigenerational activities celebrated at four parks in the City of San Diego: City Heights Recreation Center, Linda Vista Recreation Center, Dolores Magdaleno Memorial Recreation Center, and Skyline Hills Recreation Center. Through music, theatre, arts and crafts, games, sports clinics, and tournaments, I Love My Park Day promotes health, safety, equity, community well-being, and pride in San Diego neighborhoods. Organized by the San Diego Parks Foundation, the event also includes several community partner organizations who will provide information on many services available to residents.
  • 3 Sundays: October 2, 9, and16 from 9 a.m. - Noon No experience necessary. Ages 12+ welcome! Instructor Tracey Herriot will introduce students to skills that can be used in all of your future sewing projects. New sewing techniques will be taught each week and when to use them. Sewing techniques include: installing zippers, hemming pants, pockets, Hong Kong seams, how to sew a sleeve (set a sleeve) using different textiles, and much more! Build your own sewing portfolio! All materials provided. Note: there is a material fee for this course. Visit: https://sandiegocraft.org/product/sewing-fund1/
  • Tuesday, March 18, 2025 at 9 p.m. on KPBS TV / Stream now with KPBS Passport! Meet the pioneering women who changed the world while flying it. Maligned as feminist sellouts, “stewardesses,” as they were called, knew different: they were on the frontlines of a battle to assert gender equality and transform the workplace.
  • THIS EVENT WILL BE RESCHEDULED The Lingham Foundation benefits SA Harvest. SA Harvest's mission extends beyond food rescue; it's about transforming lives on a national scale and securing a sustainable future. With 10.3 million tonnes of food wasted annually in South Africa and 20 million people facing critical food vulnerability, collaboration is key to ending hunger and reducing the environmental impact of food waste. Support SA Harvest through the Lingham Foundation’s initiatives and become a catalyst for transformation.Join us for an extraordinary, multi-sensory experience that celebrates the power of compassion and sustainability. Our event focuses on the timeless cycle of abundance that begins with reducing waste and culminates in nourishing all. Celebrate the alchemical journey of food – how it sustains, uplifts, and contributes to a sustainable future. It's a reminder that, with nourishment and support, anyone can flourish. Hosted by the Lingham Foundation in partnership with SA Harvest, it's your chance to join a global movement dedicated to ending hunger and reducing food waste. Embark on this transformative journey with us, as we champion a world steered by systemic change, sustainability, and the promise of technology. Stay Connected on Social Media! Facebook | Instagram | X/Twitter
  • San Diego’s favorite holiday tradition is back; Holiday Lunches at Fort Oak are returning for six very special midday services. Not normally open during lunch, Fort Oak is taking the holidays as an excuse to decorate the space and get tipsy and toasty while the sun is still shining. Decked out in their holiday best, the restaurant will be serving up Fort Oak favorites, alongside some new dishes Chef Brad Wise loves to indulge in during the holidays. Chef Brad’s cozy hearth grilled fare feels extra magical this time of year and behind the bar, Bar Manager Jess Stewart is serving up new, festive cocktails, with some special bubbles and bottles brought in just for the occasion. Guests are encouraged to set their out of office messages, leave the car at home, and bring their office pals, friends and family to join Fort Oak in celebrating the best time of year. Holiday lunches will be offered Thursday through Saturday, 11 a.m. to 1:30 p.m. from December 14 through December 23. Secure a sought after reservation via Fort Oak’s website. Stay Connected on Social Media! Facebook & Instagram
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