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  • Join Chef Danielle from Let’s Talk Food and Godis Lavva on an ancient yet futuristic vision quest in wellness and healing at the most indigenous venue in San Diego, California. This event is bound to be a meditative, multi-sensory, and transcendent experience, including a sacred tea ceremony with the illustrious Egyptian Blue Lotus Flower. We will be immersed in a sound-healing journey to charge our energetic and subtle bodies, all while nourishing our physical bodies with a 3-Course "RAW AND RIPE" Cookbook tasting. VIP Admission Includes: – Blessed Goodie Bag – Autograph Signed "RAW AND RIPE" Cookbook – Autograph Signed “Prayers in the Mirror” album poster by LAVVA – Hand-crafted Sacred Egyptian Blue Lotus Tea Blend …and more magic. Theme: "Crown Chakra AWAKENING" Offering(s): Blue Lotus Tea Ceremony & Vision Quest, 3-Course "Raw and Ripe" Cookbook Tasting, (VIP) Blue Lotus After Party Suggested Attire: Shades of blue, indigo, brown, nude, and white *Featured Guest: Godis LAVVA is a sonic frequency healer, musical oracle, medicine woman, and multi-dimensional artist and designer. Let's Talk Food on Instagram
  • From Monday July 14 through Sunday July 20, Salt & Straw will enhance this year’s holiday with their very own National Ice Cream Week – debuting the never-before-seen Strawberry Shortcake Waffle Cone and accompanying Sundae, offering daily, special items and exciting prizes, and launching their new loyalty program. Exclusive early access to special items and perks will be announced in real time on the Salt & Straw website and Salt & Straw app throughout the week, allowing guests to skip the lines at shops by placing their orders in advance via the Order Ahead feature on mobile, desktop or within the app. SAN DIEGO LOCATIONS: Salt & Straw: 1670 India St. One Paseo: 3705 Caminito Court UTC: 4575 La Jolla Village Drive Salt & Straw’s National Ice Cream Week offerings include: Special Items: From July 14-20, Salt & Straw will announce specials throughout the week in-store and online, including perks such as complimentary scoops for kids, free waffle cones daily (for those who enter their email and sign up for the Salt & Straw app), and more. New Toppings Program: On Monday July 14, Salt & Straw will launch their new toppings program, debuting craveable options such as: Chocolate Sauce sourced from Holy Kakow and made with Heirloom Peruvian organic cacao and organic cacao butter, Colombian sugar dark with molasses, and Himalayan pink salt Marionberry Coulis, a Marionberry Fruit Syrup from Oregon Growers made with blackberries, marionberries, cane sugar, and lemon juice Candied Nibs from Cloudforest Craque, candied cacao beans infused in beer, sugar, and salt Chocolate Granola, Dandelion Chocolate Breakfast Granola made with Camino Verde, Ecuador 70% chocolate and Costa Esmeraldas cacao nibs, blended with whole grain oats, puffed quinoa, hazelnuts, and coconut oil lightly sweetened with maple syrup, and finished with dried Michigan cherries, flaky toasted coconut, and sea salt Cherries sourced from Filthy, wild Italian Amarena cherries slow cooked in copper pots for a sweet and tart flavor Strawberry Shortcake Waffle Cone Launch: On Friday July 18, Salt & Straw shops nationwide will debut the never-before-seen Strawberry Shortcake Waffle Cone. Guests can enjoy it with the ice cream of their choice or as the Strawberry Waffle Cone Sundae (available exclusively on July 18), which features scoops of Salt & Straw’s Strawberry Honey Balsamic ice cream, topped with whipped cream and cherries on the new Strawberry Shortcake Waffle Cone. Double Points Day (Saturday July 19): For those who join Salt & Straw’s new loyalty program (sign up via the Salt & Straw app), users have the chance to earn double points on any in-store purchases and Order Ahead pick-ups. National Ice Cream Day Prize Card (Sunday July 20): The week’s festivities culminate on Sunday July 20, the official date of National Ice Cream Day, when every order at Salt & Straw shops and online will earn a free prize. For every order, guests will receive a digital scratch off card with prizes ranging from a free scoop, to a personal ice cream-making session with Salt & Straw chef, founder and cookbook author Tyler Malek. Salt & Straw Ice Cream on Facebook / Instagram / TikTok
  • Five German mountaineers died after being hit by an avalanche in South Tyrol, in northern Italy, rescuers said on Sunday.
  • Local sketch troupe Dad Skeleton is crash landing at the Next Stage this month with an action-packed comedy variety show full of music, stand up, and hilarious sketches! Known around town as San Diego’s SNL, Dad Skeleton is fresh off their 2024 residency at Finest City Improv and are prepared to dazzle the Carlsbad Jazzercisers, Financiers, and eBike Hooligans. Get tickets before they sell out. (The tickets, not Dad Skeleton— they will always keep it real.) New Village Arts on Facebook / Instagram
  • Experience an unforgettable evening with MICHELIN-starred Chef Roberto Alcocer, guest chef Esteban Lluis of MICHELIN-starred Damiana, guest bartender Frida Lucía from Aruba Bar—ranked among North America’s 50 Best Bars—Hans Backhoff, owner of Monte Xanic, and Revés Destilería, one of Baja’s premier craft spirit producers. Enjoy a six-course tasting menu thoughtfully paired with craft cocktails made with Revés Distillery spirits and exceptional wines from Monte Xanic. Reserve your seats and savor the flavors of Valle. Limited seating available for 65 guests. 6-Course Menu with Pairings – $280 (plus taxes and gratuity)* Reserve your seat and savor the flavors of Valle. Mission Pacific Beach Resort on Facebook / Instagram
  • UC San Diego researchers are trying to find out why women are at a higher risk for Alzheimer’s disease. Plus, a KPBS investigation found out that San Diego’s highest paid city employees are cops that work lots of overtime. San Diego’s police chief said they plan to rein in overtime hours and spending. And a new TikTok trend is influencing San Diego Unified students to damage their school-issued Chromebooks.
  • Thousands of South Sudanese refugees and impoverished locals in Uganda saw a brighter future with a new USAID-funded project. They'd get $205 and coaching to build a business. Then came the cuts.
  • Wondering how to help a teen get better sleep? This weekend's time change can be a boost. Here's why. Plus tips from sleep doctors to get more zzzs.
  • NPR's Ayesha Rascoe plays the puzzle with WNIJ listener Scott Anderson of Beloit, Wisconsin, along with Weekend Edition Puzzlemaster Will Shortz.
  • While previous deployments to Democratic-led cities have largely led to protests and lawsuits, Trump is banking on the moves helping him and Republicans, especially in next year's midterms.
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