Search results for

Josh Owens spent four years as a video editor and field producer for Jones' Infowars media company. "It was all about making things look cinematic," he says. Owens' memoir is The Madness of Believing.

The last two names of the six U.S. soldiers killed in a Kuwait attack have been released by the Pentagon, and they are from California and Iowa. They died Sunday when a drone hit a command center in Port Shuaiba, Kuwait.

At the hotel’s spacious lobby bar, The Landing, guests can enjoy high-end wines and statement cocktails, including the option to build-your-own Old Fashioned featuring rare whiskeys and bourbons. In addition to a menu of assorted light bites, The Landing will also be serving two dinner specials from December 24 - January 4, including a Ribeye Steak with Rosemary Demi-Glace, Boursin Whipped Potatoes, Green Beans & Wild Mushrooms ($58); along with a Chilean Sea Bass with Herb Butter Sauce, Smashed Fingerling Potatoes, Charred Broccolini Spears ($56). No Advance Reservations, Walk-In Seating. The Landing is located at the Manchester Grand Hyatt San Diego, 1 Market Pl, San Diego

Farmers around the world are facing fertilizer shortages and rising costs after the war in Iran disrupted shipments through the Strait of Hormuz, which handles a third of global fertilizer trade.

To mark International Women's Day, we feature portraits and profiles of determined women around the world.

Premieres Saturday, Jan. 31, 2026 at 1:30 p.m. on KPBS TV / Stream with KPBS+. Milk Street explores Italy's repertoire of simple soups. We learn there are no meatballs in authentic Italian Wedding Soup; instead, it's all about the marriage of meat and greens. We learn how to make Bread and Tomato Soup with Poached Eggs and Ribollita (Tuscan White Bean and Vegetable Soup), two soups that exemplifies cucina povera. Plus, we share four ways to boost your store-bought broth.

Stream now with KPBS+. In the food and culture series RELISH, chef Yia Vang connects with culinary experts and food makers through curiosity and humor to reveal the rich tapestry of food traditions, history and modern expressions of taste and flavor.

Join us for a holiday themed pilates class led by SaltVault Pilates from 10 - 11a.m. on the grounds of La Jolla Woman's Club. After, head next door to Orli's private courtyard for a mini holiday market featuring candles from Buxom, bites from Organic Org, sips from Leeva Tea, lymphatic drainage from Dr. Ana, and athletic wear from DEE Athletic!

Ring in the New Year in style at Fairmont Grand Del Mar’s New Year’s Eve celebration at Amaya. Enjoy a gourmet menu, festive ambiance, and a complimentary midnight champagne toast in the Lobby Lounge. Reservations available on OpenTable. Last seating is at 10:30 p.m.; restaurant open until 1:30 a.m. Fairmont Grand Del Mar on Facebook / Instagram

Welcome the New Year in the elegant Lobby Lounge with an exquisite à la carte menu, live music, and fine champagne. Enjoy early or late seating, and join fellow guests for a festive midnight countdown complete with confetti and cheer. Reservations available on OpenTable. Fairmont Grand Del Mar on Facebook / Instagram