Search results for

A look at the Catholic Legion of Decency's impact on the film industry

The procedure is rapidly going mainstream, but it's so new that it's impossible to know if these women will exercise their option to have a child. Live birth rates from frozen eggs also remain low.

One in five children in the developing world misses out on routine immunizations. How do you recruit them? With town criers, public notices — and even a call to action emblazoned on a garment.

Your boss may be younger than you, your fellow interns may be decades younger and you work for free. For Renee Killian and Danielle Probst, reconsidering their careers meant interning in their 40s.

Authorities on both sides of the border have revived collaborative efforts to boost regional tourism after more than five years of inaction.

Access to breast milk banks is a problem in the developing world. A smartphone accessory could save lives by allowing health workers to set up mini-milk banks anywhere.

Here are a few things to look for if you're trying to distinguish the age of your bottle of bubbly or the method by which it was made. And if you just want to get the most bang for your buck when it comes to preserving the bubbles, consider how you pour.

New research suggests that curiosity triggers chemical changes in the brain that help us better understand and retain information.

A lot of American adults aren't sitting down to breakfast anymore — they're eating on the go. And what we eat in the morning is likely more important then when we eat it.

Popular myth has long credited New York's soft water for the city's irresistibly crusty, chewy bagels. But the chemistry behind a superior bagel is more complicated.