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This month’s Second Tuesday Tastings at Bluewater Boathouse Seafood Grill in the former Hotel del Coronado Boathouse on Coronado Island honors both National Seafood Month in October and the restaurant’s ongoing “Taste of Spain” seasonal culinary focus. For the Oct. 10 Second Tuesday Tasting, local chefs will pair Panko Artichoke Hearts with Brava Sauce and Chipotle Blackened Swordfish with Abadia de San Campio Albarino and Marques de Riscal Verdejo wines from Spain, respectively. The special two-course Oct. 10 dinner with wine pairings is $55 per person. Reservations are encouraged. According to Bluewater co-founder and co-owner Jimmy “Jim U” Ulcickas, Bluewater’s obsession with freshness and sustainability makes a National Seafood Month menu a no-brainer. “Back in 1996, Bluewater was at the forefront of the fresh, sustainable seafood conversation,” he said. “Folks weren’t used to getting hyper-fresh seafood and shellfish right in their own neighborhood, and the question of fish origins was just starting to take off.” “Today, many restaurants claim to be fresh and responsible – but we are still the sustainability leader, one of the few pursuing a wholly sustainable menu and operating our own fishing boat, which gives us more control over the fish we ultimately serve our customers. It’s a difference you can taste.” Even more than restaurant owners, Ulcickas and co-owner Richard Staunton consider themselves fisherman at heart. “I think it is precisely this appreciation for the ocean that makes Bluewater such a favorite among seafood lovers. We’ve worked hard over the years to build the consensus that if you want the absolute freshest fish, you come to Bluewater,” said Staunton. For more info, go to https://www.bluewatergrill.com/location/coronado/. You can also follow each Bluewater restaurant on Facebook, or the Bluewater family on Instagram.

Dynasty Dance Co., a non-profit organization dedicated to providing dance education and opportunities for aspiring artists and underserved youth, is excited to present "Boo Birthday Bash," a Halloween-themed dance extravaganza set to enchant the community with spectacular performances and a night of fun and festivities. Taking place on October 14 from 10 a.m.- 1 p.m. at Starlight Dance Studio, this hair-raising event promises to be an unforgettable experience for all. Not only will guests enjoy bewitching dance sessions by the talented team of Dynasty Dance Co., but they will also have the chance to participate in a dance party, interactive sensory play stations, a jumpy and rally pit, pumpkin and pumpkin decorating station, Halloween-themed crafts and games, and a costume contest. Plus, attendees can indulge in complimentary mimosa bar and chili cook-off tastings while voting for their favorite recipe. VIP guests will also receive a swag bag and gain admission for themselves and one child with each ticket. Adult tickets are available for an additional $10. All proceeds raised from this spooktacular event will go directly towards supporting Dynasty DanceCo.'s mission of providing opportunities for aspiring dancers in underserved communities. The Boo Bash schedule includes a costume contest, meet and greet with popular superhero Spiderman, and fan favorite Bluey, chili cook-off, and silent auction. Tickets are limited, so be sure topurchase them in advance on the Give butter platform. https://givebutter.com/Boo For more information on Dynasty Dance Co. and its mission, please visit their website at www.dynastydanceco.org. View this event on Facebook Tentative Event Schedule: • 10 a.m. Event starts • 10 a.m.-1 p.m. - Glow Dance Party - Chili Cook-Off Tastings + Voting - Sensory Play Area - Pumpkin Decorating + Crafts & Games - Jumpy & Rall Pit - Snacks & Refreshments - Silent Auction • 11a.m. Spiderman Meet & Greet • 11:40 a.m. Bluey Meet & Greet • 12 p.m. Chili Voting & Silent Auction Close • 12:15 p.m. Costume Contest • 12:40 p.m. Chili Cook-Off Winner & Silent Auction Winners Announced • 1 p.m. Event ends

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