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Answer our six-question multiple-choice quiz and find out which candidates align with you on important issues before the 2025 special general election for county supervisor in District 1.

Over The Line (OTL) World Championship Over-the-Line (OTL) is a unique beach softball game that originated in San Diego. In this game, two teams of three players each compete to hit the ball over a line about 55 feet in front of the batter. Unlike traditional softball, OTL is played without bases, and the team that scores the most runs wins. The Old Mission Beach Athletic Club (OMBAC) hosts the annual World Championship Over-the-Line Tournament, which takes place on Fiesta Island in Mission Bay. The tournament is held over two weekends in July and attracts hundreds of thousands of players and spectators worldwide. It has been a San Diego tradition for 70 years and is known for its carefree, daytime, adults-only atmosphere. Teams dress up in costumes and bring tents, chairs, beer, and hilarious signs to the beach for the event. If you’re looking for a fun way to spend a summer day in San Diego, OTL is worth checking out! Event Information First Weekend: July 12 & 13, 2025 Second Weekend: July 19 & 20, 2025 Men’s Division Games Start: 7:30 a.m. Women’s Division Games Start: 9 a.m. Location: Fiesta Island Park, 1590 East Mission Bay Drive, San Diego, CA 92109 Reminder: No glass containers. Open to the Public: This public event requires no ticket or entrance fee to watch the games and enjoy the tournament. Double Elimination: For all teams in all 10 divisions (participants need to lose twice before they are eliminated). Start Dates & Times Please refer to your confirmation email for your actual start date/time. DIVISION START DATE START TIME Men’s Open Saturday 7/12 7:30 a.m. Women’s Open Saturday 7/12 9 a.m. Men’s Camitt Sunday 7/13 7:30 a.m. Men’s Century Sunday 7/13 7:30 a.m. Men’s Canardly Sunday 7/13 7:30 a.m. Men’s Cannever Saturday 7/19 9 a.m. Men’s Cadaver Saturday 7/19 10 a.m. Women’s Camuff Saturday 7/19 12 p.m. Men’s Camummy Saturday 7/19 12 p.m. Women’s Caneasy Sunday 7/20 TBD Games start promptly at 7:30 a.m. for Mens Divisions and a time to be determined for Womens Divisions and continue until dark on both weekends of OTL. Refer to your confirmation card/email for start date/time. All teams that are not seeded teams returning from last years tournament will be playing the 1st weekend. Select divisions only play 2nd weekend. A time limit will be imposed on the Men’s Open final Sunday. Over The Line Divisions Division Name # of Players Age Description & Information Men’s Open Three Men All Ages 3 men of all ages 18 and over Camitt Three Men All Ages 18 & Over Can wear gloves but no first baseman gloves Century Three Men 30+ All at least 30 but collectively adding up to 100 Canardly Three Men 40 3 men, all at least 40 years of age Cannever Three Men 50 3 men, all at least 50 years of age Cadaver Three Men 60 3 men, all at least 60 years of age (can wear gloves) Camummy Three Men 70 3 men, all at least 70 years of age (can wear gloves) Women’s Open Three Women All Ages 3 women of all ages 18 and over Camuff Three Women 35 3 women at least 35 years of age Caneasy Three Women 50 3 women at least 50 years of age Rules We Strictly Enforce The No “B”s: No Bottles, No Bicycles, No Bowzers, No Babies, No Bad Attitudes, and No Battles (fighting). Drones: Are prohibited in the permit area. Alcohol Rules: No Glass, No Kegs, No Styrofoam coolers, and Must be 21. Bicycle Rules: Bikes are prohibited within the dunes. Please store your bike at the bike racks. OMBAC is not responsible for your bikes, so please lock them up. (Make Sure to Pick Up Your Bike Each Day) FAQs: Am I going to receive a seeded app or pre-app in the mail as in years past? No, All signups are being done online and in person at the Comber on 5/3. Get signed up and we will be moving pre-app and seeded to appropriate slots. Are there ID requirements or an age limit to enter the event? The OTL tournament is held in a public place and therefore there are no age restrictions. Due to some content and sport activity we suggest that attendees be 18 years of age or older. What are my transport/parking options getting to the event? We are no longer working a shuttle from the surrounding areas but we do support rideshare programs and have designated drop off/pick up locations. We do offer a designaled parking pass through this event registration, you can buy it now in one transaction. Where can I contact the organizer with any questions? otl@ombac.org or info@ombac.org Visit: https://events.com/r/en_US/registration/2025-72nd-over-the-line-otl-world-championship-san-diego-july-942072 OMBAC on Facebook

On Thursday, March 20, from 4 p.m. to 8 p.m., Taste of Third returns to Downtown Chula Vista, inviting food and drink lovers to explore the neighborhood’s vibrant culinary scene along Third Avenue. This year’s event will feature an exciting lineup of local favorites, each offering a unique taste of what makes Chula Vista’s dining and craft beer culture so special. From innovative breweries to island-inspired eateries and modern Mexican cantinas, the people behind these businesses bring passion, creativity, and community spirit to every dish and drink they serve. Get to know the faces behind the flavors as they gear up to showcase their specialties at this year’s Taste of Third—here’s a closer look at some of the businesses participating: Brewjeria – Agustin Ruleas Brewjeria, the newest addition to Third Avenue’s thriving craft beer scene, brings a decade of passion, culture, and community-driven brewing to Downtown Chula Vista. Founded by a close-knit group of brewers from South LA and the San Gabriel Valley, Brewjeria blends science, tradition, and creativity—reflected in its name, a fusion of “brew” and “brujería” (witchcraft). Owner Agustin Ruleas has helped shape Brewjeria’s identity as more than just a brewery, but a space where culture and craft intersect. With deep roots in nonprofit work and a history of using beer to support local causes, Brewjeria is a welcome addition to Third Avenue, offering innovative brews and a vibrant gathering place for beer lovers and community members alike. The Balboa South – Mariana Cardenas Mariana Cardenas’s journey is a testament to perseverance and passion. She began her career as a janitor for the Navy in Chula Vista, eventually working her way into the kitchen and, after 16 years of dedication, becoming the region’s Executive Chef. During the pandemic, she transitioned to working at The Balboa South, one of her favorite burger spots. Just four months later, the owner, recognizing her commitment and love for the restaurant, offered her the business. Stunned but overjoyed, Mariana embraced the opportunity and has since upheld The Balboa South’s reputation for serving some of the best burgers in San Diego. La Nacional – Eddie Trejo and Joann Cornejo Husband-and-wife duo Eddie Trejo and Joann Cornejo are the visionaries behind Machete Beer House and have brought their passion for craft beer and Mexican flavors to Downtown Chula Vista with La Nacional. This modern Mexican cantina blends bold Oaxacan-inspired cuisine with expertly crafted cocktails, offering everything from ribeye tacos to mezcal Negronis. Located along the vibrant Third Avenue, La Nacional is a space where guests can savor the flavors of Sonoran cuisine, sip on refreshing cocktails, and enjoy a welcoming, high-energy atmosphere. Returning for their second year at Taste of Third, Trejo and Cornejo continue to celebrate their love for community, culture, and exceptional food and drink. 3 Punk Ales – Kevin Lewis Co-founded by Kevin Lewis, 3 Punk Ales Brewing is a Downtown Chula Vista staple that blends the rebellious spirit of punk rock with expertly crafted beer. Known for its bold flavors and high-energy atmosphere, the brewery invites guests to enjoy award-winning brews while surrounded by iconic punk décor and a soundtrack that never misses a beat. With a deep passion for both music and craft beer, Lewis has helped shape 3 Punk Ales into more than just a brewery—it’s a community hub where beer lovers and punk fans unite over great drinks and even better vibes. Lime in the Coconut, X, Groundswell Brewing – Kevin Rhodes and Christianne Penunuri Kevin Rhodes and Christianne Penunuri have built a dynamic portfolio of businesses that bring together craft beer, island-inspired cuisine, and tiki culture in San Diego. Their journey began with Groundswell Brewing Co., which evolved from a backyard brewing passion into a community-driven brewery with locations in Grantville and Chula Vista, ultimately transitioning into a brewpub model featuring artisan pizzas and sandos. Expanding their culinary footprint, they introduced Lime in the Coconut, a vibrant tropical restaurant and bar in Downtown Chula Vista, where guests can enjoy island-inspired dishes like loco moco and huli huli chicken, complemented by expertly crafted rum-based cocktails. Hidden inside, X, their speakeasy-style tiki bar, offers an immersive, retro experience with a curated selection of classic and original tiki drinks in a dimly lit, escapist setting. Together, these ventures reflect Rhodes and Penunuri’s dedication to crafting unique, welcoming spaces that bring people together over great food and drinks. Downtown Chula Vista on Facebook

Leaves typically start to peak in northern states by early October, but projecting peak foliage isn't an exact science. Here are some things you can do to get the most out of fall's colors.

A movie star to his core, Robert Redford has died after a visionary career in cinema, including founding the Sundance Institute that transformed the market for independent films.

Living with a movement disorder or other neurological condition is one of the most challenging journeys you and your loved one can experience. Millions of adult Americans are diagnosed with neurological diseases such as Parkinson’s, essential tremor, epilepsy and more — only to find that medication therapy is limited and — in some cases — isn’t working. At this free webinar, you will learn from a neurosurgeon affiliated with Sharp Grossmont Hospital for Neuroscience how deep brain stimulation (DBS) surgery and an innovative, non-invasive treatment called MR-guided focused ultrasound (FUS) can significantly ease symptoms, improve movement control and help you get back to enjoying life. The presentation will be followed by a question-and-answer session with the physician. Sharp HealthCare on Facebook / Instagram

Join us for an unforgettable evening where flavors and stories come together. Cucina Migrante, a boutique chef-driven culinary project, partners with The Vinho, purveyors of exceptional Portuguese wines, to bring you a fabulous pop-up dinner that celebrates community, culture, and connection. Our guests will gather around a communal table in a beautiful historic home, where they’ll enjoy a multi-bite menu inspired by seasonal ingredients and the rich flavors of Italian and Mediterranean culinary traditions. Each course is thoughtfully paired with vibrant Portuguese wines from The Vinho, enhancing every flavor and moment. Throughout the evening, we’ll share the stories behind the food and wine, creating a warm, intimate, and immersive dining experience—one where strangers arrive and friends depart. Limited seats available – Reserve your spot and indulge in a night of flavor, wine, and togetherness. Only $85 + gratuity for dinner, wines and shots of Italian Amaro. Cucina Migrante on Facebook / Instagram

The president and his deputies tied autism to acetaminophen use during pregnancy, presented a cancer drug as possible treatment and said the FDA would change labeling. There's little strong scientific evidence for either.

On Monday, Gov. Gavin Newsom signed Assembly Bill 593 by Assemblymember Buffy Wicks, a Democrat from Oakland, that forbids state and local departments from sharing sensitive personal data to increase food stamp enrollment.

San Diego County's second-largest city is embracing AI tools for policing as California considers new regulations.