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From the gallery: Join us May 13th 5 p.m. - 8 p.m. for “Bodegón Contemporáneo Fronterizo,” new works by Pablo Castañeda. Pablo Castañeda @castaneda.pablo: born in Mexicali, the capital city of Baja California, in 1973. Castañeda has shown throughout the United States and internationally. The new exhibition “Bodegón Contemporáneo Fronterizo” will be the artist's first solo exhibition in San Diego. Related links: Bread and Salt | Instagram

The Del Mar Farmers Market is a Certified and Non-Profit Farmers Market supporting California Farmers by providing opportunities to sell directly to the public. The Market offers pesticide-free seasonal fruits and vegetables, eggs, potted herbs, orchids, international cuisine, seafood, bread and baked goods, hummus, honey, fruit juice, and arts & crafts. The Market operates year-round on Saturdays from 12:00 – 4:00 p.m. on the lower outdoor parking lot at the Civic Center with free parking in the garage.

In the American West, white glaciers and snow fields are outnumbered by long-overlooked “rock glaciers.” The rock covering these vast hunks of ice makes them far less affected by warming temperatures.

You will learn all about sourdough, and how to make your first loaf of sourdough bread with organic flour and local sourdough starter. Nothing tastes quite like fresh-baked, naturally leavened bread!* LEARN| We’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods DEMO| We’ll show you how easy it is to start making naturally-leavened bread yourself at home! TASTE| We’ll have a variety of sourdough bread flavors and will bake bread fresh during the workshop DO IT YOURSELF| Roll up your sleeves and make your very own dough (to be baked the next day!) Class duration is about 2.5 hours. Includes your own sourdough starter and take-home loaf of sourdough bread! *We will NOT be covering gluten free sourdough in this class.

Most Americans occasionally throw away food just because of the date on the label and many always do. But these 'sell by' or 'enjoy' by dates don't indicate the food isn't safe. Here's what they mean.

In the wake of the recent mass shootings in the state, San Diego City Attorney Mara Elliott talks about gun violence restraining orders or red flag laws. In other news, a new report finds pesticide use is expected to increase and become more hazardous as the climate warms. Plus, we have details on a restaurant in Barrio Logan that’s run by culinary students learning the industry.

Americans consume more than half their daily calories from ultra-processed food. A new study finds consuming lots of this food is linked to a higher risk of many diseases.

Voting officials say they've never seen a demand like the one the Justice Department sent to Colorado last month.

Las protestas por las redadas de control migratorio y la decisión del presidente Donald Trump de movilizar a la Guardia Nacional y a los marines en Los Ángeles se extienden por todo el país y se espera que continúen durante el fin de semana.

This weekend in the arts: Disco Riot's dance and karaoke night, ballet, Danielle Dean, Walter Cotten, MOPA, Globe For All's free Shakespeare, "Dr Jekyll and Mr. Hyde," Lila Downs and more.