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  • Arkansas is temporarily blocked from enforcing a law that would have allowed criminal charges against librarians and booksellers for providing "harmful" materials to minors.
  • No candidate in Sunday's special presidential election received enough support to be declared winner. The vote took place amid thousands of police officers and soldiers deployed across the country.
  • Two childhood sweethearts reconnect decades later in this thoughtful film. You've seen the more conventional romantic-triangle version of this story — but there are no heroes and no villains here.
  • Come taste the “richly satisfying food with deeply interesting flavors that fine dining chefs crave after work” (according to Anthony Boudain) at the San Diego Lao Food Festival on June 17 & 18, 2023. This 2 day event showcases the diverse and rich cuisine of Laos right here in Mira Mesa Community Park, from 11:00-7:00 p.m. on Saturday and 11:00-6:00 p.m. on Sunday. Visitors can expect to find a variety of food stalls selling a range of traditional dishes, from savory to sweet desserts. Some unique and delicious dishes can’t even be ordered in local Lao restaurants. In addition to the food, the festival features live music, cultural performances, cooking demonstrations, and fun cooking competitions. Foodies, get your taste buds ready for an adventure! The mission of the event organizer, Lao Americans Organization of San Diego (LAOSD), is to share history and the diaspora of refugees from Laos. This festival celebrates the culinary treasures from Laos in honor of World Refugee Day. Tickets can be purchased online for just $5 for attendees over 12, $3 for kids ages 5-12 and free for kids Under 5. For additional information email laofoodfestival@gmail.com or text 760-566-6232.
  • Chiquis, is a two time Latin GRAMMY winning recording artist (singer and songwriter),businesswoman, author and television celebrity. Chiquis is recording new music following her recent Latin GRAMMY win “Abeja Reina”. 2023 also welcomes season 2 of her English language podcast on iHeart Radio “Chiquis and Chill”, which reached No. 5 in the Spotify Top Podcast Chart in the USA. Chiquis has had 10 years of TV experience and is a ratings magnet across all Latin Media. As a TV talent and executive producer she has several shows in development for this year. As a writer, she is preparing her fourth book in 2023. Chiquis established BossBee Nation, a charity foundation through which Chiquis continues to help thousands of young people. Stay Connected on Social Media: Instagram + Twitter
  • Three and a half years after the start of the pandemic, employers are getting serious about increasing the amount of time workers spend in the office and trying new strategies to overcome resistance.
  • This class will teach you to make sauerkraut and other fermented vegetables deliciously and safely at home. Roll up your sleeves and make your very own batch of sauerkraut to take home and ferment! We will be serving tasters of locally brewed Babe Kombucha. Learn: We'll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods, and you'll learn how spice plays a role in fermented foods around the world Demo: We'll show you how easy it is to start making fermented foods yourself at home! We'll demo some simple seasonal fermented recipes which are loaded with healthy "probiotic" bacteria. Taste: We'll have a variety of fermented foods to sample, such as sauerkraut, beet kvass, and other fermented veggies *SAVE $5 when you bring a friend! (Each guest must have a ticket).
  • Kimchi is a Korean style of fermented vegetables. It's usually spicy and there are hundreds of ways to make it! We will explore some of them. Join the Fermenters Club on Saturday, March 4 from 11 a.m. to 1:30 p.m. for a Kimchi workshop. This event includes your very own take-home jar of kimchi! Learn: We'll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods, and the history and different styles of kimchi Demo: We'll show you how easy it is to start making fermented foods yourself at home! We'll demo some simple seasonal fermented recipes which are loaded with healthy "probiotic" bacteria. Taste: We'll have a variety of fermented kimchi styles to sample Do it yourself: Roll up your sleeves and make your very own batch of spicy kimchi to take home and ferment
  • The jackpot for Wednesday's drawing would be the third highest in U.S. history and will grow until someone wins. The game's odds of 1-in-292.2 million are designed to build big prizes.
  • Light-mapping technology is expediting the pace of archaeological discovery in the dense jungles of central Mexico. The latest find could offer clues about how humans advanced agriculturally.
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