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  • The artist Africanus Okokon was born in the United States. His dad is Nigerian and his mom is Ghanaian. In his new exhibit, Okokon uses recycled and reclaimed objects to explore his American identity and his African roots.
  • In a gesture of wartime support, the European Union has exempted Ukrainian truckers from EU limits on how many drivers can enter Europe. Polish truckers say that's destroying their businesses.
  • This weekend in the arts: Brian and Ryan, San Diego Dance Theater, Andrea Beatriz Arango, "El Milagro del Recuerdo," dozens of performances at December Nights, live music picks and more arts events in San Diego.
  • Baldur's Gate 3 and Alan Wake 2 swept the night, while celebrities like Matthew McConaughey, Jordan Peele, Timothée Chalamet and Simu Liu added star power to the frenetic Awards show.
  • The Waystar Royco team travels to L.A., where Kendall pitches eternal life (kind of), Shiv reconnects with the most unlikely of men, and Roman can't stop firing women.
  • Join guest chef Andrew Janjigian to add Armenian matnakash to your flatbread repertoire! Is “matnakash” in your vocabulary? If you love flatbreads, it should be. This soft, fluffy, dimpled Armenian flatbread is the perfect addition to any mezze spread or dinner table. Typically served as a table bread as a welcome accompaniment to robust entrees or an array of small plates, this bread is overdue to become a regular part of your dinner routine. Join guest chef Andrew Janjigian, self-proclaimed breadhead and the creator of the popular blog and newsletter Wordloaf, for an interactive class where you’ll learn the secrets to perfect matnakash. We’ll start with a little language lesson: matnakash literally means “drawn by fingers,” referring to the way the fluffy, furrowed bread is shaped by dimpling and stretching the dough with fingertips before being slid into a hot oven to bake. It’s a spiritual cousin of numerous other regional “fingerprint” flatbreads, including Iranian barbari bread, Afghan naan, Turkish pide and Lebanese manaqish. Andrew’s recipe draws upon methods and ingredients found in each of these breads, along with the classical European baking techniques that are the foundation of his practice, all of which make it an easy-to-make, ultra-tender, and deeply flavorful bread. Come learn to create this bread (in both yeasted and sourdough versions) and come away with a beloved addition to your repertoire. Click here to purchase tickets for this event!
  • Los votantes jóvenes de California y de todo el país están entusiasmados con la vicepresidenta Kamala Harris. Los demócratas están tratando de sacar provecho, contando con un aumento en las urnas para ganar carreras clave en el Congreso.
  • Tamar Adler's new cookbook is an ode to the bags of yesterday's salad in your fridge and the jars of nearly empty peanut butter in your cupboard. Leftovers, she says, are to be celebrated.
  • WILDCOAST organized a clean-up day for the much-used Agua Hedionda Lagoon in North San Diego County. Advocates hope to nurture and preserve the lagoon’s ability to help fight climate change.
  • From the Athenaeum Art Center: There’s Never Just One is an exhibition by Anna O’Cain, who considers everyday observations, events, and vernacular speech potent sources of inspiration. She collects images, fragments of conversation, children’s science books, objects, and maps. In this exhibition, O’Cain delves into diverse subjects and disparate materials ranging from the history of the apple, the adverse role of CO2 in climate change, to collage, and sculptural, photographic sets. Soap boxes placed in front of fragmented photographs, a string of keys spilling onto a table, a collage honoring a friend, and a cloth transcription of artists’ zoom meetings during the pandemic are included in There’s Never Just One. Additionally, her installations often feature performative elements inspired by dreams and domestic activities, such as sewing surrender flags, creating felt book covers, mending clothes, and baking pies. From a broken table to a family letter, a note found on the street, or building a bookshelf, O’Cain’s creative process embraces unexpected starting points with quirky ideas about learning, recollection, and organization found in daily experience. There’s Never Just One es una exhibición de Anna O’Cain, quien considera las observaciones cotidianas, los eventos y el lenguaje vernáculo como potentes fuentes de inspiración. Colecciona imágenes, fragmentos de conversaciones, libros de ciencia para niños, objetos y mapas. En esta exhibición, O’Cain profundiza en temas diversos y materiales dispares que van desde la historia de la manzana, el adverso efecto del CO2 en el cambio climático, hasta el collage, pasando por conjuntos escultóricos y fotográficos. Cajas de jabón colocadas frente a fotografías fragmentadas, un collar de llaves derramándose sobre una mesa, un collage en homenaje a un amigo y una transcripción en tela de las reuniones de zoom de los artistas durante la pandemia forman parte de Nunca hay sólo uno. Además, sus instalaciones presentan a frecuencia elementos performativos inspirados en sueños y actividades domésticas como coser banderas de rendición, crear portadas de fieltro para libros, remendar ropa y hornear tartas. Desde una mesa rota hasta una carta familiar, una nota encontrada en la calle o la construcción de una librería, el proceso creativo de O’Cain abarca puntos de partida inesperados con ideas excéntricas sobre el aprendizaje, el recuerdo y la organización que se encuentran en la experiencia cotidiana. Related links: Athenaeum Art Center on Instagram
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