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The first event of its kind coming to the Pine Avenue Community Center! This high school music festival held outside in Pine Park will surely be the talk of the town. "Pinechella" will feature all of the same festival vibes as Coachella, minus the adults. Come bring your friends and enjoy live music (high school bands & artists), fun lawn games, food vendors, competitions and contests, henna tattoo artists, and much, much more. $15 entry gets you access to all of this and more! Visit: https://ca-carlsbad.civicrec.com/CA/carlsbad-ca/catalog?filter=c2VhcmNoPTIyMzUzNzM=

Come jam with San Diego’s award-winning blues band! Join us for The Day of the Dead Concert on Saturday, Nov. 2 | 6-9 p.m. This will be an unforgettable night of music and fun–-don’t miss this electrifying performance! LADY DOTTIE: Originally a gospel singer, Dorothy Mae “Lady Dottie” Whitsett’s early career included performing with Kool and the Gang and Clarence Carter, among others. Back then, she called herself Miss Dynamite, moving around from residences in Alabama, New Jersey, Portland, Seattle, and Atlanta. REY WOLF: El Rey’s vocals capture the allure of early Hollywood crooners, the vulnerability of Roy Orbison, and the raw power of Howlin’ Wolf. Like a David Lynch film, the juxtaposition between El Rey’s dark ballads and the light of romance can feel familiar, but always carries with it a more complex undertow waiting to pull you in. This is your chance to experience live music at its best, surrounded by a vibrant atmosphere and fellow music lovers. Don’t miss out on your opportunity to see music at one of its highest levels! Get here early! Grab some food and drinks while you sit back and enjoy the evening! Show up and let the good times roll! Day of the Dead Cocktail Specials Oaxacan Old Fashioned: Union Mezcal, Fresh Orange Juice, Ancho Chile Syrup, Aztec Chocolate Bitters, Smoked Arbol Chili Bitters. Aztec Aguafresca: Volcan Blanco Tequila, Pierre Ferraro Dry Curacao, Achiote, Cinnamon, and Blood Orange, Lime, Pomegranate, and Passionfruit Juices. All ages | No Refunds | No Pets

Los presidentes de México, Claudia Sheinbaum, y de Guatemala, Bernardo Arévalo, se reúnen por primera vez el viernes en el país centroamericano para abordar asuntos como seguridad, migración, energía y el Tren Maya.

The Fourth of July will be here before we know it, and that means it’s time for our Annual Carnitas Party! Extended Hours: 11 a.m. – midnight Here’s what you can expect: - Live DJ's throughout the day and evening - Portable bar service - Lawn games and all-day fun - Great views of the Big Bay Boom Fireworks (9 p.m. – 9:20 p.m.) — come early for food and drinks and grab a spot! - Post-fireworks nightcap with food, drinks, or both Free to attend — no cover, no tickets, just good times. Visit: carnitassnackshack.com/lets-party/upcoming-events/ Carnitas Snack Shack on Facebook / Instagram

A mountain lion that was attacked and wounded in the wild is adapting to its new environment Monday, according to a report from the San Diego Humane Society.

This event is cancelled We're headed to party with the OG YeastyBoyz! Housed inside a yeast factory producing brewers' yeast since 1995, White Labs San Diego Kitchen & Tap was started in 2012 as a way to showcase the influence and impact yeast fermentation has on beer. At the end of the brewer’s day, we will use their fresh, spent grain and work it into a beautiful artisan bread. This special edition of Grainbakers breadmaking class will incorporate Active Dry Yeast AND WLP101 as leavening agents. Grainbakers offers spent grain bread-making classes at your favorite brewery. Our classes are for everyone from the rookie baker and the beer geek or home brewer to the bread-making enthusiast. At the end of the brewer’s day, we will use their fresh, spent grain and work it into a stunning boule of bread. Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once made, they can customize their bread by adding various flavors from our spice selection. Rosemary and Sea Salt Cinnamon Raisin Tomato & Italian Herb Dark Chocolate & Cherry Blueberry, Heavy Cream & Lime Cheddar, Bacon & Chive Bread Honey & Lavender Cheddar & Habanero Class includes: 1 Pouch of WLP101 A bread-and-butter sampling, small welcome beer sampling VIP behind-the-scenes tour of White Labs! Classroom lecture and hands-on instruction to make artisan spent grain baked bread Recipe and instruction guide. One finished oven-ready bread to bake when you get home. Extra spent grain for your freezer and recipes to make more bread. VIP / FAQ: Class is 7 p.m. - 8:30 p.m. You will bake your bread at home. You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint on the nation while you are in class. Please wear comfortable, closed-toe shoes. You will need non-slip footwear in the brewery. Sandals and flip-flops are not allowed. This class is: STRICTLY 18+ (Guests 21+ preferred.) Homebrewers welcomed with open arms and VIP high-fives! This class is good for a solo outing This class is good for couples This class is good for a first date This class is great for a Birthday Gift

We're headed to party with the OG YeastyBoyz! Housed inside a yeast factory producing brewers' yeast since 1995, White Labs San Diego Kitchen & Tap was started in 2012 as a way to showcase the influence and impact yeast fermentation has on beer. At the end of the brewer’s day, we will use their fresh, spent grain and work it into a beautiful artisan bread. This special edition of Grainbakers breadmaking class will incorporate Active Dry Yeast AND WLP101 as leavening agents. Grainbakers offers spent grain bread-making classes at your favorite brewery. Our classes are for everyone from the rookie baker and the beer geek or home brewer to the bread-making enthusiast. At the end of the brewer’s day, we will use their fresh, spent grain and work it into a stunning boule of bread. Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once made, they can customize their bread by adding various flavors from our spice selection. Rosemary and Sea Salt Cinnamon Raisin Tomato & Italian Herb Dark Chocolate & Cherry Blueberry, Heavy Cream & Lime Cheddar, Bacon & Chive Bread Honey & Lavender Cheddar & Habanero Class includes: 1 Pouch of WLP101 A bread-and-butter sampling, small welcome beer sampling VIP behind-the-scenes tour of White Labs! Classroom lecture and hands-on instruction to make artisan spent grain baked bread Recipe and instruction guide. One finished oven-ready bread to bake when you get home. Extra spent grain for your freezer and recipes to make more bread. VIP / FAQ: Class is 5 p.m. - 6:30 p.m. You will bake your bread at home. You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint on the nation while you are in class. Please wear comfortable, closed-toe shoes. You will need non-slip footwear in the brewery. Sandals and flip-flops are not allowed. This class is: STRICTLY 18+ (Guests 21+ preferred.) Homebrewers welcomed with open arms and VIP high-fives! This class is good for a solo outing This class is good for couples This class is good for a first date This class is great for a Birthday Gift

Come learn about natural remedies to heal pediatric ailments at a free workshop hosted by naturopathic medical students from Bastyr University on June 5 from 1 p.m. to 4 p.m. at La Jolla Library. We will be teaching natural immune system support, alternatives for antibiotics, and tools for common cold/flu. There will be free supplements and goodie bags to help you build your own first aid kit while supplies last. Please RSVP using the QR code to secure your spot! Bastyr University on Facebook / Instagram

Presented by Art of Elan and ArtPower at UC San Diego Art of Elan and ArtPower’s first-ever collaboration brings the renowned Jack Quartet to San Diego for an evening of music titled “Modern Medieval,” where connections of musicality and thought between European composers of the past and the voices of American music today are explored. This one-hour program includes music by Caroline Shaw as well as John Zorn. Stay Connected with Jack Quartet! Facebook & Instagram

CANCELLED We're headed to party with the OG YeastyBoyz! Housed inside a yeast factory producing brewers' yeast since 1995, White Labs San Diego Kitchen & Tap was started in 2012 as a way to showcase the influence and impact yeast fermentation has on beer. At the end of the brewer’s day, we will use their fresh, spent grain and work it into a beautiful artisan bread. This special edition of Grainbakers breadmaking class will incorporate Active Dry Yeast AND WLP101 as leavening agents. Grainbakers offers spent grain bread-making classes at your favorite brewery. Our classes are for everyone from the rookie baker and the beer geek or home brewer to the bread-making enthusiast. At the end of the brewer’s day, we will use their fresh, spent grain and work it into a stunning boule of bread. Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once made, they can customize their bread by adding various flavors from our spice selection. Rosemary and Sea Salt Cinnamon Raisin Tomato & Italian Herb Dark Chocolate & Cherry Blueberry, Heavy Cream & Lime Cheddar, Bacon & Chive Bread Honey & Lavender Cheddar & Habanero Class includes: 1 Pouch of WLP101 A bread-and-butter sampling, small welcome beer sampling VIP behind-the-scenes tour of White Labs! Classroom lecture and hands-on instruction to make artisan spent grain baked bread Recipe and instruction guide. One finished oven-ready bread to bake when you get home. Extra spent grain for your freezer and recipes to make more bread. VIP / FAQ: Class is 5 p.m. - 6:30 p.m. You will bake your bread at home. You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint on the nation while you are in class. Please wear comfortable, closed-toe shoes. You will need non-slip footwear in the brewery. Sandals and flip-flops are not allowed. This class is: STRICTLY 18+ (Guests 21+ preferred.) Homebrewers welcomed with open arms and VIP high-fives! This class is good for a solo outing This class is good for couples This class is good for a first date This class is great for a Birthday Gift