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  • The schools were tools of the U.S. government's attempts to erase tribal culture. But the few that remain have become places Native families want their children to attend.
  • Who says romance is reserved for Valentine's Day? Love stories are a treat to be savored year-round. Here are some of the best romance novels hitting the shelves in the first half of the year.
  • If you’ve ever admired a slice of elegant marbled rye bread, it’s high time you learned how to make it yourself. This isn’t a bread reserved for pros, and there are no fancy tricks or special tools required—it’s all about good bread-baking technique and a little patience. Join guest chef Tara Jensen, author of the new book “Flour Power,” for a livestream class where you’ll crack the code on a rye bread loaf that marbles together a light and a dark dough for truly stunning results. First, Tara will walk you through the creation, care and keeping of your very own sourdough starter. Then, you’ll learn how to use your starter to make a malted molasses dough and a perfectly sour white rye. By layering these two doughs together before the second rise, you’ll avoid the dreaded separation of the layers. And forget kneading: Tara’s technique is all about folding, which means less work for you and a lighter crumb for your dough. You’ll learn all about baker’s percentages (no need for alarm—they’re actually extremely simple once you get the hang of them). You’ll get Tara’s recommendations on storing and sourcing rye flour and may even get her tips on sneaking flavorful rye into other favorite baked goods. We’ll cover the difference between blackstrap, light and dark molasses and you’ll come away confident in choosing the right variety for every occasion. And you’ll appreciate why temperature is everything if you want consistent baking results; Tara will convince you to put an instant-read thermometer to great use to ensure ideal rising every time. Follow Tara Jensen on Instagram!
  • The death toll is rising. At least 1,400 Israelis and more than 4,000 Palestinians in Gaza are dead as the war continues into a second week.
  • On Earth, clouds and rain are made of water. But the James Webb Space Telescope has found that on a planet called WASP-107b, the rain and clouds are made of sand.
  • The city of San Diego is close to a serious upgrade of the groundbreaking 2015 Climate Action Plan. The full city council votes on the measure on Tuesday.
  • Don't miss out on the grand opening celebration of Handel's Homemade Ice Cream's newest store in La Jolla! Handel’s Homemade Ice Cream, serving up freshly made, handcrafted ice cream since 1945, is expanding in the Golden State with a new location at The Shops at La Jolla Village, 8861 Villa La Jolla Dr! On February 22nd at 11 am, Handel’s will treat the first 100 guests to Free Ice Cream For a Year* on grand opening day! The festivities start at 11 a.m. and will also include raffles and giveaways. The La Jolla Handel’s grand opening festivities continue into the weekend. On Saturday, February 24, guests may enjoy a face painter and balloon artist from 1-4 p.m. On Sunday, the store will feature live music from Noon-2 p.m. The La Jolla Handel’s is a 1,692 sq. ft. a walk-up model. The store will serve local and seasonal flavors including Black Cherry, Buckeye, Coffee Chocolate Chip, Graham Central Station, Oree-Dough, Peppermint Stick, Salty Caramel Truffle, and more. This location will offer pickup, delivery, and catering. La Jolla location will be open daily from 11 a.m. –10 p.m. *Free Ice Cream for a Year is valid for the first 100 paying guests. For more information about the La Jolla Handel’s, visit handelsicecream.com Stay Connected on Instagram
  • The Alliance Francaise de San Diego invites you for a Beaujolais Party to toast together, network, and enjoy the delicious appetizers from Tapas and Beers. The Beaujolais Nouveau is a red wine made from Gamay grapes in the Beaujolais region. While most red wines improve with age, Beaujolais Nouveau is to be drunk young. Beaujolais Nouveau began as an early-release wine, drunk by vineyard workers to celebrate the end of harvest. Its official date "party" is the third Thursday of November. the event price includes: 2 glasses of wine appetizers: Cheese & Charcuterie board, flat breads, decadent toasts, truffle fries, baked brie. Service, taxes, and gratuity Follow on social media! Facebook + Instagram
  • This week, Friendship Park turns 50 years old. But the binational park at the U.S.-Mexico border fence will have to celebrate its anniversary without being fully opened. A group of activists on both sides of the border is working to change that.
  • Last year, NPR's health reporters dug into the science of healthy living. Here are nine things they learned that can help you embrace small shifts with big payoffs in the year ahead.
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