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  • NCTD leaders called the move a "major milestone." The agency has directly hired the 450 previously contracted employees.
  • According to the San Diego County Regional Airport Authority, the nine-day holiday travel window will see 85,000 people arriving and departing from San Diego International Airport on its busiest days.
  • Gov. Gavin Newsom said the president elect's proposed 25% tariff on Mexico would cripple the state's economy. Also, San Diego County held a grand opening for its newest immigration and refugee welcome center on Thursday. Plus, San Diego Police department's K-9 policy is under review after complaints of excessive force. Police data show large racial disparities in bites.
  • Take an armchair journey through local lore and Old California, hosted by David Schmidt, author, musician and storyteller--aided and abetted by members of Storytellers of San Diego. We tell tales live and up close to entertain, inform, mystify and mesmerize, without notes--Moth-style. Enjoy the eclectic, artsy atmosphere and great java in atmospheric Ocean Beach. Bring a friend and enjoy an early evening of arts and culture. Visit: https://www.obtemplate.com/event-details/2nd-mondays-storytellers-of-san-diego-a-free-event-3
  • Celebrate Spring by creating a colorful basket of Chick, Bunny (faces, feet and butts!), Carrot and Easter Egg cookies decorated with fondant. No experience required. All supplies provided. Ages 12 years and older. Visit: https://www.sweetpetiteconfections.com/events Sweet Petite Confections on Instagram and Facebook
  • We are offering an Easter Egg decorating class using colored cocoa butter! We will have 2 designs to choose from for you to personally create a hand painted 4” chocolate egg. You will also fill your chocolate egg with your own personal creation. Ages 14 years and older. Visit: https://www.sweetpetiteconfections.com/events Sweet Petite Confections SD on Instagram and Facebook
  • During our "adults only" Chocolate Making Classes you will learn, create, eat and laugh! Our hands-on chocolate making classes are about 1 ½- 2 hours long and limited to 12 students. There you will learn the basics of working with chocolate, create your own bark, molded chocolates and more. During class, students will play with favorite flavors like salted caramel and peanut butter cup and select monthly themed flavors made by chocolatier Michelle Lomelin. Students will also select from more than two dozen ingredients as they personalize a chocolate bark – with favorite flavors including freeze dried fruits and savory pretzels, potato chips and a wide selection of nuts. Plus, you will get to keep all your creations! Enjoy a "Girl's Night Out" or a unique date idea for adults only! We will be making a bark with over three dozen seasonal and classic ingredients to choose from and making molded bonbons. Plus dipping fresh strawberries! Visit: https://www.sweetpetiteconfections.com/events?utm_source=Vesta&utm_medium=Referral Sweet Petite Confections on Instagram and Facebook
  • Join us for our first ever "Sparkling Tea" Pairing! This brunch-time event will include pairings with our Easter Bonbon Collection paired with elegant bubbly cocktails including the Bellini, Kir Royale and (of course) the Mimosa. In addition, served buffet-style, we will have freshly baked scones (with options- butter, passion fruit curd and cream), house-made profiteroles, mini-cookies (made from some of our SPC frozen cookie doughs!) and a selection of hot teas. A memorable celebration of Spring flavors, Easter and mothers! Visit: https://www.sweetpetiteconfections.com/events Sweet Petite Confections on Instagram and Facebook
  • Casey Meehan, a retired Navy nurse who served in the Vietnam War, shares her experience and lessons from her service. Visit: https://coronado.librarycalendar.com/event/ccr-hold-vietnam-nurses-34092
  • Enjoy acoustic hits from the 1960s and 70s with local guitarist Claudio Martin. Visit: https://coronado.librarycalendar.com/event/ccr-hold-33298
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