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  • Make this Mother's Day one to remember with a spectacular brunch at the Catamaran Resort, featuring a savory carving station, made-to-order omelets, and waffles, decadent desserts, and a champagne and mimosa bar. With a stunning bay-view backdrop and an indulgent menu, it’s the perfect way to celebrate Mom and create unforgettable memories. To make the day even more memorable, kids can create a stunning bouquet for Mom, adding a personal touch of love! Visit: https://catamaran.ticketsauce.com/f/mothers-day-brunch-2025/mothers-day-brunch?date=2025-05-11 Catamaran Resort Hotel and Spa on Instagram and Facebook
  • The 103rd annual Coronado Flower Show is set to take place, April 12-13, 2025. Organized by the Coronado Floral Association (CFA), this is the largest tented flower show in the U.S. and Coronado’s longest running tradition, which includes an array of events leading up to and throughout the two-day festival. As part of “Beyond the Tent,” an effort to engage and expand the event throughout the island, and the grand prequel to the show, the beloved Coronado Flower Show kicks off with its local Homefront Judging Competition, March 28-30, where Coronado residents will prep and primp their gardens, home fronts, and store fronts in hopes of winning the elusive blue ribbons. More than 100 volunteer judges will examine and award competitive ribbons to Coronado home fronts, apartment buildings, condominium complexes, churches, businesses, and school gardens. Another prelude to the event this year, the festival will host a Family Movie Night on the eve of the event weekend, Friday, April 11 in Spreckels Park, from 4 p.m. to 9 p.m. The main event, the Coronado Flower Show, is divided into five divisions – Horticulture, Design, Special Exhibits, Youth and Botanical Arts. The show has been a spring tradition since 1922 and is one of the largest tented flower shows in the U.S. Located at Spreckels Park, this two-day event includes landscape displays, a variety of floral competitions, educational lectures and demonstrations, live bandstand entertainment, food, a beer & wine garden with locally crafted beers, and shopping. Another special feature of the weekend is the Saturday night party, called the 1922 Club. The event includes food, drinks, and dancing all under the iconic tents of the Coronado Flower Show. The Association will also host its Annual Meeting “Feast & Fareway” on Sunday, March 9 from 11 a.m. to 1 p.m., and will honor the traditions and people who built and grew the organization into the celebrated community staple that it is today. Visit: https://www.coronadoflowershow.com/ Coronado Flower Show on Instagram and Facebook
  • Downtown’s The Whiskey House, which holds the Guinness World Record for Most Variety of Whiskeys Available, is hosting its March Whiskey Club Event on Thursday, March 27 with Bushmills Irish Whiskey, “the world's oldest licensed whiskey distillery” that was born in 1608. Tickets are $45 (plus fee), and they can be purchased here. The interactive evening begins at 6 p.m. and includes a welcome cocktail, 0.5-oz pours of four selections to sip (10-year, 12-year, 16-year, 21-year), and a food menu of charcuterie, wings, and pork sliders. Visit: https://www.eventbrite.com/e/the-whiskey-club-with-bushmills-irish-whiskey-tickets-1267812524389?aff=PR The Whisky House on Instagram and Facebook
  • Join us for our Green Living Tour, to learn about our programs, and how to live more sustainably! Every small action adds up and creates a big positive impact for tackling our current environmental challenges. This guided one-hour tour of our headquarters in Encinitas explores simple solutions you can implement in your life. See sustainability in action as you learn how you can make a difference with our demonstrations in: * water conservation * waste reduction * soil health and composting with worms * eco demonstration garden * and other innovative, D.I.Y. solutions for achieving everyday sustainability! Tours are led by our knowledgeable Eco Team docents, your local experts in sustainability. Ask questions along the way and enjoy our outdoor space. After the tour, you can: * Borrow from our Tool Lending Library * Make a purchase at our Sustainability Shop * Sign up for a class or become a volunteer * Rent Green Convene for your next sustainable gathering * Drop off E-waste * Donate old reading glasses Cost: FREE and donations are gratefully accepted! Please register to reserve your spot; space is limited. Interested in a private tour? Please email volunteer@solanacenter.org for more information. Funded in part by the City of Encinitas. Visit: Green Living Tour Solana Center for Environmental Innovation on Instagram and Facebook
  • People who can no longer move or speak may soon have a new option: an implanted device that links their brain to a computer.
  • The Metals Company is applying for permission from the Trump administration to mine for nickel and cobalt beneath a remote patch of the Pacific Ocean. Other countries say the minerals aren't America's to mine.
  • During our Chocolate Making Classes you will learn, create, eat and laugh! We offer chocolate making classes for adults and children 5 years and older*. Our hands-on chocolate making classes are about 1 ½- 2 hours long and limited to 12 students (or 12 child/ parent teams). There you will learn the basics of working with chocolate, create your own bark, molded chocolates and more. During class, students will play with favorite flavors like salted caramel and peanut butter cup and select monthly themed flavors made by chocolatier Michelle Lomelin. Students will also select from more than two dozen ingredients as they personalize a chocolate bark – with favorite flavors including freeze dried fruits and savory pretzels, potato chips and a wide selection of nuts. Plus, you will get to keep all your creations! Our chocolate making classes are offered one Saturday a month and each month has its own theme. June is the height of berry season and we are showcasing them at their peak! For molded chocolates we will be using strawberry lemonade ganache and brambleberry caramel. For barks we will be using freeze dried blueberries, raspberries and strawberries. We will even dip fresh strawberries! Visit: https://www.sweetpetiteconfections.com/events?utm_source=Vesta&utm_medium=Referral Sweet Petite Confections on Instagram and Facebook
  • During our Chocolate Making Classes you will learn, create, eat and laugh! We offer chocolate making classes for adults and children 5 years and older*. Our hands-on chocolate making classes are about 1 ½- 2 hours long and limited to 12 students (or 12 child/ parent teams). There you will learn the basics of working with chocolate, create your own bark, molded chocolates and more. During class, students will play with favorite flavors like salted caramel and peanut butter cup and select monthly themed flavors made by chocolatier Michelle Lomelin. Students will also select from more than two dozen ingredients as they personalize a chocolate bark – with favorite flavors including freeze dried fruits and savory pretzels, potato chips and a wide selection of nuts. Plus, you will get to keep all your creations! Our chocolate making classes are offered one Saturday a month and each month has its own theme. Enjoy special time with mom (or special time for you!) For molded chocolates we will have espresso ganache and brambleberry caramel. For barks we will have toasted hazelnuts and freeze-dried tart black currants. We will also have fresh strawberries for dipping! Visit: https://www.sweetpetiteconfections.com/events?utm_source=Vesta&utm_medium=Referral Sweet Petite Confections on Instagram and Facebook
  • During our Chocolate Making Classes you will learn, create, eat and laugh! We offer chocolate making classes for adults and children 5 years and older*. Our hands-on chocolate making classes are about 1 ½- 2 hours long and limited to 12 students (or 12 child/ parent teams). There you will learn the basics of working with chocolate, create your own bark, molded chocolates and more. During class, students will play with favorite flavors like salted caramel and peanut butter cup and select monthly themed flavors made by chocolatier Michelle Lomelin. Students will also select from more than two dozen ingredients as they personalize a chocolate bark – with favorite flavors including freeze dried fruits and savory pretzels, potato chips and a wide selection of nuts. Plus, you will get to keep all your creations! Our chocolate making classes are offered one Saturday a month and each month has its own theme. For molded chocolates we will have Meyer lemon ganache and black currant caramel. For barks we will have freeze dried raspberries and toasted cacao nibs. We will also have Easter designs to choose from. *each child 5-12 yrs. old must have a parent helper. Children 13 yrs. old and older are purchased as individuals. All adults are purchased as individuals. Visit: https://www.sweetpetiteconfections.com/events Sweet Petite Confections on Instagram and Facebook
  • Smokers are no longer allowed to light up in public parks, at swimming pools, or at beaches, or "anywhere children may be present," said French health and family minister Catherine Vautrin.
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