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The Baltimore filmmaker performs at the Belly Up Tavern on Dec. 4.

The spelling change is a feat for the Turkish government that has been pushing for countries to recognize its Turkish name.

The first 500 teenage girls arrived Saturday night and the Convention Center will eventually hold as many as 1,450 children.

The country singer brought unparalleled candor about the domestic realities of working-class women to country songwriting over the course of her 60-year career.

Thursdays, April 20 - May 25, 2023 at 10 p.m. on KPBS TV (not available on the PBS App). This series is an established fan favorite with audiences around the world and arguably Britain's best-selling TV drama export. The classic whodunit drama series centers on Inspector Barnaby, who is kept very busy investigating murders despite the apparent idyllic nature of the county.

Comic-Con isn’t just about superheroes and fantasy: It’s also about harnessing pop culture to create social change.

The 19th Annual San Diego Restaurant Week returns Sunday, April 3 to April 10, 2022! This foodie-favorited week is the perfect time to take a culinary tour throughout the diverse and thriving food culture of San Diego. With over 90 participating restaurants offering prix-fixe menu options throughout San Diego County, you’re sure to find the perfect place to satisfy any craving. Over 90 participating restaurants will offer three-course prix-fixe dinner menus for $20, $30, $40, $50 or $60 per person and/or two-course prix-fixe lunch menus for $10, $15, $20 or $25 per person. The participating restaurants span across the county from the South Bay to East County and to the borders of Oceanside and Fallbrook to the north. Tickets are not necessary for this delectable week of discounted dining, but reservations are recommended! There is no better place for outdoor dining than Sunny San Diego and with expanded patio spaces and curbside dining, there is more space than ever before for you to enjoy a meal basking in the sun or under starry skies every day of the week! View a list of participating restaurants and to book your reservation today!

You won't find wheat, dairy or sugar at Sean Sherman's award-winning Minneapolis restaurant. The menu has been "decolonized," but that doesn't mean it feels antiquated.

Just in time for the Persian New Year, Homa Dashtaki has published the Yogurt and Whey cookbook -- nearly 100 recipes, old and new, including some surprising ones, like whey cocktails and popsicles.

The Striking Man in a Complex Icon: Basil the Great's Fascinating Life Among the Timken’s extraordinary collection of icons there is one about St. Basil. It causes a viewer to pause both for its riveting coloration and its complexity. That is true to form because Basil of Cappadocia, the man in the center, was himself a most colorful, complex character during the 4th century AD. In this lecture we will examine him in dialogue with how his life story is told by the icon. Saints and Sinners in Great Art Join Timken Docent and USD Professor of Biblical Studies (ret.) Dr. Florence Gillman for presentations about the famous saints and sinners in some of the Timken’s masterpieces. There is so much more to find out about their stories and their artistic portrayals than we often realize! Date | Tuesday, October 19 from 10 a.m. to 11 p.m. Location | Virtual class Register here for free! Zoom link will be sent after registering to the class. For more information, please visit timkenmuseum.org or call Alexandra Riley at (619) 550-5955.