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The singer, who declined to perform in 2019 out of solidarity with Colin Kaepernick, will headline February's show.

Blink-182 announced new tour dates and music, with Tom DeLonge rejoining Mark Hoppus and Travis Barker for the first time since 2015.

At Milk Street, we’ve created a cooking theory that unlocks the secrets and ease of great cooking. When our students learn to think about food according to our theory’s simple principles, they cook with confidence. They gain the tools to make substitutions, tweak a recipe or go completely recipe-free. They can add a final flourish that takes a dish from good to great and troubleshoot successfully when “surprises” happen. At the Milk Street's Cooking Theory 101 class we will: • Run through a tasting exercise using our Fluffy Olive Oil Scrambled Eggs to introduce you to the key concepts. • Chart and map all manner of ingredients, flavors and textures to deepen our learning and give you the vocabulary you need to understand what makes great meals great. • Make Fried Halloumi Sandwiches, which will put all of the class lessons to use and result in a delicious dinner. Date | Wednesday, January 12 from 3 p.m. to 4:15 p.m. Location | Online Register here! Admission is $25 per person. For more information, please visit Milk Street's Cooking Theory 101 Eventbrite page or email cookingschool@177milkstreet.com.

U.S. employers added 431,000 jobs in March, as the unemployment rate fell to 3.6% from 3.8% in February. The tight job market is putting upward pressure on both wages and prices.

The president is calling on Democrats — especially young voters — to turn out in the midterm elections to secure more seats in Congress.

Let’s travel to Turkey—or at least take our tastebuds there. Join guest chef Özlem Warren, author of “Özlem’s Turkish Table,” as she takes you on a culinary journey to Turkey and shows you how to make three wholesome dishes to greet the New Year. Özlem will virtually take you to her homeland of Antakya (ancient Antioch) to show how to make Stuffed Vegetables with Pomegranate Molasses. She will share her tips for perfectly cooking bulgur, which is a classic Turkish grain that just happens to cook up in 15 minutes or less. What's on the menu: • Stuffed Peppers and Zucchini with Bulgur and Pomegranate Molasses (Bulgurlu Dolma) • Bulgur Pilaf with Zucchini, Onions and Tomatoes (Kabakli Aṣ) • Yogurt and Cucumber Dip with Dried Mint (Cacik) Join us to be inspired by these wholesome recipes and by Özlem’s tips and stories from her homeland! Date | Sunday, January 9 from 10 a.m. to 11:15 a.m. Location | Online Register here! General admission: $25 plus fees. This cooking class is brought to you by Milk Street Cooking School. For more information, please visit the event's official Eventbrite page.

Florida's barrier reef has lost 95% of its coral over the last half-century. Researchers, activists and government agencies are working to restore the reefs and ensure their long-term survival.

NASA smashed a spacecraft into an asteroid in an attempt to throw it off course. The mission succeeded beyond expectations, officials said.

Streamers and broadcasters are putting slightly more women in front of and behind the camera according to Boxed In, an annual study. But ageism persists.

Republican wins in state supreme court races could not only shape abortion and voting rights, but also the balance of power in Washington.