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  • Telefónica Gastro Park has grown into one of the most popular destinations for both locals and tourists in Tijuana. We continue our conversation-style episodes with Antonio Gamboa, the founder of the foodie hot spot, which has always attracted a big cross-border crowd. Antonio describes how his parking lot filled with food trucks sprouted organically and eventually grew into the sophisticated collection of food trucks, beer, wine, art and coffee that it is now. He also breaks a bit of food news: he's currently working on opening Telefónica Norte in San Diego. Telefónica Gastro Park info: http://telefonicagastropark.com/en/ About the Show: “Only Here” is about the unexplored subcultures, creativity and struggles at the U.S.-Mexico border. The KPBS podcast tells personal stories from people whose lives are shaped by the tension reverberating around the wall. This is a show for border babies, urban explorers or those who wonder what happens when two cultures are both separated and intertwined. Who we are: Hosted by Alan Lilienthal Produced by Kinsee Morlan Sound design by Emily Jankowski Follow Us: https://www.facebook.com/onlyherepodcast/ https://www.instagram.com/onlyherepodcast/ Support Us: https://www.kpbs.org/donate Give us Feedback: 619-452-0228‬ podcasts@kpbs.org Photo: A picture of food from Telefónica Gastro Park.
  • For most people, COVID-19 vaccines promise a return to something akin to normal life. But for the hundreds of thousands of Americans who have a transplanted organ, it's a different story.
  • California public health officials say they will now let local school districts decide how to enforce new mask rules. Meanwhile, a new state measure outlines billions of dollars towards broadband infrastructure. Plus, veterans in tiny homes.
  • Saturday, July 9, 2022 at 2 p.m. on KPBS TV / On demand with PBS Video App. Test cook Dan Souza cooks simple Sauteed Tilapia with Chive-Lemon Miso Butter. Tasting expert Jack Bishop gives tips for buying Italian pastas, and equipment expert Adam Ried shares his top picks for food processors. Test cook Becky Hays makes Pesce All'Acqua Pazza (Southern Italian-Style Poached Fish).
  • Recently retired General Frank McKenzie reflects on the withdrawal from Afghanistan, who bears responsibility for the way it unfolded, and how the U.S. "lost track" of why it was in the country.
  • The new record label La Boîte à Pépites is dedicated to raising the profile of female composers whose works have been neglected.
  • Friday's sentencing comes after a Manhattan jury found Donald Trump's family enterprise guilty in December of tax-fraud. Trump was not charged as an individual.
  • When he came into office, Biden launched an ambitious seven-point plan for defeating the virus. Here's how experts score his results.
  • Some San Diego County residents will soon be able to tap into a $24 million pot of money to retrofit their homes to protect against wildfire as part of a new statewide initiative.
  • The decision marks a triumph for a new brand of conservatism on the court, which is putting the Constitution's guarantee to the free exercise of religion at the highest level of protection.
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