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Stream now with KPBS Passport on KPBS+ / Watch Wednesday, Dec. 24, 2025 at 9:30 p.m. on KPBS TV. Handel’s 18th-century masterpiece “The Messiah” is reimagined by Conductor Marin Alsop and colleagues Bob Christianson and Gary Anderson. Handel’s arias, choruses, and orchestration are infused with Gospel, Jazz, and R&B, creating an uplifting reinterpretation of this seasonal favorite.

Grand finale for the 19th Annual Summer Chamber Music Festival Concert. Chamber pieces include Mozart’s Piano Quartet, K 478, Beethoven’s Horn Sextet, Op. 81b, Brahms’ Horn trio, Op. 40, Bach’s duet “Mein Freund ist mein!” from Cantata BWV 140, Bruch’s Eight Pieces for Clarinet, Viola, and Piano, Op. 83, and chamber works with guitar by Eric Foster. St Bart’s Episcopal Church has a capacity for over 250 seats. Walk-in audience without reservations are welcome. Suggested $20 donation at the door. Donations by check, Venmo or Zelle can be marked tax deductible. Visit https://gsdmusicoterie.org/ for program updates.

Join San Diego Botanic Garden at its highly anticipated Summer Nights, every Thursday from July 11 through August 29. Enjoy extended hours at the Garden until 8 p.m. and a diverse selection of special events, performances, and concerts available as add-ons to make your evening at the Garden even more memorable. On August 29th, immerse yourself in the rich history of wine with Dane Kuta, the official sommelier of San Diego Botanic Garden. Discover captivating stories of wine’s evolution from the Middle Ages to the Modern Era. As you savor different grape varietals dating back to the Roman Era, Kuta will enhance your understanding of wine-producing countries and the global events that shaped wine production. This evening promises to deepen your appreciation and connection to the world of wine. Visit: San Diego Botanic Garden San Diego Botanic Garden on Instagram and Facebook

The powerful Israeli strike was directed at the head of the Hamas military wing, Mohammed Deif. But Prime Minister Benjamin Netanyahu acknowledged he didn't have definitive information on Deif's fate.

Join SANDAG’s webinar on neighborhood electric vehicles Have you thought about trying the new sustainable transportation option popping up across the San Diego region: neighborhood electric vehicles (NEVs)? Register for SANDAG’s free 45-minute webinar: How to use neighborhood electric vehicles followed by a Q&A session. Tune in to learn about:   - What is a NEV  - How to use and find a NEV near you  - How to get a NEV in your neighborhood  - How this new mode of transportation connects riders to transit - How NEVs reduce emissions and roadway congestion Presenters include: - Emily Doss, Regional Planner I at SANDAG - April DeJesus, Senior Mobility Planner at SANDAG - Mark Iannon, Partner Success Manager at Circuit For more information visit: sandag.org Stay Connected on Facebook

"It has been an incredibly tough couple of months for our entire family," the Princess of Wales said in a video filmed in secret and released Friday.

Grandma Joy Ryan, the 93-year-old behind @grandmajoysroadtrip on Instagram, says she's the "oldest old lady to ever visit every national park."

The bipartisan infrastructure law granted federal firefighters a big pay bump. Amid a looming government shutdown, that wage increase will expire, leaving first responders unsure about their income.

Ring in the new year with bubbly, craft cocktails and whimsical dishes at the all new Lounge at the Marine Room in La Jolla. The menu at the Lounge features a selection of small plates by Executive Chef Mike Minor including Dry Aged Bluefin Tuna Carpaccio made with lemon oil, ginger, yuzu, black winter truffle, and garlic chili aioli; Surf and Turf featuring Hokkaido scallop, Kurobuta pork belly, caviar, bacon, and whiskey jam; and Golden Tartare made with hand cut tenderloin, fermented pineapple mustard aioli, bone marrow butter, pretzel, and black truffle. On New Year’s Eve, the Lounge will be serving specials such as Uni Cornets made with cognac uni mousse, fresh Santa Barbara uni, caviar, and chive; Sonoma Lamb Lollipops made with Oaxacan mole, fermented pineapple chutney, and pumpkin seed crust; and Stone Crab Cocktail made with lemon tarragon aioli and cocktail sauce. The Whistle Pig Wagyu Old Fashioned and Oaxacan Night are the perfect drinks to cheers with while enjoying stunning oceanfront views. The Lounge also offers a special selection of Library Wines available by the glass including options such as Baron "L" De Ladoucette, Loire Valley and Nickel & Nickel, DeCarla Vineyard, Napa Valley. Throughout the night, guests can expect to enjoy lively entertainment. The Lounge will offer three seating times on New Year’s Eve: 4-6pm, 6-9pm, and 9-1am. For more information and to make reservations, visit here! Stay Social! Facebook | Instagram | Twitter

Democrats haven’t faced anything like this in more than 50 years, so are dusting off the rulebooks now that President Biden has dropped out of the race.