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  • Join us for a local debut by the Hamilton de Holanda Trio. De Holanda, one of Brazil’s most celebrated musicians, is a global ambassador for Brazilian music. Picking up the mandolin at the age of five, he revolutionized the 10-string version of the instrument, blending Brazilian traditions with jazz and other global influences. JazzTimes wrote, “Mandolin virtuoso and composer de Holanda proves the limitless capabilities of the Brazilian bandolim as a solo instrument.” DownBeat called him an “absolute maestro of rhythm and improvisation.” A four-time Latin grammy award winner with 17 nominations, de Holanda has earned international recognition and amassed over 14 million streams across 180 countries, with 800,000 monthly listeners on Spotify in 2024. His music is rooted in the vibrant choro street jams of Brasília. Hamilton de Holanda on Facebook / Instagram
  • Ireland, the Netherlands, Spain and Slovenia said they were pulling out of the contest after organizers decided to allow Israel to continue to compete, despite tensions over its conduct in Gaza.
  • A powerful winter storm walloped a huge swath of the U.S., killing at least 25 people. Electricity is out for hundreds of thousands, and freezing rain and snow have coated streets.
  • If you're curious about starting a resistance training routine and not sure where to begin, start with these expert-recommended movements.
  • Learn how to make the perfect loaf of sourdough bread! We’ll meet on the outdoor patio at: Maya Moon Cacao Collective 3349 Adams Ave. San Diego, California Includes your own sourdough starter and take-home loaf of sourdough bread! You will learn all about sourdough, and how to make your first loaf of sourdough bread with organic flour and local sourdough starter. Nothing tastes quite like fresh-baked, naturally leavened bread!* LEARN: We’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods DEMO: We’ll show you how easy it is to start making naturally-leavened bread yourself at home! TASTE: We’ll have a variety of sourdough bread flavors and will bake bread fresh during the workshop DO IT YOURSELF: Roll up your sleeves and make your very own dough (to be baked the next day!) Class duration is 3 hours; Note: You will also need to turn your dough for about 2 hours after class to prepare it for baking! * Please note: In the workshop, we will NOT be showing how to make gluten-free dough Fermenters Club on Facebook / Instagram
  • A historian of modern China, Jung Chang turns the lens back on herself in her newest book to understand how she sees the world and why she writes about China today.
  • Step out of the noise of daily life and into a deeply restorative experience designed to help you reset your nervous system, reconnect with your body, and return to your natural rhythm. This 90-minute journey weaves together intentional breathwork, immersive sound bath, and guided meditation to support release, regulation, and deep rest. No prior experience is necessary, this space is intentionally created to be accessible, supportive, and grounding. Month: January is the 1st month. Day: 28 reduces to 1 (2 + 8 = 10; 1 + 0 = 1) Year: 2026 reduces to 1 (2 + 0 + 2 + 6 = 10; 1 + 0 = 1) Thetriple 1 (1-1-1) alignment portal, which is all about new beginnings, intention, initiation, and reset. What’s Included: - Yoga beds, pillows, blankets, bolsters and weighted scented eye masks provided for your comfort - Water, tea To stay up to date on future events, follow us on Instagram: @savvy_staci @the.meditation.nook Important Notes Breathwork may not be suitable for individuals who are pregnant or have certain medical conditions (including severe cardiovascular or respiratory conditions). Please listen to your body and modify or rest as needed. Come as you are. Leave feeling lighter, clearer, and more connected. Space is intentionally limited to preserve the integrity of the experience.
  • The Grand Fiesta is the unforgettable finale of the San Diego Food + Wine Festival! Immerse yourself in a vibrant celebration of the rich cross-border culinary and cultural influence of Latin America on Southern California, featuring award-winning chefs creating world class cuisine, exceptional wines, craft beer, traditional and unique spirits of Mexico, and breathtaking, larger-than-life art installations. Stroll through the park filled with engaging experiences, savoring expertly crafted dishes from top chefs across San Diego, Southern California, and Baja. Enjoy captivating live music, engage in cultural conversations, and attend demonstrations that delve into the fascinating world of Mexican spirits and traditional culinary dishes. The 21st annual San Diego Food + Wine Festival, Nov 2–9, 2025. San Diego Food + Wine Festival | San Diego on Facebook / Instagram / TikTok
  • On display NOW, over 60 ambidextrous artworks, photos, educational graphics, and street art by Jim Houliston are inspired by history's greatest Thinkers, Creatives, and Athletes showcasing brain and body dual-dominance (aka ambidexterity). Learn in this exhibit what made Leonardo da Vinci, Benjamin Franklin, Lebron James, Jimi Hendrix, Rodney Mullen and more, so physically and mentally unique. Find out what Neuroscience (as well as Kinesiology and Education) is missing in Peak Performance and Longevity from the study of Mirror Movement Development (MMD). You'll also learn how to practice and experience the benefits of MMD yourself. Meet the artist-educator at his book signing and closing reception event on Tuesday, September 30. Jim's book, "BIG3MMD: History's Ambidextrous and the Benefits of Mirror Movement Development."(MMD), is the world's first symmetric book (written both "forwards and backwards" in mirrored and traditional directions). Visit: https://sandiego.librarymarket.com/event/possible-program-case-hours-reduction-454134
  • NPR critic Bob Mondello narrows down his favorite movies of the year — the ones that made audiences vibrate.
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