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A soccer referee who was reportedly punched in the face by a teenager during a game is in critical condition in a Utah hospital, four days after the incident.

You don't have to be a hunter (or know one) to master meals of boar, rabbit, venison, alligator and other game. Home cooks can find many of these meats — wild or farm-raised — at markets or online.

The people of Nepal like goat dishes. They like goat sacrifices. But not all local goats meet such a fate. In one town, goats do as they please. After all, they're divine!

Francis Falbo, sad sack hero of Know Your Beholder, hasn't shaved in weeks. His wife's left him, his mom's died, his band's fallen apart. Good thing his author, Adam Rapp, has kept his sense of humor.

"Greek coffee" may be a matter of national pride in the Mediterranean nation. But increasingly, Greeks are embracing espresso, an imported brew. Chalk it up to globalization.

Katherine Paterson describes the inspiration behind her best-known children's book, as well as tales from her childhood in China and missionary work in Japan, in her new memoir, Stories of My Life.

What happens when you try to make a burger out of a pun? One blog, two years, and dozens of recipes later, millions of fans can now cook up their very own Bob's burgers.

For more than 40 years, the 3rd Infantry Regiment, also known as the Army's "Old Guard," has placed American flags on each of the 260,000 gravestones at Arlington National Cemetery ahead of the Memorial Day weekend in a ceremony known as "flags in."

Rotavirus kills more than a half million kids around the world each year. Now scientists have evidence that the secret to stopping it is hiding in the trillions of bacteria of our microbiome.

Cheri and Phillip Lindsay both have a rare condition that causes them to gradually lose skin pigment in patches. But it was easier for her to deal with it, Cheri says, because of her dad's example.