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  • California’s premier Viking and Nordic heritage event returns for its 23rd year! On September 20 & 21, 2025, the Vista Viking Festival will once again take over the Antique Gas & Steam Engine Museum, bringing history, culture, and adventure to life. This year, we proudly celebrate “The Year of the Valkyrie”—honoring the strength, courage, and dedication of the women who have shaped not only Viking history but also our festival. From the fierce warriors of legend to the incredible women who have helped build and sustain Vista Viking Festival over the years, we recognize their contributions in a truly special way. Step into the world of the Norse and explore authentic Viking encampments, live music from festival favorites like Highland Way, Blindfold Monks, Silk Button Butchers, and Damekor, plus thrilling combat demonstrations and competitions. Browse the vibrant vendor village, feast on Nordic-inspired food, and quench your thirst in our legendary Beer Garden, featuring mead and ale fit for the gods. Test your mettle with axe throwing, archery, and spear flinging at the Weapons Range, and immerse yourself in Viking culture, storytelling, and hands-on demonstrations. Vista Viking Festival is presented by the Norway Hall Foundation, a non-profit California 501(c)3, along with other local non-profits. Don’t miss out—get your tickets early! Stay updated on entertainment, competitions, and special events by checking back on our website and following us on social media. Skål to the Valkyries—past, present, and future! Ticket Prices: Adult (18+): $27.00 Youth (13-17): $10.00 Child (6-12) $5.00 Child (5 & Under) Free Parking: $5-$10 Vista Viking Festival on Facebook / Instagram
  • The Gaslamp Quarter welcomes its newest culinary destination with the grand opening of NOIR Sushi & Sake Fusion Lounge on Saturday, Oct. 11, 2025. Located at 926 5th Ave, San Diego, CA 92101, NOIR blends the artistry of traditional Japanese cuisine with modern sensibilities, creating an elevated dining and nightlife experience at the heart of San Diego’s most vibrant district. Guests are invited to step into a stylish, contemporary atmosphere where every plate tells a story of craftsmanship, balance, and indulgence. From chef-driven sushi creations to curated sake flights, NOIR promises an unforgettable dining journey extends beyond just a restaurant, making it a destination experience. Highlights of the Grand Opening Experience: Culinary Showcase – Guests will enjoy premium nigiri and sashimi, inventive chef-curated sushi rolls, and the debut of the NOIR Signature Box, an elegant interpretation of the Japanese Kaiseki tradition. This multi-dish experience celebrates seasonal flavors with artistic presentation, nutrient-rich brown rice, and options that are gluten-free, dairy-free, and vegetarian. Curated Sake Program – Launch of NOIR’s exclusive sake flights, featuring rare brews and one-of-a-kind pairings designed to complement both traditional and contemporary menu items. VIP Preview Hour – Select VIP guests and community partners will receive complimentary tasting menus and sake pairings as part of an exclusive welcome experience. Community Welcome – The opening event emphasizes NOIR’s commitment to providing a refined yet approachable venue for both locals and visitors, blending Japanese culinary artistry with San Diego’s modern, energetic spirit. NOIR Sushi & Sake Fusion Lounge brings an elevated dining experience to San Diego with a philosophy rooted in the beauty of life’s essentials: exceptional cuisine, refined drinks, and authentic connection. From curated omakase to an after-work sake pairing or a night out with friends, NOIR aims to redefine the city’s sushi scene. Following the grand opening, NOIR will be open daily for dinner service from 5 p.m. – 9:30 p.m. (Sunday – Thursday) and 5 p.m. – 10 p.m. (Friday – Saturday), with lunch service launching soon from 11:45 a.m. – 2 p.m. For menus and reservations, visit noirsushi.com. Parking Information
  • Celebrate the season with an indulgent afternoon of wines, festive cheese pairings, and handcrafted delights from our pastry team. Piper Bar invites you to an exclusive holiday tasting experience featuring: - Emmolo Sauvignon Blanc – crisp and refreshing, perfect with artisanal cheeses - Sea Sun California Pinot Noir – smooth and elegant, a versatile holiday favorite - Miraval Côtes de Provence Rosé – bright and lively, pairing beautifully with seasonal treats Each wine will be thoughtfully paired with festive cheeses, house-made seasonal tarts, created by the Piper Culinary and Pastry team. Piper at The Seabird Resort on Facebook / Instagram
  • Pin trading has become a hallmark of the Olympics in recent decades — and not just for athletes. An official trading center in Milan was a hotspot for longtime collectors and curious newcomers alike.
  • In the 2015 attacks, 130 people were killed, including at the Bataclan concert hall. France is still wrestling with how to remember the deadliest attack on its soil in modern history and how to live with it.
  • Dr. Mehmet Oz, who heads the Centers for Medicare and Medicaid Services, is advancing a $50 billion plan to modernize rural health care.
  • San Diego County Orchid Society hosts its large, annual spring show and sale – "Orchids of the Earth" – in Balboa Park on Easter weekend. Enjoy hundreds of magnificent plants, free classes, and conversations with orchid experts. See, learn, and shop at this grand celebration of beauty and color. Casa del Prado Room 101 and Patio A. 1800 El Prado, San Diego, CA, 92101. Free admission and parking. Friday, April 18, 12 p.m. - 6 p.m.; early bird sales 10 a.m. Saturday, April 19, 10 a.m. – 6 p.m. Sunday, April 20, 10 a.m. – 4 p.m. Visit: San Diego County Orchid Society Spring Show and Sale San Diego Orchid Society on Instagram and Facebook
  • Camp Christmas is lighting the campfire for its 5th annual holiday festival with 19 nights of holiday joy. Tickets are now on sale for this season. Opens on Friday, Nov. 21. The popular holiday festival runs Friday through Sunday for back-to-back weekends, Nov. 21 through Dec. 14 Then December 17-23; each evening 5:30 to 9 p.m. With all the lights and sounds of the holidays, Camp Christmas is an explosion of the holiday season, all in one place! From colorful dancing water shows to holiday photo ops, winter hayrides and train rides, as well as “Sappy,” The Talking Christmas Tree – there’s something for everyone that will boost the holiday spirit. New this year is axe throwing, a circus themed Merry Midway – with Basketball Hot Shot, Bowler Roller, Giant Wheel Spin and more! – and a Camp Christmas raffle. There’s also archery, bounce houses, a game room, plus laser tag, a tree top climbing wall and face painting. Additionally, Camp also boasts a Sugar Shack, and multiple dining options, including a new hot dog cart. Camp Christmas is located at 8668 Pine Creek Road in Pine Valley (91962). The altitude at Camp Christmas is 4,000 feet and the evenings can be chilly. Warm clothing – winter jackets, snow hats, scarves, and gloves – are recommended. Most activities are free with the price of admission, with a few requiring a nominal fee. November ticket prices are: $15 for adults and ages 16+ and $10 for children 5- to 15-years old, with kids 4-years and under free. There is a military discount of $2 per ticket (available only at the door). December ticket prices increase slightly to $17 for adults and ages 16+ and $12 for children 5- to 15-years old, with kids 4-years and under free. There is a military discount of $2 per ticket (available only at the door). For every full-price ticket purchased in December ($12 and $17), one free bonus Raffle Ticket will be provided at entry ($1.00 value per ticket). Parking is $10 per car. For questions, contact info@pinevalleycampchristmas.com. For more information, visit www.PineValleyCampChristmas.com. Pine Valley Camp Christmas on Facebook / Instagram
  • Camp Christmas is lighting the campfire for its 5th annual holiday festival with 19 nights of holiday joy. Tickets are now on sale for this season, which opens on Friday, Nov. 21. The popular holiday festival runs Friday through Sunday for back-to-back weekends, Nov. 21 through Dec. 14, then Dec. 17-23; each evening 5:30 to 9 p.m. With all the lights and sounds of the holidays, Camp Christmas is an explosion of the holiday season, all in one place! From colorful dancing water shows to holiday photo ops, winter hayrides and train rides, as well as “Sappy,” The Talking Christmas Tree – there’s something for everyone that will boost the holiday spirit. New this year is axe throwing, a circus themed Merry Midway – with Basketball Hot Shot, Bowler Roller, Giant Wheel Spin and more! – and a Camp Christmas raffle. There’s also archery, bounce houses, a game room, plus laser tag, a tree top climbing wall and face painting. Additionally, Camp also boasts a Sugar Shack, and multiple dining options, including a new hot dog cart. Camp Christmas is located at 8668 Pine Creek Road in Pine Valley (91962). The altitude at Camp Christmas is 4,000 feet and the evenings can be chilly. Warm clothing – winter jackets, snow hats, scarves, and gloves – are recommended. Most activities are free with the price of admission, with a few requiring a nominal fee. November ticket prices are: $15 for adults and ages 16+ and $10 for children 5- to 15-years old, with kids 4-years and under free. There is a military discount of $2 per ticket (available only at the door). December ticket prices increase slightly to $17 for adults and ages 16+ and $12 for children 5- to 15-years old, with kids 4-years and under free. There is a military discount of $2 per ticket (available only at the door). For every full-price ticket purchased in December ($12 and $17), one free bonus Raffle Ticket will be provided at entry ($1.00 value per ticket). Parking is $10 per car. For questions, contact info@pinevalleycampchristmas.com. For more information, visit www.PineValleyCampChristmas.com. Pine Valley Camp Christmas on Facebook / Instagram
  • Some passengers were frustrated by the long lines at airports. At San Diego International Airport, the lines spilled out the door and onto the curbside drop-off early Friday morning, causing some to miss their flights.
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