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Watch Saturday, Jan. 17, 2026 at 2:30 p.m. on KPBS TV. Test cook Morgan Bolling makes host Toni Tipton-Martin Shrimp with Garlic and Jalapeno Butter. Equipment expert Hannah Crowley reviewed Swedish dishcloths. And test cook Christie Morrison makes Zephyr Wright-Inspired Shrimp Curry for host Julia Collin Davison.

A fast-growing number of special educators nationwide are using AI to create customized education plans. Despite the risks, some research shows it could improve the quality of teachers' work.

Eleven historically significant sites across the country will receive $25,000 from the National Trust for Historic Preservation to commemorate the country's 250th anniversary.

TikToks are everywhere (well, except countries like Australia and India, where they've been banned.) We talk to the creators of some of the year's most popular reels from the Global South.

Stream now with KPBS+ / Watch Saturday, Nov. 22, 2025 at 4:30 p.m. on KPBS TV. Istanbul's rich heritage spans the centuries from Christian Byzantium to Muslim Ottoman rule to today's thriving city. We start our look back at the Roman-tinged Hippodrome, then indulge in the ancient ritual of the Turkish bath. We take in the Blue Mosque and the grand Hagia Sophia, taste Turkish delight at the venerable Spice Market, and explore Topkapı Palace and its harem room deep within. 

First, elected officials are now considering new policies aimed to protect local residents from immigration enforcement. Next, a San Diego Navy doctor finds herself under investigation after details from her LinkedIn account were shared. Finally, pun definitely intended, we take a deeper dive into what goes into being a volunteer diver at Birch Aquarium.

Get ready for CluckFest, the official Del Mar Wine + Food Festival after party, hosted under the stars at Grand Social. Curated by Food Network personality and award-winning restaurateur Chef Michael Voltaggio, the evening serves up unforgettable flavors alongside spirited entertainment, with San Diego Wave FC joining as co-hosts. Guests will savor next-level comfort food from culinary talents including Fairmont Grand Del Mar’s Executive Chef Bryn McArthur, Kelsey Murphy, Travis Swikard, and Emily Brubaker, plus local favorites like Crack Shack and Lia’s Lumpia. To pair, sip on craft tequila cocktails from Voltaggio’s Macardo 28 Tequila, inventive creations from Grill’n Time and Fierce & Kind, and a curated selection of wines from Magna Carta Cellars, Santa Barbara Winery, and Volatus Winery. Fairmont Grand Del Mar on Facebook / Instagram

February 14 at 10 a.m. February 14 at 11:30 a.m. Featuring a San Diego Symphony Orchestra Percussion Ensemble Get ready to stomp, clap and groove as we dive into the rhythmic world of percussion! Featuring the electrifying Clapping Music and an array of drums, cymbals and marimbas, this interactive performance will have your little ones moving to the beat and making music of their own. Fun, lively and totally unforgettable! San Diego Symphony on Facebook / Instagram

"Access" is a group exhibition featuring material and conceptual works by multidisciplinary artists Carolina Danu, Yena Kim, Nanzi Muro, and Gabrielle Berens. "Access" includes MFA students from San Diego State University who believe in the need for diversity in the arts. Through printmaking, textiles, ceramics, digital graphics, illustrations, paintings, and woven sculpture, the selected works celebrate the evolving practices of these emerging artists and will serve to inspire the possibilities of material expression. The title of the exhibition, "Access," represents access to arts education, access to facilities, access to community, as well as access to expression through a variety of media and materials. Bonita Museum & Cultural Center on Facebook / Instagram

The Phantom Opera Dinner Show Step into a mysterious musical evening with a live performance by the Divo and the Diva — Rosario Monetti and Victoria Robertson, professional opera and musical theatre singers and owners of Divo Diva Café. The only show of its kind in San Diego! Music, opera, musical theater, and delicious food and drinks — all in one unforgettable evening! Your evening includes: - Charcuterie Board – Italian meats, cheeses & seasonal bites - Italian Dinner – Chef-prepared entrée (special substitutes can be made) - Glass of Prosecco – A sparkling toast to the music - Live Opera Concert – A hauntingly romantic performance in an intimate café setting Call for tickets: 619-370-9896 Date: Friday, November 7 | Time: 6–8:30 p.m. (Doors open 5:30) Location: Divo Diva Café, Hillcrest Free Parking | Limited Seating