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El Chingon, the “Bad Ass Mexican” hotspot at 560 Fifth Ave., will kick off a summer of soccer with viewing parties, shareable bites and match-day specials beginning Thursday, June 11 through Sunday, July 19. Hours: Monday - Sunday from 11 am - 2 a.m. Throughout the tournament, El Chingon will serve up game-day specials while fans catch all the action. Offerings will include birria pizza, featuring 16-inch flour tortillas layered with slow-braised beef birria, mozzarella cheese, onions and cilantro, topped with avocado cream and served with a side of consomé for dipping, priced at $20; Doritos Nachos Supreme, an extra large bag of nacho cheese Doritos with queso ahumado, pico de gallo, Chingon cheese blend, jalapeños, avocado cream, Mexican citrus cream and chiles torneados, priced at $16, with the choice to add shredded chicken, shredded beef, pollo asado, chile relleno, carnitas, birria, carne asada and shrimp; and the shareable All In Fries platter, a potato-packed mountain with carne asada, pollo asado, al pastor, carnitas, Chingon cheese blend, jalapeños, pico de gallo and Mexican citrus crema, priced at $35. Additional match-day specials will include half-off wings during games, with six wings priced at $5.50 and 12 wings priced at $9.50, available with a choice of barbecue, buffalo, spicy chipotle or mango habanero sauce and served with ranch and spicy carrots. Fans will be able to catch all the action across El Chingon’s lineup of high-definition TVs and massive LED screens throughout the venue. More information about El Chingon is available on the website at ElChingon.com/San-Diego.

If you have been following the growing body of research into technology use is changing childhood, you have likely come across the work of researcher and professor Jean Twenge. In her latest book “10 Rules for Raising Kids in a High-Tech World,” she gives parents concrete advice for how to manage screen time based on her research, as well as from her experience as a parent herself.

"A PLACE TO BREATHE" explores the universality of trauma and resilience through the eyes of immigrant and refugee healthcare practitioners and patients. This documentary intertwines the personal journeys of those who are transcending their own obstacles by healing others. Combining cinema vérité and animation, the film highlights creative strategies by which immigrant communities in the U.S. survive and thrive. We will have an after film conversation led by distinguished Panelist: Dr. Sayone Thihalolipaven, Dr. Leopodline Matialeu-Forde, Dr. Darwin Fishman and Dr. Megan Parch. The moderator will be Buki Domingos. Watch the film trailer

From waste to meaning. Join me for Turning Waste Into Meaning, an intimate workshop where we’ll transform discarded materials into powerful art. May 16 | 10 a.m. – 12 p.m. @eastcountyartassociation (El Cajon) Tickets: $35 USD (Includes materials, guided demonstration and a final artwork piece that you can take with you) Let’s reimagine the world around us.

Join UC San Diego Library for a lively evening of art, conversation and discovery featuring artist DeLoss McGraw in dialogue with San Diego art critic, historian and educator Bob Pincus. The program will begin with opening remarks by Lynda Claassen, Director of UC San Diego Library’s Special Collections & Archives. Drawing on his 25-year tenure as art critic for The San Diego Union-Tribune (1985–2010) and his work for the Los Angeles Times, Pincus and McGraw will offer an insider’s perspective on the exhibition "DeLoss McGraw: Painter-Poet" — on view for a limited time at Geisel Library. The program concludes with a reception and exclusive access to additional treasures from the DeLoss McGraw Papers not seen in the exhibition. 5:30 p.m. Pre-Reception 6 p.m. Discussion 7 p.m. Post-Reception

In this fun musical adaptation of David Shannon's beloved book, Camilla thinks she must choose between her favorite food - lima beans - and the acceptance of those around her. But the harder she tries to conform to other people’s opinions, the more miserable (and colorful) she becomes. With infectious energy and a heartfelt message, "A Bad Case of Stripes" reminds audiences of all ages that embracing your true colors is the key to self-discovery and acceptance. San Diego Premiere! Pajama Night is Friday, July 3. Come in your favorite PJs and get a special gift! Please note: There is not a performance on Saturday, July 4. ASL-Interpreted performance on Saturday, July 11. San Diego Junior Theatre on Facebook / Instagram

50 Shades of Gay Takes On The 80s is a high-energy variety show blending stand-up comedy, drag performances, live music, parodies and interactive audience participation to celebrate the pop culture, synth-pop, and neon fashion of the 1980s. Starring Ike Avelli, Tym Moss and Foxxy Jones Audiences are encouraged to dress in 1980s attire, such as shoulder pads and neon! San Diego International Fringe Festival on Facebook / Instagram

The Freedom Table Brings Chef-Led Experience to San Marcos for Juneteenth Presented by Couples Unfiltered Podcast Hosts, Lionel and Natalie Saulsberry Event Promises to Celebrate and Honor History This Juneteenth, an elevated culinary experience is bringing together culture, cuisine, and community for an unforgettable evening with impact. The Freedom Table: A Juneteenth Culinary Experience will take place on June 19, 2026, from 4 p.m. to 9 p.m. at the TERI Campus of Life in San Marcos. Hosted by Natalie and Lionel Saulsberry of the Couples Unfiltered podcast, The Freedom Table will be a celebration of education, reflection and cultural appreciation honoring the history and significance of Juneteenth. Proceeds from the event directly benefit Achievement in Motion (AIM), supporting youth-focused programs that provide access, resources, and long-term opportunities within the community. “This is not a typical fundraiser or dinner event,” said organizers. “The Freedom Table is about creating space—for culture, for storytelling, and for community—while supporting meaningful work that extends far beyond the table.” The chef-led event will feature a collective of highly skilled culinary talent, including: Event Culinary Director Alex Carballo, a partner of Grand Restaurant Group and regenerative-minded chef whose work spans Stone Brewing World Bistro, Fox Point Farms, Nomada, and beyond. Known for building thoughtful, ingredient-driven menus rooted in sustainability, culture, and craft, Carballo brings a cohesive and intentional approach to the evening’s culinary experience. Chef David Lay Jr., brings plant-based, globally inspired cuisine, drawing bold influence from African and Middle Eastern flavors. Currently leading the kitchen at Kettle on Coast in Oceanside, Lay is recognized for his technique-driven cooking and layered flavor storytelling. Chef Cameron Dixon, Chef de Cuisine at VUE at Omni La Costa Resort & Spa, contributes a coastal California perspective with Baja-inspired cuisine and a strong emphasis on community and collaboration, reflected in his “Chef & Friends” series. Chef MaryAnn Green adds a dynamic and expressive culinary voice, known for blending creativity, comfort, and refined technique into dishes that feel both grounded and elevated. Chef Khine Moore is Chef de Cuisine at Juniper & Ivy and The Crack Shack, and founder of Mise en Block. Moore’s work bridges culinary culture, design, and innovation, pushing boundaries while building legacy-driven creative expression. Chef Shellie Robinson, Executive Chef of California English in Sorrento Valley and 2026 San Diego Magazine “Best Chef” nominee, is known for elevated California-English cuisine that blends bold flavor, creativity, and a warm, high-touch dining experience. The evening begins with a cocktail hour on TERI’s Old Oak Grove, where guests can explore a curated art installation and engage in conversation under the historic oak trees of the Twin Oaks Valley. From there, attendees will move through intimate, indoor gallery spaces before gathering on TERI’s Brickyard Terrace for an outdoor seated dining experience. Live entertainment will unfold throughout the evening, creating a layered and intentional guest experience. Tickets for The Freedom Table include a tasting menu, cocktail hour with a hosted bar, outdoor seated dinner, live entertainment, curated art installations, and complimentary parking. The event is intentionally limited to preserve an intimate, high-quality experience. For more information or to purchase tickets, visit https://events.humanitix.com/the-freedom-table About Juneteenth San Marcos: Juneteenth San Marcos began in 2022 as an intimate, impromptu gathering hosted by Natalie and Lionel Saulsberry in their driveway—created in response to growing community curiosity around Juneteenth and a desire to foster education, inclusion, and open dialogue. What started as a small, intentional space for conversation quickly evolved into a meaningful annual tradition. By 2024, the Saulsberrys were honored with the official Juneteenth proclamation for the City of San Marcos, recognizing the impact and importance of their work in the community. In 2025, the celebration expanded into a public, festival-style event at California State University, San Marcos, welcoming a broader audience and supporting nonprofit partners through ticketed experiences. In 2026, this evolution continues with The Freedom Table, a curated culinary and storytelling experience. Learn more at couplesunfiltered.com/Juneteenth. About Couples Unfiltered" Couples Unfiltered is a media and experiential platform founded by Natalie and Lionel Saulsberry, producing culturally grounded conversations and curated events that foster connection, community, and meaningful engagement. Through candid, in-depth conversations, their podcast features couples who have navigated significant life challenges—offering honest insight into resilience, healing, and the work required to sustain meaningful relationships. Rooted in the hosts’ own journeys, Couples Unfiltered is built on empathy, authenticity, and shared human experience. Their conversations go beyond surface-level storytelling, creating space for vulnerability, growth, and connection while providing listeners with perspective, hope, and practical wisdom. Formore information, visit couplesunfiltered.com.

On Thursday, June 4, Adjoin is partnering with The Hyangle Art Gallery to host the Canvas + Cuisine for a Cause event in Downtown San Diego aimed at raising money and awareness for the issues facing the veteran and disability communities. Experience bold, abstract expressionist works by local artist Stephen Williams while enjoying complimentary wine, beer, and curated bites. Explore the collection, connection with community, and participate in a silent auction, with proceeds directly supporting Adjoin’s mission to serve veterans and individuals with disabilities. Adjoin is bringing together the community through canvas and cuisine at the stunning Hyangle Art Gallery in downtown San Diego. Join us for a night of visual storytelling, generous giving, and refined flavors, where every bite and brushstroke contributes to a greater cause. Local artist, Stephen Williams, was one of the first artists to collaborate with Adjoin and lead a mindfulness art workshop for artists with intellectual and developmental disabilities that infused journaling, breathwork, and abstract art expression. Each artist learned valuable tools to expand their creativity, connect physical art with mental health, and build confidence to create without expectations. As a professional abstract painter, certified art therapy practitioner, community leader, and owner of The Hyangle Art Gallery in Downtown San Diego, Williams often donates his time and resources to make art accessible to the public through local nonprofits. Adjoin and Stephen Williams are continuing to share the meaningful impact art has on people with disabilities as a means of communication and expression by hosting an elevated evening of fun and philanthropy. This event will highlight the successes of Stephen’s art workshop at Adjoin, Adjoin’s broader impacts in the community, and the growing art culture in San Diego. Adjoin on Facebook / Instagram

Join us at The Nat in Balboa Park for our KPBS Producers Club June mixer. Enjoy a casual reception in the Atrium, mingle with fellow PC members, and take an optional behind-the-scenes tour of the museum’s new state-of-the-art Paleontology Center. The paleo collection contains more than 1.5 million fossils, many of them found on construction sites right here in Southern California. While at The Nat, you’ll also have a chance to see their newest exhibitions, Amazement in the Basement and Washed Ashore: Art to Save the Sea. Your registration includes a reception with small bites and drinks. There is no cost to attend. Space is limited and RSVP is required. P.S. Paid parking enforcement ends at 6 PM.