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This exciting San Diego kids camp helps children build confidence, creativity, and basic kitchen skills while making new friends and enjoying an active, structured day. Each week features a different baking theme so campers always experience something new and delicious. Weekly Kids Baking Camp Themes: Week 1 (June 8–12): Cookie Baking & Decorating – Part 1 Week 2 (June 15–19): Cake Pops & Cake Making (Funfetti & Chocolate Cake) Week 3 (June 22–26): Cupcake Creations Week 4 (June 29–July 3): Chocolate Week – All Things Chocolate Week 5 (July 6–10): Pastries, Scones & S’mores Week 6 (July 13–17): Muffins & Sweet Treats Week 7 (July 20–24): Playing with Dough – Soft Pretzels, Breadsticks & Hot Dog Pretzels Week 8 (July 27–31): Cookies Week Part 2 – New Recipes Week 9 (August 3–7): Cake Pops & Dessert Breads (Banana, Blueberry, Pumpkin & Monkey Bread) Families may register for one week or multiple weeks of camp. This is a full-day kids camp: 9:00 AM – 3:00 PM Early Drop-Off Available: 8:30 AM (optional add-on) After Care Available: 3:00 – 5:00 PM (optional add-on) Please visit Fandory website for more camp info and to register. Spots are limited. https://www.fandory.com/shop/summerbakecamp/11

This exciting San Diego kids camp helps children build confidence, creativity, and basic kitchen skills while making new friends and enjoying an active, structured day. Each week features a different baking theme so campers always experience something new and delicious. Weekly Kids Baking Camp Themes Week 1 (June 8–12): Cookie Baking & Decorating – Part 1 Week 2 (June 15–19): Cake Pops & Cake Making (Funfetti & Chocolate Cake) Week 3 (June 22–26): Cupcake Creations Week 4 (June 29–July 3): Chocolate Week – All Things Chocolate Week 5 (July 6–10): Pastries, Scones & S’mores Week 6 (July 13–17): Muffins & Sweet Treats Week 7 (July 20–24): Playing with Dough – Soft Pretzels, Breadsticks & Hot Dog Pretzels Week 8 (July 27–31): Cookies Week Part 2 – New Recipes Week 9 (August 3–7): Cake Pops & Dessert Breads (Banana, Blueberry, Pumpkin & Monkey Bread) Families may register for one week or multiple weeks of camp. This is a full-day kids camp: 9:00 AM – 3:00 PM Early Drop-Off Available: 8:30 AM (optional add-on) After Care Available: 3:00 – 5:00 PM (optional add-on) Please visit Fandory website for more camp info and to register. Spots are limited. https://www.fandory.com/shop/summerbakecamp/11

About this Grainbakers Class Join Grainbakers for a 90-minute breadmaking workshop that’s fast, fun, and full of flavor. You’ll make our signature Spent Grain Artisan Dough and customize it with your choice of sweet or savory additions from our flavor bar — everything from chocolate and fruit to herbs, cheese, and spice. Each guest mixes, shapes, and takes home an oven-ready bread to bake later, plus extra spent grain and recipes to keep the magic going at home. Perfect for friends, families, or anyone who loves great beer and warm bread. - Dark Chocolate & Cherry - Rosemary & Sea Salt - Cheddar, Jalapeño & Bacon - Ube (Purple Sweet Potato) - Cranberry Orange Walnut - Cinnamon Raisin - Your custom creation from our flavor bar! Class includes: - Lecture and hands-on instruction to make artisan spent grain baked bread - Recipe and instruction guide - Super fun mixing session to make your dough - One bread in its first rise, ready to head home to bake - Extra spent grain for your freezer and recipes to make more bread VIP / FAQ: Participants must be 18 or older and have a ticket. Please wear comfortable, closed-toe shoes. You will bake your bread at home. This class is: - This class is fun for groups - This class is fun for a solo outing - This class is fun for couples - This class is fun for a girls’ night out - This class is fun for adults + their parents! - This class is fun for a Birthday activity Allergen Considerations: Almonds and Walnuts will be used. Pecans and Pistachios will not be used. Peanuts will not be used. Grainbakers on Facebook / Instagram

About this Grainbakers Class Bring your squad for a Spring 90-minute Grainbakers breadmaking class featuring Spring flavors and seasonal beers. You’ll make our signature Spent Grain Artisan Dough and customize it from a selection of sweet and savory flavor options inspired by love and warmth: - Dark Chocolate & Cherry - Lemon Poppyseed - Cinnamon, Lemon Zest & Almond - Cranberry Orange Walnut - Cheddar, Jalapeño & Bacon - Rosemary & Sea Salt - Cinnamon Raisin Class includes: - Lecture and hands-on instruction to make artisan spent grain baked bread - Recipe and instruction guide - Super fun mixing session to make your dough - One bread in its first rise, ready to head home to bake - Extra spent grain for your freezer and recipes to make more bread VIP / FAQ: Participants must be 18 or older and have a ticket. Please wear comfortable, closed-toe shoes. You will bake your bread at home. You’re welcome to invite a friend to hang out while you’re in class — grab dinner before, then let them sip a pint and doomscroll while you create your masterpiece. This class is: - This class is fun for groups - This class is fun for a solo outing - This class is fun for couples - This class is fun for a girls’ night out - This class is fun for adults + their parents! - This class is fun for a Birthday activity Allergen Considerations: Almonds and Walnuts will be used. Pecans and Pistachios will not be used. Peanuts will not be used. Grainbakers on Facebook / Instagram

The San Diego Community College District, which has a César E. Chávez Campus in Barrio Logan, along César E. Chávez Parkway, said it is reviewing a potential renaming of the campus.

There's more to San Diego this weekend than Comic-Con: "Within the Context of Time" sound journey at the Athenaeum, the world premiere musical "The Family Album," opera under the stars, summer markets, sustainable food and jazz meets tap dance. OK, fine: one comics-related event.

Burn All Books faces its third rent hike in three years and is searching for a new location.

Shoppers' changing habits are fueling a major shift in what types of businesses are occupying storefronts.

At a time when both touring costs and concert ticket prices keep climbing, Harry Styles' decision to play a 30-night residency at Madison Square Garden has been met with mixed reactions. NPR talked to fans outside the venue about what it took to attend the residency.

Kim Phillips-Pea of the Southeast Art Team has been restoring public art throughout southeastern San Diego for five years.