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  • This weekend in the arts: New contemporary dance from The Rosin Box Project; "Cradle" from Visionary Dance Theatre; "Ragtime" at Moonlight Amphitheatre; "Fandango for Butterflies (And Coyotes)" at La Jolla Playhouse; May-ling Martinez at Quint ONE; and the Jazz at Lincoln Center Orchestra with Wynton Marsalis at The Shell.
  • Reddit, the San Francisco social media site that describes itself as "the front page of the internet," is debuting as a public stock on Thursday.
  • Mexican singer, songwriter, and actress Paquita La Del Barrio will perform live at Viejas Arena At Aztec Bowl on January 27 at 7 P.M. Tickets are on sale NOW - Use promo code 1114RK15 to get %15 off! Stay Social! Facebook | Instagram | Twitter
  • San Diego’s original tasting tour returns to the iconic Gaslamp Quarter for the Taste of Gaslamp on Saturday, Sept. 9, 2023, from 1 p.m. to 4 p.m. The Taste of Gaslamp is a scrumptious self-guided foodie tour that has become a staple for locals and tourists alike who flock to the Quarter to indulge in a culinary adventure stopping at 20+ restaurants across 16 square city blocks. Past participants include these scrumptious Gaslamp hotspots: • Butchers Cut • Café Sevilla • Gaslamp Tavern • Greystone • Lumi • Panevino • Saltwater • Rockin Baja Lobster • Royal India • Rustic Root • Salt & Whiskey • STK San Diego • The Field Irish Pub • & More! Originally founded in 1993 as an intimate dinner party highlighting local talent in the historic Yuma building, the Taste of Gaslamp has evolved into a can’t-miss event for foodies to explore the culinary mecca of The Gaslamp Quarter. After registration, attendees will have access to over 20 Gaslamp eateries and explore signature small bites at their leisure throughout the duration of the event. General admission for the Taste of Gaslamp tour is $45 in advance and $55 day of event. For more information or to purchase tickets, please visit tasteofgaslamp.com or call 619.233.5008.
  • San Diego Unified wants more community schools, but how it will fund them in the long run is still unclear.
  • Critics recommend some overlooked Black films from 2023
  • Saturday, July 19, 2025 at 3 p.m. on KPBS TV / Stream now with the PBS app. Temozoón is the birthplace of Yucatán’s signature smoked meat Carne Ahumada and everyone in town claims to have a relative who invented it. Pati strolls around town to try different versions of Carne Ahumada. She also returns to Hacienda Tamchén for another traditional dish prepared by chef Julio Dominguez called Huidzi Bii Wai, which means “united tortilla.”
  • This weekend in the arts: San Diego New Music's "The Holy Ghost," DNA New Works playwriting festival at La Jolla Playhouse and more.
  • By this time next week, vaccinated San Diegans will not have to wear masks inside most public places. County health officials say they will follow state guidelines to lift the mask requirement after February 15 with some restrictions. Next, Gov. Gavin Newsom signed into law another round of paid COVID sick leave for California workers. Later, California hits a milestone of more than 80,000 lives lost due to the COVID-19 virus. One of those was a farmworker who lived in Madera. We learn about him from his granddaughter. And, in Imperial County, migrants continue to drown in the All-American Canal. A look at what is being done to stop this from happening. Finally, artist Irma Sofia Poeter, who is based in Tecate, Mexico will hold a solo exhibit at Bread & Salt in San Diego this weekend.
  • Batool Cakes, a professional bakery in Rafah, has reopened to meet the demand of displaced Palestinians seeking cakes to celebrate life even amid war.
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