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  • Gelson’s has prepared several reheatable dinner options along with tasteful side dishes so families can spend less time cooking and more time embracing the High Holidays. Gelson’s High Holiday meals for four include traditional Beef Brisket, Rotisserie Chicken, Organic Chicken, Lemon Herb Chicken, and BBQ No Salt Rotisserie Chicken, paired with timeless sides like Chicken Broth, Matzo Balls, Garlic-Herb Potatoes, Tzimmes, Chopped Beef Liver with Egg, and Noodle Kugle. Gelson’s also has a selection of customary a la carte sides, including the Smoked Sliced Lox, Potato Latkes, Matzo Balls, Noodle Kugel, Traditional Tzimmes, Chopped Beef Liver with Egg, and Roasted Garlic Red Potatoes. High Holiday meal orders can be placed now through October 3 at 6 p.m., with pick-ups available from the Carlsbad, Del Mar or Pacific Beach locations from September 24 to October 5. All meals will be refrigerated at the time of pick up and will require reheating. To see a full menu and place an order, visit https://www.gelsons.com/shop/holiday-meals/high-holidays. Gelson's Markets on Facebook / Instagram
  • Khachapuri is so essential to the cuisine of Georgia—the country, not the state—that the country uses a “Khachapuri Index” as a measure of the strength of the economy there. So what is this essential culinary creation? Also known as Georgian Cheese Bread, it’s a yeasted dough that is folded and twisted into a variety of shapes, then filled with a mixture of cheeses and often topped with an egg yolk. In other words, this spiritual cousin of pizzas and other flatbreads is insanely delicious and incredibly easy to make at home. Nailing the shape—and ensuring that your fillings don’t run out of your dough all over the oven—does require some finesse, so join guest chef Bonnie Morales, author of “Kachka” and head chef at the Portland, Oregon restaurant of the same name, to learn the tricks of the trade. Bonnie will show you how to make and shape the dough to make the iconic adjaruli eye-shaped pie as well as a more simple imeruli shape. Additionally, we will make lobiani, a bean-based cousin of khachapuri from Racha, a northern province of the country. Bonnie also will show a nontraditional spin-off spinach artichoke filling, proving how versatile khachapuri can be.
  • The catastrophic rupture sent 1 million liters of salt water — and fish — pouring into the street. Berlin Police say two people were hurt, the result of glass shards from the aquarium's collapse.
  • This weekend in the arts: Mainly Mozart's All-Star Orchestra Fest begins; two new Park Social installations; "PROUD+" at The Studio Door; "Cinderella" at Moonlight Amphitheatre; Erika Torri at the Athenaeum; The Inflorescence and Sunday Cruise at Public Square and more.
  • Results are coming in from San Diego’s experimental “complete communities” program that allows developers to build apartments without height or density restrictions if they’re near public transit. Meanwhile, reaction in the community after San Diego law enforcement agencies unveiled new procedures for investigating cases where an officer shoots and kills someone. Plus, San Diego Unified is making multi-million dollar investments into schools in Logan Heights.
  • At 80 miles across, Thwaites is the world's widest glacier. It has been nicknamed the "Doomsday Glacier" for the catastrophic effects its thawing could have on global sea-level rise.
  • NASA's Osiris-REx mission has successfully returned a pristine sample of asteroid back to Earth. This cupful-or-so of space rock could shed light on the solar system's origins.
  • As the U.S. plans new mines for copper, lithium and other metals to use in green technologies, mining projects in the West could threaten scarce water supplies.
  • On Thursday, December 21, from 4-9 p.m., the historic Gaslamp Quarter will be abuzz with holiday spirits as it hosts the first ever Gaslamp Mini Golf event. Maker’s Mark, in conjunction with RMD Group and nine popular Gaslamp venues, presents this one-of-a-kind experience, inviting you to “Sink a HO, HO, HOle in one.” This engaging affair involves playing 18 San Diego-themed mini-golf holes along Fifth Ave. Each hole is paired with exceptional food and drink discounts from adjacent bars and restaurants, including Blarney Stone Pub, El Chingon, Havana 1920, Johnny WAHOO! Golf Bar, Lionfish, Rustic Root, Saltwater, Taka Sushi and The Field. Standout drink and food offers include the $6 Maker’s Mule at Johnny WAHOO! Golf Bar, $1 oysters at Saltwater, $6 Basil Hayden cocktails at Rustic Root, $4 Michelob ULTRAs at El Chingon and $2 empanadas and croquettes at Havana 1920. From firecracker shrimp at Rustic Root to tuna rolls at Taka Sushi and Shepperd’s Pie at The Field, there’s a treat for every taste. Gaslamp Mini Golf coincides with the final (and free) Gaslamp Holiday Market event, which brings 40+ artisan booths to Fifth Ave. The coming together of these two events presents a unique opportunity to play and party while shopping for last-minute gifts. In the spirit of the season, Gaslamp Mini Golf tickets are available for only $25 for a limited time. To enjoy this merry mix of libations and laughter, purchase tickets at gaslampminigolf.com. This event is open to all ages; must be aged 21+ with valid ID to purchase alcohol. Gaslamp Quarter on Facebook / Instagram
  • The San Diego school district is dealing with a growing backlog of overdue special education assessments amid rising requests.
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