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Step into the divine as Serpent & Stone, Downtown San Diego’s new Greek-inspired restaurant and speakeasy tucked behind Salvatore’s Cucina and Lounge, officially opens its doors on Friday, September 4. The new concept from San Diego restaurateur Saul Ayala, owner of both Serpent & Stone and Salvatore’s Cucina and Lounge, brings together Greek-inspired dining, mythology-driven cocktails and late-night energy in a moody, intimate setting. Join the grand opening celebration from 5 p.m. to 2 a.m. and enjoy complimentary welcome champagne, tray-passed small bites, fire dancers, belly dancers and a live DJ as Serpent & Stone transitions from dinner into a late-night destination. Guests can explore a contemporary menu of Greek and Mediterranean favorites, including chicken souvlaki, Greek meatballs, charcoaled Aegean octopus, grilled skewers and The Gorgon Platter, alongside signature cocktails inspired by Greek mythology. The grand opening is open to the public, with guests welcome to stop by throughout the evening for dinner, cocktails and entertainment. Dinner will be served until 10 p.m., with the celebration continuing until 2 a.m. Reservations are encouraged for dinner. Serpent & Stone on Instagram

The company says Russian operatives used its AI chatbot to update their bosses, shedding light on influence campaigns previously not attributed to Russia.

An extreme heat warning will take effect Wednesday morning for the county's valleys and mountains and remain in effect through Thursday evening.

Gracie Abrams, one of today's biggest new singer-songwriters, has polarized critics with her confessional writing and A-list upbringing. Why do people care so much that she is taking up space?

The USS Abraham Lincoln aircraft carrier has returned home after a record-setting uninterrupted time at sea supporting the Iran war. The extended deployment drew attention following reports of crew stress and supply shortages.

Miles de camioneros inmigrantes en California perdieron sus licencias a principios de este año como resultado de una orden del gobierno de Trump, y muchos más conductores pronto correrán la misma suerte. Se han presentado demandas para recuperar las licencias, pero su resolución podría demorar meses o incluso años.

The Thyssen-Bornemisza Museum in Madrid offers a remarkable survey of Western art, tracing its development from the Renaissance through the dawn of the twentieth century. Assembled from an extraordinary private collection, the museum’s holdings address key moments in art history and provide a vital counterpoint to Spain’s national collections. This docent-led virtual talk will explore a selection of Thyssen-Bornemisza Museum collection masterworks that illuminate how artists across time grappled with belief, everyday experience, and the emergence of modern life. Join us live on Zoom: https://us06web.zoom.us/j/86148328476?pwd=UmpTRGhYZS9UQnAxeHd6aHpCbENFdz09 Join us live on Facebook: https://www.facebook.com/events/1370248984366104 Timken Museum of Art on Facebook / Instagram

Stream now with KPBS+ / Premieres Monday, Oct. 12, 2026 at 11 p.m. on KPBS TV. The film follows a growing grassroots movement of restitution and reconciliation, as Indigenous nations reclaim ancestral lands with the help of non-Native allies. Three stories take center stage: the Pawnee's return to their Nebraska homelands through a writer's land donation, the Wiyot people's repatriation of a sacred California island, and the Arapaho and Cheyenne working together with Boulder Valley allies to reclaim land on Colorado's Front Range.

The Board of Supervisors also voted to reinstate a temporary freeze on data center development Tuesday.

Come join us for a Fourth of July Buffet at Hudson & Nash and front-row views of San Diego's Big Bay Boom fireworks show! The festive buffet features summer favorites including Kansas City back ribs, 12-hour brisket with bourbon BBQ sauce, Southern fried chicken, cedar plank citrus roasted salmon, classic sides, and patriotic desserts. Guests can enjoy dining indoors or reserve a spot on the waterfront terrace, with the 7:30 p.m. seating offering prime views of the fireworks over San Diego Bay. Terrace seating is available by reservation and children 12 and under dine for $25. Locals can also take advantage of three hours of parking validation with a food or beverage purchase at Hudson & Nash, Odysea Lounge, or The Pool Club. Gather your friends and family, enjoy waterfront views, and celebrate America's 250th birthday with great food, festive fun, and one of San Diego's most spectacular fireworks displays!