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The expanded World Cup allowed FIFA to introduce a new seeding system that placed the world's top teams in opposite corners of the knockout bracket. Now, the semifinals are both heavyweight matchups.

President Trump said he was delaying the 50% U.S. tariffs on Canadian imports after the two countries reached a last-minute deal less than two hours before the sanctions were to go into effect.

Progressives notched major wins in Michigan, while voters in Missouri and Washington rejected insurgent Democrats. Meanwhile, Trump continued to flex his influence over the Republican Party.

Documents reviewing the research on peptides note lack of good evidence of efficacy or safety. Yet an FDA panel will consider easing access to them later this month.

Downtown San Diego’s premier destination for coastal cuisine and craft cocktails, Lionfish’s new offerings showcase Ruiz’s commitment to sustainable seafood, premium ingredients and flavors inspired by the region’s vibrant culinary scene. New starters include Mexican corn soup, made with lime, chili powder, roasted corn and micro cilantro, priced at $18; albacore crudo with green papaya, spiced nuts, crispy shallots, lemongrass Thai dressing and cilantro, priced at $24; and short rib skewers, featuring three Korean-style Bulgogi skewers finished with green onion cauda, priced at $27. New entrées include swordfish katsu, served with a cabbage and mustard green salad, takuan, creamy karashi mustard and tonkatsu sauce, priced at $48; a 14-ounce New York strip accompanied by bone marrow, charred rapini, crispy onions and wasabi demi, priced at $79; and scallops and pork soup dumplings with bok choy, garlic crunch broth and green onion, priced at $46. The sushi program introduces two new specialty rolls: the Hannya, made with spicy tuna, cucumber, yamagobo, kampachi, big eye tuna, avocado, bubu arare and nikiri, priced at $26; and The Lunatic, featuring soft shell crab, blue crab mix, yamagobo, seared albacore, avocado, ikura and matcha ponzu, priced at $32. Additional menu additions include king trumpet mushrooms served with gochujang barbecue sauce, a poached egg and chives, priced at $17. Lionfish has also expanded its weekday happy hour menu, available from 5 to 6 p.m. Monday through Thursday, with the addition of hand rolls, priced at $9 each. Wrapped in soy paper, options include baked crab with crispy onions and spicy aioli; Bang Bang Shrimp with scallions and spicy aioli; spicy tuna with cucumber, sprouts and spicy aioli; and veggie with avocado, cucumber and sprouts. The happy hour menu also features favorites like Peking duck bao buns, priced at $11; Korean-style chicken wings, priced at $11; and Kumiai Baja oysters, priced at $1.50 each. Lionfish is open from 5 to 9 p.m. Monday through Thursday and from 5 to 10 p.m. on Friday and Saturday. More information is available at LionfishSD.com. Facebook, Instagram and TikTok

We celebrate Disability Pride Month by featuring local groups in San Diego promoting accessibility and inclusivity through adaptive sports programs.

Grammy Award winner, two-time Emmy nominee, and co-founder of the Carolina Chocolate Drops, Dom Flemons has spent two decades earning his title as "The American Songster." A multi-instrumentalist, music scholar, and historian based in the Chicago area, Flemons' repertoire covers over a hundred years of American roots music — from country, folk, and bluegrass to blues and gospel. He is considered an expert player on the banjo, guitar, harmonica, jug, quills, fife, and rhythm bones, and recently received an Honorary Doctorate from Northern Arizona University. Dom Flemons & The Traveling Wildfires is a new Black string band supergroup launched in 2025, inspired by the legacy of Arnold Shultz — the African American musician who influenced Bill and Charlie Monroe — and modeled on the rotating-cast tradition of Monroe's Bluegrass Boys. The band delivers high-energy shows drawing from Flemons' Grammy-nominated albums "Black Cowboys" and "Traveling Wildfire" alongside fan favorites, reaching into the heart of every American roots genre from bluegrass and country to blues and string band music.

Join National University President Dr. Mark Milliron for a special conversation with Garry Ridge, Chairman Emeritus of WD-40 Company and one of the world's leading voices on workplace culture and leadership. Drawing on more than 35 years of global business experience, Ridge transformed WD-40 into a high-performance organization with employee engagement levels exceeding 90%. Today, as founder of The Learning Moment and widely known as "The Culture Coach," he helps leaders create environments where people thrive. In this engaging discussion, attendees will explore practical strategies for building trust, strengthening engagement, developing people through learning, and creating cultures that drive both business success and human fulfillment. Whether you're a business leader, manager, entrepreneur, educator, nonprofit professional, or aspiring leader, you'll leave with actionable insights for cultivating a workplace where people—and organizations—can flourish.

Create a cohesive body of work across twelve 12”x12” panels in this fast-paced, mixed media workshop. Designed for artists ready to push both quality and quantity. This workshop activates your creative flow through structured repetition, intuitive response, and decisive editing. Woodward Contemporary on Facebook / Instagram

Why food companies love labels like "organic" and "high protein," why our brains are misled by them — and how to avoid paying extra for marketing.