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  • Lawson-Remer is proposing such reforms as an independent ethics commission, nonpartisan budget analyst, independent program auditor and consistent term limits across all county elected offices.
  • The West Coast’s premier culinary celebration is back and bolder than ever! From November 2–9, 2025, the San Diego Food + Wine Festival (SDFW) transforms “America’s Finest City” into an eight-day epicurean playground, blending flavor, culture, wellness, and advocacy in a way no other festival does. Now in its 21st year, San Diego Food + Wine has evolved into one of the largest culinary festivals of impact in the country, attracting over 11,000 food and wine enthusiasts from bothvsides of the U.S./Mexico border. Beyond just an entertainment event, the festival unites James Beard Award winners, Michelin-seasoned chefs, world-class winemakers, and innovators for eight days of extraordinary experiences. This year ushers in a bold new chapter: an expanded James Beard Foundation partnership, the first-ever Wellness Weekend featuring chef-driven, nutrient-dense dishes and trendsetting zero-proof cocktails, a can’t-miss live filming of the Outdoor Channel’s Jason the Butcher during the Grand Tasting, and an expanded roster of James Beard Award winners, Michelin-starred chefs, and national food celebrities from across the U.S. and Mexico headlining across the week. BOLD NEW COLLABORATIONS AND FESTIVAL FIRSTS 11.2 SDFW WELLNESS WEEKEND: Delicious, nutrient-rich dishes, low/no ABV pairings, movement pop-ups, and activations from leading wellness brands at the visionary agri-hood, Fox Point Farms. 11.3 INDUSTRY NIGHT PRESENTED BY CHEF WORKS – Bica Block Party: The ultimate hospitality industry “thank you” party. A celebration for exhibitors, sponsors and this year’s scholarship recipients along with all the chefs and restaurants whose participation makes the Festival possible. 11.6: BAJA CULINARY EXPEDITION: A Journey Through Michelin Guide Mexico: Experience a journey through Michelin Guide Mexico with acclaimed chefs and winemakers, rare wines, Michelin-honored talent, and cross-border culinary artistry. 11.6: FORKCAST: THE FUTURE OF FOOD SUMMIT: This summit will bring together changemakers shaping the future of our food system. Chefs, policymakers, activists, scholars, and industry leaders will explore the intersection of food, policy, equity, and sustainability through engaging panel discussions and community dialogue. 11.6, 11.7, 11.9: CULINARY CINEMA: The Coronado Island Film Festival and SDFW will once again partner to showcase rich, food inspired films that will screen during this year’s festival. In addition to the screenings, the series will feature engaging panel discussions, providing insights from filmmakers, on-screen talent, and renowned chefs. 11.7 FRIENDS OF JAMES BEARD FOUNDATION Opening Night: Grand Decant: Kick off the Grand Weekend with an unforgettable evening of rare pours, iconic flavors, and culinary excellence. It’s the best of the best, poured and plated, setting the tone for San Diego’s most delicious weekend. Global wine and spirits brands will uncork their most coveted bottles including award-winning vintages, small-batch spirits, and collectible labels worth savoring, paired with a standout lineup of celebrated chefs, rising stars, and Michelin-honored and James Beard Award winners and nominees from across the country serving their signature bites. 11.8 GRAND TASTING: An epic waterfront celebration of all-star chef and beverage talent featuring Live Fire VIP experiences, Michelin-rated and James Beard nominated chefs, the return of Cohn Restaurant Group’s “Cohnchella”, One World Beef's Brandt Experience, Grind & Prosper Hospitality’s “Tropic Like It’s Hot,” live music and tons of immersive tastings from Paso Robles Wine Country, Temecula, Sonoma, Lake County, and international wine and spirits 11.8-9 THAT’S COOL! Bagavagabonds partners with the Festival to debut That’s Cool! Try & Buy Shoppe, a new experience-driven retail pop-up at Malibu Farms in Seaport Village. Located steps from the Festival entrance, the Shoppe will spotlight emerging brands through free daily programming and curated evening events featuring food, beverage, art, and music. No ticket necessary and open to the public (21+), offers an immersive space to sample, sip, and shop, extending the Festival experience beyond the gates. 11.9 GRAND FIESTA: The capstone to the Grand Weekend - a vibrant celebration of food, beverage and culture from Baja and beyond, featuring expanded cross-border connections, more guest Bocuse d’Or and Michelin recognized chefs from Mexico, and an even larger selection of Baja wines and spirits. Guests will enjoy abundant culinary stations, live music, and an expanded version of the beloved annual “Taco TKO” competition, the ultimate showdown of taco supremacy, to include a new “Overall Best Bite” category. Visit: www.sandiegowineclassic.com/ San Diego Food + Wine Festival | San Diego on Facebook / Instagram / TikTok
  • Against the backdrop of an energy crisis and a warming planet, more than 50 countries have come to Santa Marta, Colombia, to discuss concrete ways to phase out oil, gas and coal.
  • Are you a fresh addition to our community? Come join us for our New Member Welcome! It's a fantastic chance to enjoy complimentary refreshments, meet both new and long-standing members, discover volunteer prospects, and indulge in a private docent tour of our ongoing exhibitions. If you can't make it this time, watch out for future New Member Welcome events on our calendar. Whether you've been a member for a week or a year, we're thrilled to have you join us and embrace a stronger sense of belonging. If you have any questions, please email membership@oma-online.org. Ticket Prices: Member: Free Oceanside Museum of Art on Facebook / Instagram
  • Hulu Animayhem will also be taking over the Gaslamp along the MLK Promenade, with an experience that’s going to have your mouth watering. Fans can grab themed food and drinks inspired by "Futurama" and "King of the Hill," including Fry’s “100 Days of Cold Brew” and Bobby Hill’s Robata Chane, while exploring interactive environments, hunting for Easter eggs, and shopping exclusive merchandise. It will be open Thursday-Saturday 10:30am-7pm daily, and Sunday from 11am-4pm.
  • The massive spending and heated rhetoric in midterm races reflect the AI industry's political fault lines and competing visions of what the future should look like.
  • Many of those surveyed said concerns about Immigration and Customs Enforcement officers at polling places contributed to their declining trust.
  • First, Border Patrol commander Gregory Bovino is reportedly on his way back to the Imperial Valley, following two fatal shootings of U.S. citizens in Minneapolis. And, how San Diego residents participated in Friday’s nationwide protests against federal immigration operations. Then, the bike lanes on 30th Street in North Park are seeing an increase in ridership. Plus, Cinema Junkie Beth Accomando weighs in on Sam Raimi’s latest horror film.
  • After the dramatic downfall of Democratic U.S. Rep. Eric Swalwell, the race for California governor is moving on. Once a leading candidate to replace outgoing Democratic Gov. Gavin Newsom, Swalwell suspended his campaign and then announced he would resign from Congress following allegations that he sexually assaulted a woman.
  • Seven candidates who want to be California's next governor have engaged in sharp attacks on each other on issues from gas prices to taxes to immigration. Mail voting in the race is already underway.
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