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Iran has made prior attempts to launch terrorist attacks on U.S. soil, but all have been thwarted in recent years. States are bracing for a heightened threat after the war.

New titles include Dead and Alive from Smith, The Uncool by Crowe and Wreck by Catherine Newman. Plus, fresh fiction from Susan Straight and Mark Z. Danielewski and a biography of Jesse Jackson.

Stream now with KPBS+ / Watch Friday, Jan. 16, 2026 at 11 p.m. on KPBS TV. Delbert McClinton returns with a swaggering and swingin’ set of music including hits “Giving it Up for Your Love” and “Have a Little Faith in Me” and new songs with a humorous age-appropriate twist: “Mr. Smith” and “Let’s Get Down Like We Used To”. His evocative interview includes stories of his opening for and learning from blues greats Sonny Boy Williamson and Jimmy Reed.

Stream now with KPBS+ / Watch Friday, Jan. 9, 2026 at 11 p.m. on KPBS TV. Marty Stuart and his Fabulous Superlatives share hits, favorites, stories, and a world premiere on THE KATE stage - their “hillbilly surf” music! The Grammywinning singer, songwriter and musician is living, breathing country-music history. Hear songs “Tempted,” “The Whiskey Ain’t Workin’ Anymore,” “Six White Horses,” “Hobo’s Prayer,” “Time Won’t Wait” and more.

This weekend in the arts in San Diego: "Alex Katz: Theater and Dance" at MCASD; the San Diego Symphony takes on "Jurassic Park"; Helena Westra's "Lying Fallow” at the Athenaeum Art Center and more.

Tom Homan says this federal force will stay "for a short period of time" to protect immigration agents who remain as the sweeping crackdown draws down.

The California Supreme Court has ordered a Republican county sheriff who seized more than half a million 2025 election ballots to pause his probe into election fraud allegations while the judges review the legal challenge against it.

The founder of the world's biggest music streaming service says he'll remain at the company as Executive Chairman, and will be replaced by two co-CEOs.

In Oceanside, California, Matsu hosted a rare evening of cultural exchange: a six-course tasting menu by chef William Eick paired with sake from Koedo Kagamiyama, the only brewery of its kind in Kawagoe, Saitama. Leading the pairings was Akihiro Igarashi, the brewery’s president, who oversaw its remarkable revival. A Brewery Reborn First founded in 1875, Koedo Kagamiyama once flourished as part of Kawagoe’s proud brewing tradition. After closing in 2000, it seemed lost—until its rebirth in 2007, defying Japan’s near-impossible licensing climate. Today, the brewery stands alone in Kawagoe, a town known as Koedo (“Little Edo”) for its preserved Edo-era charm. At the heart of its identity is Sake Musashi, a rice variety unique to Saitama. Cultivated with local farmers, it yields pure, expressive sake that has garnered national recognition, including a Gold Medal at the Japan Sake Awards. For this collaboration, Chef Eick crafted a six-course tasting menu that echoed the same philosophy of respect for terroir. Musashi Junmai with scallop and melon ponzu, a meeting of briny sweetness and refreshing acidity. Tobindori Shizuku Daiginjo with uni French toast and whisky nikiri, showcasing richness against delicacy. Musashi Daiginjo with sheepshead and banana curry, a pairing of layered umami and tropical notes. Wine Yeast Junmai with yellowtail, apple, and carrot, where fruit-driven aromatics mirrored the plate. Omachi Tokubetsu with lamb, honey, and grape, a dialogue of savory depth and gentle sweetness. Wine Yeast Junmai with sweet potato, ratafia, and kokuto, closing the meal in balance and warmth. Visit: https://www.eatatmatsu.com/reservations Matsu on Instagram and Facebook

As climate change accelerates, local experts say the date Wisconsin's Lake Mendota freezes over is getting later, making safe conditions for activities that rely on snow and ice harder to predict.