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Starting in January, visitors to Balboa Park will be able to purchase a monthly, quarterly or annual parking pass.

The San Diego Watercolor Society proudly presents “One’s Own Journey”. The water-based media exhibition runs June 1-28, 2025 at our Gallery in The Arts District Liberty Station. The free Opening Reception is Friday, June 6, 5 p.m. - 8 p.m. with over 95 ready-to-hang original paintings plus refreshments and the fellowship of other art enthusiasts. Gallery hours: Weds-Sun, 11 a.m. – 3 p.m. The paintings can also be viewed and purchased online. Visit: https://www.sdws.org/shows.php?ID=24 San Diego Watercolor Society on Instagram and Facebook

Discover a broad range of this year's most compelling classical recordings, including symphonic booty-shakers, mystic violin, pipe organ prog and a guided tour of 18th century German chart-toppers.

Immigration lawyers say those deported to Ukraine could be conscripted to fight in the war, contrary to international laws that prohibit deportations to places where people could face violence.

After early criticism for being late, FEMA is getting high marks from people affected by the July 4 floods, especially in hard-hit Hunt, Texas. But locals heap even more praise on religious charities.

The Trump administration has reversed a rule that allowed undocumented immigrants who were brought to the U.S. as kids to buy health insurance on Affordable Care Act marketplaces.

Unleash your creativity in this relaxing, paint-and-sip class led by local artist Christy Ross at Whiskers & Wine Bar in North Park! Enjoy a refreshing cocktail, unwind with adorable, adoptable felines, and use cat-friendly paints to create your own masterpiece. In this special Pride themed session, you'll paint a festive design while surrounded by a cozy, welcoming atmosphere. Visit: https://www.whiskersandwinebar.com/book-meow Whiskers & Wine on Instagram and Facebook

Local LGBTQ+ groups talk about the challenges that queer and transgender immigrants, migrants and refugees face, in the wake of ongoing immigration raids across the country. Plus, drag queens are organizing a march to advocate for trans rights.

Next up, on Wednesday, March 12, is a return visit by the remarkable Sullivan Fortner Trio, featuring Fortner on piano, Tyrone Allen on bass, and Kayvon Gordon on drums. New Orleans–native Sullivan Fortner has gained wide recognition as one of the most accomplished jazz musicians of his generation. His accolades include the 2015 Cole Porter Fellowship, the Leonore Annenberg Arts Fellowship, the 2016 Lincoln Center Award for Emerging Artists and, in 2020, the Shifting Foundation Grant for artistic career development. A Grammy Award–winner, he has earned recognition in multiple DownBeat Critics Polls, winning first place as both Rising Star Pianist and Rising Star Jazz Artist. His broad range of musical associations includes artists such as Roy Hargrove, Stefon Harris, Cecile McLorin Salvant, Ambrose Akinmusire, and Wynton Marsalis. The New York Times wrote, “Fortner’s fundamentals as a player could hardly be stronger, and his instincts as a composer and bandleader are almost startlingly mature ... he is an artist with his own distinct style.” Pulling elements from different eras, he finds connections among different musical styles that are at once deeply soulful and wildly inventive. Visit: https://www.ljathenaeum.org/events/jazz-25-0312 Athenaeum Music & Arts Library on Instagram and Facebook

At the close of the brewer’s day, we will use the brewery's fresh spent grain to make beautiful whole-grain artisan bread. Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding various flavors from our spice selection.* This class will have many selections, including: - Dark Chocolate & Cherry - Cheddar, Jalapeño & Bacon - UBE Cardamon and Spice (Purple Sweet Potato) - Honey Sea Salted Whole Wheat - Rosemary and Sea Salt - Cinnamon Raisin - Holiday Fruit & Nuts - Cranberry Orange Walnut** - Cardamom & Raisin - Cheddar, Jalapño & Bacon Class includes: - Lecture and hands-on instruction to make artisan spent grain baked bread - Recipe and instruction guide. - Super fun mixing session to make your dough - One bread in its first rise, ready to bake at home - Extra spent grain for your freezer and recipes to make more bread VIP / FAQ: You will bake your bread at home. Participants must be 18 or older and have a ticket. Please wear comfortable, closed-toe shoes. Culture Brewing is a beachy brewery, so dress in layers. You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint while in class. This class is - This class is fun for groups - This class is fun for a solo outing - This class is fun for couples - This class is fun for a girls’ night out - This class is fun for a small office holiday activity - This class is fun for adults + their parents! - This class is fun for a Birthday activity. Please inquire for groups of 6+ if you would like to do this activity as a pre-holiday work outing. We love TEAMBUILDERS! Allergen Considerations: Almonds and Walnuts will be used. Pecans and Pistachios will not be used. Peanuts will not be used. Grainbakers on Facebook / Instagram