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The cartels' business models are similar to those of big-box stores and franchises, says Tom Wainwright, former Mexico City bureau chief for The Economist. His new book is Narconomics.
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U.S. health officials have warned pregnant women against traveling to Latin American and Caribbean countries with outbreaks of the tropical illness which may be causing microcephaly in newborns.
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For generations, the rubber tappers of the Amazon have gone about their business in a way that preserves the rain forest. Today, they are increasingly in conflict with criminal logging gangs.
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From the smoked marlin tacos of Baja California to the fried flower tacos of Chiapas, Mexico is home to endless interpretations of this essential dish. A new tome documents this vibrant taco cuisine.
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Hispanic Heritage Month 2015 Honoree
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Hispanic Heritage Month 2015 Honoree
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Slavery in Brazil lasted until 1888, longer than anywhere in the Americas. Its final years coincided with the rise of photography. A vast archive of images sheds light on the lives of enslaved women.
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Programa de Lectura de la Comunidad que presentara "La Sombra del Viento" de Carlos Ruiz Zafón se extenderá a Tijuana.
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Processed and fast food have become status symbols in Brazil, while some are frowning on local fruits and vegetables. Bela Gil is trying to change the conversation.
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President Obama's top counterterrorism adviser recently floated a plan to empty Guantanamo's detention camps and relocate "enemy combatants." The president promised in 2009 to shut down the facility.
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