Indulge in an unforgettable evening of food, storytelling, and tradition as the Tavolo Tasting Tour returns for a limited-time this spring, now led by Joe Busalacchi, the visionary behind Little Italy’s renowned Busalacchi Restaurants. As a pioneer of the neighborhood’s culinary scene for decades, Joe will personally guide guests through an intimate journey celebrating his family’s heritage, childhood favorites, and signature recipes. With only 12 seats available per night, this exclusive dining experience allows guests to connect with the man behind the legacy, enjoying personal stories and insights into the family’s deep-rooted passion for food, and try off-menu items for a behind-the-scenes look into the Busalacchi family’s kitchen. The tours will take place on April 14, 15, 16 and May 19, 20, 21 from 5 p.m. to 8 p.m. The evening unfolds across three of the Busalacchi family’s beloved restaurants, each offering a unique course and beverage pairing: Lala: Guests will begin at 5 p.m. with handcrafted cocktails and light appetizers, setting the stage for an unforgettable night. Barbusa: The group will head next door to enjoy a curated selection of appetizers, pasta, and wine, all inspired by Joe’s personal and family recipes. Nonna: The journey concludes with a decadent dessert course on Nonna’s charming back patio, paired with a choice of cocktail, wine, or espresso. Tickets are priced at $200 per person (gratuity not included), with all cocktails and beverages provided throughout the evening. This exclusive dining experience is a rare opportunity to get up close and personal with Joe Busalacchi, hear the stories behind the flavors, and be part of the Busalacchi family’s rich culinary tradition. Tickets are expected to sell quickly. Secure your seat for this intimate and exclusive event today by visiting the Barbusa or Nonna websites.
