Search results for

Soaps, lotions and shampoos were found to have formaldehyde and formaldehyde-releasing preservatives.

During our Chocolate Making Classes you will learn, create, eat and laugh! We offer chocolate making classes for adults and children 5 years and older*. Our hands-on chocolate making classes are about 1 ½- 2 hours long and limited to 12 students (or 12 child/ parent teams). There you will learn the basics of working with chocolate, create your own bark, molded chocolates and more. During class, students will play with favorite flavors like salted caramel and peanut butter cup and select monthly themed flavors made by chocolatier Michelle Lomelin. Students will also select from more than two dozen ingredients as they personalize a chocolate bark – with favorite flavors including freeze dried fruits and savory pretzels, potato chips and a wide selection of nuts. Plus, you will get to keep all your creations! Our chocolate making classes are offered one Saturday a month and each month has its own theme. For molded chocolates we will have Meyer lemon ganache and black currant caramel. For barks we will have freeze dried raspberries and toasted cacao nibs. We will also have Easter designs to choose from. *each child 5-12 yrs. old must have a parent helper. Children 13 yrs. old and older are purchased as individuals. All adults are purchased as individuals. Visit: https://www.sweetpetiteconfections.com/events Sweet Petite Confections on Instagram and Facebook

A new California law raises penalties for assaulting emergency room workers, but hospital staff say more protections are needed as violence against health care workers continues.

Tuesday, March 25, 2025 at 11 p.m. on KPBS TV / The film is available to stream now with the PBS app + Encore Saturday, March 29 at Noon on KPBS 2. It was the most notorious scandal in pro sports history: eight Chicago White Sox players threw the 1919 World Series for a payout. Learn why these athletes betrayed their teammates and fans, and explore the lingering effects on the game today.

For the 27th year the neighborhood of Rolando welcomes all to their tree-lined streets for a day of music, food and fun on Sunday, March 23rd! This family friendly event is about bringing people together and celebrating community. This event features 5 local bands, with Emcee for the day, local music guru, Tim Pyles. Over 100 vendors, artists and makers, a variety of food options including a local craft beer garden. Plus entertainment for ages from tiny to teen in the $5 play-all-day kids zone - featuring a rock climbing wall, inflatables and more. Visit: The Rolando Street Fair Rolando Community Council on Instagram and Facebook

Our dear friend, collaborator and gifted performer is fighting the fight of her life and we want to come alongside her - to share some time, some love and some of the music she is passionate about. There will be dancing, stories, a silent auction and performances by San Diego Brass and Electric and special guests - the Resiztors! Visit: https://www.ticketweb.com/event/rozz-hopson-benefit-ft-san-belly-up-tickets/14180633?pl=bellyup&REFID=bupwebsite

Nearly 200 officials from public radio stations across the country are descending on Capitol Hill to seek to convince lawmakers to maintain funding for public broadcasting despite President Trump's campaign against it.

In 1993, Adam Duritz and his band Counting Crows took roots-rock to new heights with their debut August and Everything After. More than 30 years later, they offer a new album, cut from the same cloth.

The action is intended to build upon the existing program for Medicare drug price negotiations, which was created by the Inflation Reduction Act that passed during the Biden administration.

BUSINESS LAUNCHPAD Entrepreneurship Workshop March 28-29, 2025 | Unlock Your Entrepreneurial Potential! Join us for an intensive, hands-on experience designed to equip aspiring and current business owners with the skills to thrive in today’s market. Learn from expert faculty, seasoned entrepreneurs, and industry leaders while gaining practical knowledge to launch and grow your business. Event Details: When: Friday, March 28 | 5 p.m. – 8 p.m. PST (Networking Dinner) Saturday, March 29 | 9 a.m. – 5 p.m. PST (Workshops & Training) Where: National University, 9980 Carroll Canyon Rd, San Diego, CA 92131 Friday, March 28 | 5 p.m. – 8 p.m. Networking Dinner & Social Interaction (Dinner provided) • Connect with entrepreneurs and business professionals. • Gain insights into effective networking strategies. • Discuss business opportunities and challenges. • Outline personal workshop goals. Saturday, March 29 | 9 a.m. – 5 p.m. Business LaunchPad Workshops (Breakfast & Lunch provided) Morning Session (9 a.m. – Noon) Keynote Speaker: Dr. Rickard Briggs • Discover new business opportunities and trends. • Develop branding, marketing, and leadership skills. • Learn strategies for launching and scaling a business. Afternoon Workshops (1 p.m. – 5 p.m.) Workshop 1: Business Set-Up – Led by Dr. Rickard Briggs • Register & structure your business for FREE (a $1500 value!) • Step-by-step guidance on LLC formation, tax requirements, and compliance. • Open a business bank account and understand insurance needs. Additional Workshops (TBD): • Dr. Aaron Brown • Dr. Chris Agada • Dr. Melody Rawlings Why Attend? Gain essential problem-solving & leadership skills Access hands-on training from industry experts Expand your professional network Learn to launch a business with minimal financial barriers Fast-track your entrepreneurial journey in a compact, intensive format Cost & Registration FREE – Sponsored by National University & COBET Register Online: www.nu.tradewing.com Contact Us: Dr. Rickard Briggs | Rbriggs3@nu.edu CBEM | CBEM@nu.edu Don’t miss this opportunity to turn your business ideas into reality! Join us at National University for two days of learning, networking, and entrepreneurial growth. Register Today!