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This comedy is known for its blend of romance, magic, and humor, exploring themes of love’s irrationality, appearance versus reality, and order versus disorder. Charlie Riendeau is our director. The San Diego Shakespeare Society on Facebook / Instagram

This comedy is known for its blend of romance, magic, and humor, exploring themes of love’s irrationality, appearance versus reality, and order versus disorder. Charlie Riendeau is our director. The San Diego Shakespeare Society on Facebook / Instagram

Come together with us on a whimsical musical ride, featuring all-new arrangements of your favorite Beatles songs! Renowned guitarist Peter Sprague leads his exceptional ensemble in a reimagining of The Beatles’ timeless hits, blending the familiar melodies of the Fab Four with Peter’s innovative and jazzified creations. From there we launch into the beyond. Featuring: Peter Sprague, guitar & arrangements; Rebecca Jade, voice; Tripp Sprague, flute & saxophone; Mackenzie Leighton, double bass; Danny Green, piano; Duncan Moore, drums. Friends of Encinitas Library on Instagram

Class Description Will 2026 be the year you finally write that novel you’ve been dreaming about? This eight-week online novel writing course will walk you through the process step by step. Each week, the focus will be on some technical aspect of novel writing — from premise to point of view, plot & structure to methods of characterization. In addition to the weekly lesson, there will be curated readings and assignments which you may post for instructor feedback. Additionally, in the last two weeks, you will be allowed to post up to 2000 words of your work-in-progress for critique. This is a flexible course, which you can “do” at your own pace, though ideally you will follow along week by week. There are no live sessions and no Zoom, so if you have to miss a week or two, the lesson will still be there waiting for you when you come back! NOTE: While participants are encouraged to interact (offering feedback to each other’s work and engaging in online discussions about the material), engagement and interaction amongst participants varies from session to session and is not mandatory. Required texts: "Hooked" by Les Edgerton and "Plot & Structure" by James Scott Bell Disclaimers Please be advised that it is best to register at least a week before the start of a class to help our instructors prepare and ensure that it does not get canceled or rescheduled. Policies regarding registration, refunds, cancellations, etc. can be found on our policies page. At the end of the course, please complete the evaluation form—your feedback is invaluable for improving our classes and supporting the grant reporting that makes these programs possible. San Diego Writers, Ink on Facebook / Instagram

Have you ever looked at your dog and wished they could just tell you what they want? Join us for a live conversation diving deeper into our film "Can Dogs Talk?" We’re bringing together the pioneer of the talking dog movement, Christina Hunger, and her famous companion Stella, alongside cognitive scientist Federico Rossano to discuss canine cognition and communication. YOUTUBE LINK: https://youtube.com/live/-o7x8tZdq58

Step into the glamour of the Roaring Twenties with Grand Gatsby Afternoon Tea, a limited-time experience featuring elegant finger sandwiches, house-baked scones, and decadent pastries served with fine loose-leaf teas and optional Champagne pairings. Available March 7–29 in the Lobby Lounge, this Art Deco–inspired affair invites guests to sip, savor, and celebrate timeless indulgence in true Jazz Age style. 12 p.m., weekly at Lobby Lounge. Fairmont Grand Del Mar on Facebook / Instagram

Celebrate St. Patrick’s Day at The Library with Study Hall, an intimate Irish whiskey tasting led by industry professionals where guests sip, savor, and deepen their appreciation of fine spirits in a relaxed, speakeasy setting. Enjoy a curated tasting of Jameson, Redbreast, and the distinguished Midleton on Tuesday, March 10 at 6 p.m. for $95 per person (exclusive of tax and gratuity) Fairmont Grand Del Mar on Facebook / Instagram

Temaki Bar: Handroll, Sushi, Sake, Encinitas’ hip sushi spot located at 575 S. Coast Highway 101, will add a splash of green to St. Patrick’s Day festivities with festive drink specials available exclusively on Monday, March 17. In honor of the holiday, Temaki’s lineup of draft beers, including Harland Brewing Co.’s “Japanese Lager,” Sapporo, “Space Dust” IPA by Elysian Brewing and “Penitent Man” IPA by Viewpoint Brewing Co., will go green and be priced at $5 each. Shots of Jameson Irish Whiskey will also be available for $5. Through March, Temaki will serve a festive hand roll, the Clover, made with salmon, crunchy garlic, cucumber, gobo and kaiware, priced at $12. Guests can pair their pour with signature sushi selections, such as yellowtail specialty sashimi with yuzu kosho, scallion and Temaki sauce, priced at $12; the Dragon Roll with krab, shrimp tempura, cucumber and gobo, topped with eel, sweet soy, goma and avocado, priced at $18; Southtown with avocado, shrimp tempura and gobo, topped with spicy tuna, jalapeño, sweet soy, ponzu and cilantro, priced at $22; and more. Located at 575 S. Coast Hwy. 101, Temaki Bar is open from 11 a.m. to 9 p.m. Sunday through Thursday and from 11 a.m. to 10 p.m. on Friday and Saturday. More information is available at TemakiBarSushi.com. Temaki Bar on Instagram and Facebook

El Chingon, the “Bad Ass Mexican” hotspot at 560 Fifth Ave., will turn the Gaslamp Quarter green with two days of St. Patrick’s Day festivities, kicking off with a Shamrock and Mimosas brunch on Sunday, March 15 and continuing with spirited drinks on Tuesday, March 17. The festivities will begin at 11 a.m. with the Shamrock and Mimosas brunch. A live DJ will perform during brunch, and guests are encouraged to wear green. Standout offerings will include mimosas and festive cocktails alongside brunch dishes such as chilaquiles Chingones, house-made tortillas smothered in a choice of green or red salsa with two eggs, avocado, Chingón cheese blend, crema and refried beans, priced at $17; Chingón breakfast burrito, scrambled eggs, bacon, Chingón cheese blend, French fries, avocado and sour cream wrapped in a flour tortilla, priced at $12; huevos rancheros, two eggs, refried beans, ranchero sauce, sliced avocado and sour cream served on a tostada, priced at $19; and a choice of beef or ham with eggs, sour cream, refried beans and rice, served as a plate or in a burrito, priced at $19; among other brunch items. Reservations are recommended, as walk-in seating will be limited. Each reservation will include a mimosa and a brunch item, starting at $10. Reservations may be made by calling 817-870-9973 or through the Eventbrite website. The celebration will continue on St. Patrick’s Day with drafts of green beer, priced at $6; and bottles of Jameson Irish Whiskey, priced at $200. To complement the drinks, guests can indulge in El Chingon’s signature dishes like the carne asada plate, grilled Angus skirt steak accompanied by sliced avocado, chiles toreados, onions, radish and pico de gallo served with rice, beans and choice of corn or flour tortillas, priced at $27; an array of flavorful taco selections, priced starting at $5; and more. More information about El Chingon is available on the website at www.ElChingon.com/San-Diego, by calling 619-501-1919 and on Facebook and Instagram at @ElChingonSD

The state will provide 400 diapers to each newborn through participating hospitals. The program in its first year will be limited to hospitals largely serving low-income patients, and then it will expand statewide after that.