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  • Heat kills thousands of people across the U.S. every year. The risk is especially high for the millions of Americans who live in manufactured housing like mobile homes and trailers.
  • Stream with KPBS+ / Premieres Sundays, Sept. 6 - Oct. 11, 2026 at 8 p.m. on KPBS TV + Catch up with Seasons 1 and 2 now with KPBS+. Back on board as official civilian advisors to DI Tanika Malik’s investigative team, the trio—Judith, Becks, and Suzie—continues to face a string of high-profile murders with their unconventional crime-solving methods.
  • With vibrant flores, cafecito, and garden-fresh produce, the Chula Vista Farmers’ Market is a bounty for the senses. What started four years ago as a small gathering of farmers and artisans has flourished into a landmark destination for locals and tourists. Every Sunday from 10 a.m. to 2 p.m. on Park Way and Third Avenue, local artisans, business owners, and farmers come together to make the Chula Vista Farmers’ Market one of the most culturally rich and diverse markets in the country. With National Farmers' Market Week approaching this August, we’re celebrating and sharing the stories of the people who keep the city fresh, bountiful, and always Chula Vista. National Farmers’ Market Week is all about trading in the grocery store aisles for open-air vendors where visitors can meet the face that grows their food. Scorpion Farms have been long-time farmer favorites of Chula Vista. With fresh, Southern California-grown produce in every color, it's easy to create a vibrant, rainbow-filled plate. Established in 1976, Hidalgo Flowers lines the market with brightly colored floral arrangements thoughtfully curated for each season and holiday. Remember - no farms, no wine. Dancing Crow Vineyards tends 50 sustainable acres of grapes to bring their rosé, chardonnay and red blends to the market. Together, more than 100 tents full of local offerings create a shopping experience that perfectly reflects the spirit of this national week of celebration. When it comes to the vendors, there is no shortage of variety. For locally made cosmetics, Bloom Elixirs is mixing up luxurious clean-ingredient curly hair and skincare potions with love. If you’re looking for a bite between purchases, try one of the local pop-ups like Bomb Bibimbap and Sam’s Bread.
  • Dr. Heidi Overton is currently working as a White House policy aide. If confirmed, she would lead an agency of 18,000 staffers who study and regulate food, drugs, medical devices, tobacco and more.
  • San Diego premiere of THE LAST DIVE, a documentary from director Cody Sheehy and writer-producer Mark Monroe. Terry Kennedy and Cody Sheehy appear in person for a red carpet evening featuring a healing sound bath, guided meditation, and a live Q&A with the director, cast, and special guests, alongside conservation partners including NRDC, Sierra Club, WILDCOAST, SSI, and Warfighter Scuba Rylan Eftekhar.
  • The new scholarship tax credit program could help public school families pay for some educational services, but advocates worry it could do more harm than good.
  • One of the world's leading brain research centers is shifting away from fruit flies and toward a tiny, transparent fish. The goal: to understand how brains control the behavior of an animal or human.
  • The Pacific-based aircraft carrier USS George Washington has begun heading toward the Middle East as reports have emerged of mental health and supply issues aboard the long-deployed USS Abraham Lincoln.
  • The Americans had already clinched a spot in the knockout round before a 3-2 loss to Turkey on Thursday night in front of a raucous, celebrity-studded crowd at SoFi Stadium.
  • Authorities in France and Spain say some of their wildfires are mostly contained, but others are blazing on and a new wave of extreme heat is raising fears of more fires to come.
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