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  • A performance about aging and the weight of being human. Performed by Esther Gamez-Rubio, Martha Rolón de la Peña, Wilfrido Terrazas, and Ivan Trujillo. This extended collaborative work explores the evolving nature of the body—how it ages, expands, and transforms. Inspired by the writings of philosopher Jean-Luc Nancy, the performance unfolds as a corporeal meditation on identity, form, and the limits of physical being. Each performer—including Gámez Rubio, Martha Rolón de la Peña (clarinet/saxophone), Iván Trujillo Luna (trumpet), and Wilfrido Terrazas (flute)—offers a solo improvisation before coming together in a final group performance that blends sound, movement, projection, and textile. The result is part concert, part ritual: a deeply felt and intimate encounter with the body—its beauty, its strangeness, and its constant transformation. Visit: https://www.projectblanksd.org/salty-series/#esther Project [BLANK] on Instagram and Facebook
  • Kind is the announcer and host sidekick on the Netflix show Everybody's Live with John Mulaney. "I don't know what the hell I'm doing. You must understand — it's anarchy," he says of the show.
  • Enjoy a mesmerizing, nostalgic concert experience spotlighting music by composers of films, video games, theatre, and more. Included in the program are works by composers John Williams, Nino Rota, Koji Kondo, Phillip Glass, and Gilad Cohen. Gilad Cohen joins Camarada live in San Diego to discuss his music, giving audiences a look into his wide range of musical realms and textures that include impressionism, klezmer, and avant-garde. Soundtrax will captivate your senses with the triumphant fanfares of heroic adventures and hauntingly beautiful tunes that touch the heart. Performers | Beth Ross Buckley, flute David Buckley, violin Travis Maril, viola Abe Liebhaber, cello Dana Burnett, piano Elena Mashkovtseva, harp Gilad Cohen, visiting composer Event Schedule | 7:00 p.m. Doors Open | Art | Beer Tasting 7:30 p.m. Concert Begins A second beer tasting will take place during intermission. The Bread & Salt art galleries will be open for patrons to view throughout the evening.
  • NPR asked researchers, advocates, tax experts, a parent and a public school leader for their thoughts on this first-of-its-kind national voucher plan. Here's what they said.
  • West National City is a state designated "Portside Environmental Justice Neighborhood."
  • Indulge in the ultimate chocolate experience at our exclusive 'All Things Chocolate!' Baking Night Series. Join us on 6/21/24 at 6:00 p.m., for the first class in the series as we delve into the art of creating a rich Chocolate Bread Pudding. This demo-style series is perfect for couples looking to add a touch of sweetness to their date night or a girl's night out. We will have light refreshments, but you are welcome to b.y.o.b. as you learn a new techniques to add to your baking repertoire in this demo-style class. You will learn to make rich Chocolate Bread Pudding, share a serving of our hard work and go home with the recipe to make at home. *As a thank you, we offer 15% off our retail selection For more information visit: sweetpetiteconfections.com Stay Connected on Facebook and Instagram
  • The Medium Festival of Photography runs April 1-16 in San Diego, with some events in Tijuana. Some highlights: Community Pop-Up at Bread and Salt: Revolving around the Paris Photo / Aperture PhotoBook Awards exhibition, this day-long event will also include exhibitors, photographers, a DJ set from Lola Rey and free coffee. Saturday, Apr. 1 from 11 a.m. to 4 p.m. at Bread and Salt in Logan Heights. Keynote at MCASD: At the keynote event, the featured speakers will be Judith Joy Ross and Joshua Chang, in conversation at the Museum of Contemporary Art San Diego in La Jolla. Friday, April 7: Keynote reception begins at 5:30, presentation begins at 6:30 p.m. at MCASD La Jolla. Second Sight Lecture: Anh-Thuy Nguyen: The 2023 Second Sight Award recipient will speak at the Museum of Contemporary Art La Jolla at 7 p.m. on Thursday, Apr. 6. Size Matters Juried Exhibition: This annual, signature show from Medium Photo features photography-based works smaller than 10 inches. The exhibition runs April 3-16 at Mesa College Art Gallery. Opening reception: 4-7 p.m. on Apr. 6 at Mesa College Art Gallery. Tenam Studio Performances: Multi-disciplinary artist and musician Lexi Pulido will perform photography-inspired sets every morning at 10 a.m. from April 10-14 at her space Tenam Studio in Normal Heights. Pulido's performances are short, theatrical, inspiring and follow the missive "everything is art." Monday through Friday, April 10-14 at 10 a.m. Schedule For more (mostly free) events, workshops, tours, artist talks, check the full schedule here. VIP passes are also available for added perks. Related links: Medium Photo on Instagram Medium Photo on Facebook
  • Springtime means cherry blossoms in the nation's capital. On a recent breezy morning, with peak bloom still two days away, the Tidal Basin was packed with both blossoms and visitors.
  • Learn to Pickle this Season! September 14, from 12-2 p.m. Pickles, peaches, and peppers, oh my! Learn how to make probiotic-rich, gut healthy fermented dishes with the many fruits of summer! Join Austin Durant, founder and Chief Fermentation Officer of Fermenters Club as he takes you into the wild and wide world of fermentation. We will show you how to preserve these fruits of summer (cucumbers, peppers, and peaches) through fermentation. This workshop includes your own take-home mason jar of pickles or chutney, and kombucha tasters. In this 2-hour workshop, you’ll learn all about fermentation and have a brief discussion about the benefits of making and eating fermenting foods. We’ll show you how easy it is to start making fermented foods yourself at home! We’ll demo some simple fermented pickle recipes with cucumbers, peppers, carrots, and more which are loaded with healthy “probiotic” bacteria. We’ll have a variety of fermented foods to sample, such as chutney, hot sauce, and pickles. And, we’ll do it together, with time and space to roll up your sleeves & make your very own batch of cucumber pickles. Ages 16+ or 12+years with an adult All ingredients & materials included. Special Offer | Austin is teaching a Sourdough Bread Hands-On Workshop on Saturday, October 12, 9am – 12pm. Purchase both classes at once and save 10% using code FERMENTFALL! Learn more about that class here! • Military and sibling discounts • Scholarships available • Join our interest list Visit: Fermenting the Fruits of Summer Workshop Fermenters Club on Instagram and Facebook
  • Donald Trump has spent the last several months speaking with popular male influencers and podcasters like Logan Paul and Theo Von. The appearances are part of a strategy to turn out young men.
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