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Experience an evening of delicious food and cultural immersion at the Glass Box Del Mar Sake Dinner on May 20th at 6 p.m. For only $85 per person, you can indulge in a 7-course pairing featuring the finest selections of sake, alongside special creations from San Diego’s award-winning chef, Ethan Yang. Each dish and sake pairing has been thoughtfully crafted to showcase the artistry and skill of Chef Ethan and paired perfectly with premium sake brands. The 7-course pairing includes: - Hirame, raspberry, orange, and yuzu oil, paired with Masumi Shiro Matinee - Seared toro, charred citrus, and ponzu gel, paired with Koshi No Kanbai Amane Easy Rider - Bluefin belly, ginger pear, king crab, lemon butter foam, caviar, snapper, ginger pear, smoked eel, yuzu marmalade, and crispy shallots, paired with Kamoizumi Shusen 3 Dots - Charred octopus, lemon aioli, and smoked paprika oil, paired with Tedorigawa Unique - Lamb with herb crust, aubergine caviar, mint-infused lamb jus, roasted heirloom carrots, paired with Hoyo Kura No Hana Fair Maiden - Wagyu Beef, truffled mushroom puree, asparagus, and balsamic - Grilled pineapple, coconut ice cream, and rum caramel cascade Whether you're a sake connoisseur or a curious food enthusiast, the Glass Box Del Mar Sake Dinner is a not-to-be-missed event. For more information visit: glassboxsd.com Stay Connected on Facebook and Instagram

Gloria E. Ciriza will succeed Paul Gothold as the county's superintendent of schools, becoming the first female superintendent in the San Diego County Office of Education's 76-year history.

Circle K will offer 40 cents off per gallon of fuel between 4 and 7 p.m. local time tomorrow, Thursday, February 29 during Circle K Fuel Day Pop-Up along with a 50% discount on car washes all day at over 200 participating Circle K locations including San Diego. Circle K is turning Leap Day into an extra day of savings throughout the West Coast offering customers a chance to enjoy substantial savings while on the go. *Up to 40 cents per gallon in certain states in accordance with applicable laws. Fuel discount per gallon starts on February 29, 2024, at 4 p.m. (local time) and ends February 29 at 7 p.m. (local time) at participating company-operated and select franchise-operated fuel locations in California, Oregon and Washington, while supplies last. The price on the pump reflects the discounted price during that time. Locations: Circle K, 3154 EL CAJON BLVD San Diego Circle K, 724 CIVIC CENTER in National City Circle K, 1535 MORENA BLVD San Diego Circle K, 60 BROADWAY Chula Vista Circle K, 98 BONITA RD Chula Vista Circle K, 7647 BALBOA AVE San Diego Circle K, 4360 GENESEE AVE San Diego Circle K, 10821 TIERRASANTA BLVD San Diego Circle K, 10496 CLAIREMONT MESA BLVD San Diego Circle K, 404 TELEGRAPH CANYON RD Chula Vista

While Vice President Kamala Harris touts the tougher policies on the campaign trail, migrant advocates say she and other Democrats are abandoning their principles.

Make Tiny Ceramics Join us in the land of miniatures. You will learn how and get to create tiny pottery on a mini pottery wheel. No previous pottery experience necessary! In this 2-hour class, you will learn to create 1-3 tiny pots and can add some color if you would like to. You will learn how to center the clay and open it up to form tiny pots, bowls, or plates. This class is a great way to learn the basics of a wheel on a small scale. It is less intimidating and is an accessible way to throw and center clay. Grab a friend or family member who’s been curious about ceramics and come join me in creating tiny pottery! This class includes clay, under glazing and firing of the clay. The clay cannot be taken home at the time of the class because it must be kiln fired. The turn around is 1-2 weeks for drying, glazing, and firing before you pick up your miniature creations. No experience necessary. Ages 12+ welcome! For more information visit: sandiegocraft.org Stay connected on Facebook / Instagram

In their only TV face-off before Election Day, U.S. Senate contenders Steve Garvey and Adam Schiff also tussle over immigration and other issues.

Premieres Thursday, July 4, 2024 at 8 p.m. and 9:30 p.m. on KPBS TV / PBS App. This time-honored 44 year-tradition puts viewers front and center for America’s biggest birthday party with the greatest display of fireworks anywhere in the nation lighting up the iconic D.C. skyline. Celebrate our country’s 248th birthday with musical performances by top stars from pop, country, R and B, classical, and Broadway, featuring the National Symphony Orchestra under the direction of premier pops conductor Jack Everly.

Texas-born regional Mexican singer, Pepe Aguilar, is credited with being one of the pioneers in bringing charro and mariachi culture to modern international audiences. As part of the Fair’s Domingueando en la Feria, which will feature Latin-themed entertainment, the concert at this year’s San Diego County Fair's Toyota Summer Concert Series will be performed in Spanish. Aguilar has sold over 13 million albums worldwide, which has earned him four GRAMMYS, five Latin Grammy Awards, nineteen Lo Nuestro Awards, and a star on the Hollywood Walk of Fame. Taking a page out of his own history, "La Dinastía Aguilar" (The Aguilar Dynasty), Pepe Aguilar started singing at a young age alongside his well known parents, singer/songwriter and actor, Antonio Aguilar and singer/actress of the Golden Age of Mexican cinema, Flor Silvestre. Just like his own parents, Aguilar has paved the way for his own children, Leonardo Aguilar and Ángela Aguilar, in the Latin music genre. Visit: https://www.sdfair.com/events/2024/pepe-aguilar Full concert schedule: https://www.sdfair.com/p/what-to-do/grandstand Doors Open @ 6 p.m. Includes Complimentary Same-Day Fair AdmissionALL SALES FINAL | NO REFUNDS or NO EXCHANGES sdfair.com Facebook: facebook.com/sdfair Instagram: Instagram.com/sandiegocountyfair

In the past, a cinematographer's job was done when the shooting wrapped. But now, visual effects can extend their work into post-production.

After three decades in Southern cuisine, Lee's next culinary chapter explores Korean American cooking, moving beyond traditional recipes and fusion concepts.