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  • The City of San Diego invited young people from its federally designated Promise Zone — from Barrio Logan to Encanto — to sample jobs and training programs.
  • City officials said they haven’t approved the proposed data center campus and that it will need an environmental impact report.
  • How do scientists identify a species from a single feather fragment? Phil Unitt from the San Diego Natural History Museum will share the history and modern applications of the museum's bird collection. Discover the hidden world of museum collections and their vital role in understanding birds. Philip Unitt is the Dennis and Carol Wilson Endowed Chair of Ornithology and curator of the Department of Birds and Mammals. Phil is a specialist in subspecies identification, distribution, and history of distributional change of California birds. He has led large survey projects, organizing hundreds of volunteers; analyzed and interpreted extensive data sets; and prepared more than 4,000 bird specimens. Phil edits and produces publications on a wide variety of scientific subjects for diverse audiences, both public and professional. He authored "The San Diego County Bird Atlas" and "The Birds of San Diego County," coauthored "Birds of the Salton Sea," and is editor of "Western Birds," the regional journal of ornithology for western North America. Coronado Public Library on Facebook / Instagram
  • Chef Rick Martinez, a James Beard award winner, helped an NPR host recreate a beloved Ecuadorian dish his family ate during Thanksgiving. Here's the recipe.
  • At the end of the Brewer's day, we will use the brewery's fresh, spent grain and work it into a beautiful artisan bread. Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding various flavors from our spice selection. This class will have many selections, including: UBE Purple Sweet Potato Cinnamon Raisin Tomato Basil Everything Bagel Rosemary & Sea Salt Dark Chocolate & Cherry Cheddar, Jalapeño & Bacon Honey, I love you, Whole Wheat BYO Inclusions - We don't mind at all! (Frozen fruit, Frozen fancy cheese etc.) Class includes: Lecture and hands-on instruction to make artisan spent grain baked bread Recipe and instruction guide. Super fun mixing session to make your dough One bread in it's first rise, ready to bake at home Extra spent grain for your freezer and recipes to make more bread VIP / FAQ: You will bake your bread at home. Participants must be 18 to participate and must have a ticket. Please wear comfortable, closed-toe shoes. You are welcome to invite a friend to wait for you while you’re in class. Visit: https://www.grainbakers.com/event-details-registration/breadmaking-class-at-burgeon-brewing-the-grove-vista?utm_source=Vesta&utm_medium=Referral Grainbakers on Instagram and Facebook
  • Explore San Diego’s architecture and design with free guided and self-guided tours this weekend. Hosted by the San Diego Architecture Foundation, OH! San Diego features artist talks, workshops, demonstrations and happy hours.
  • San Diego's Somali community — already plagued by harassment following Nick Shirley's Minneapolis video — braces for more.
  • La visita de la Secretaria de Seguridad Nacional, Kristi Noem, a la frontera entre Estados Unidos y México se produce en un momento en que las encuestas muestran un apoyo cada vez menor a las políticas de inmigración del Presidente Trump desde el asesinato de manifestantes en Minneapolis.
  • An agreement with the California Department of Transportation gives city crews access to more encampments downtown. But few people are accepting offers of shelter and support services.
  • The city has begun working to allow the Chula Vista Homeless Outreach Team to clean up encampments on freeway ramps in the South Bay city — a task previously allowed only by Caltrans crews with a few exceptions.
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