Search results for

We unpack the full history of the farmworkers' movement — beyond a single leader — following last week's news of sexual violence allegations against labor leader César Chávez.

For more than five decades, the Emmy-winning show “Ken Kramer’s About San Diego” has presented stories of the history, places and people of the area we call home. Ranging over all of San Diego County, the stories hosted by legendary Ken Kramer and co-produced by Suzanne Bartole share little known things about our past and how they relate to places we see every day. You learn something you might not have known about San Diego.

First, ICE agents are being sent to airports across the country, we’ll tell you the latest regarding San Diego International Airport. Then, a new bill in Congress seeks to help with rising energy costs. Also, San Diego’s East County has become a popular landing spot for large clean energy projects – a cause for concern for some.

Shout Studios brings restored 4K versions of "A Better Tomorrow" and "The Killer" back to theaters.

Southern California residents are noticing new license plate readers that appear to be operated by the Border Patrol. Some have had confusing encounters with agents.

As Hollywood production slows, a Baja California filmmaker is building an audience with low-budget films watched by millions.

San Diego is considering stricter rules for electric bicycles. On Midday Edition Monday, we get a breakdown of the different types of e-bikes available, and what people need to know.

First, as tributes to Cesar Chavez are being removed, some local students are grappling with the impact to the labor movement.And the county is now one step closer to a referendum on major governance reforms. We’ll also explain how and why people across the region are living longer and what a deeper look into the numbers reveals. Plus, another installment of SDNN’s Pod Behind the Package.

Scientists and conservationists are advocating for solutions to keep habitats connected.

Learn how to make the perfect loaf of sourdough bread! Includes your own sourdough starter and take-home loaf of sourdough bread! You will learn all about sourdough, and how to make your first loaf of sourdough bread with organic flour and local sourdough starter. Nothing tastes quite like fresh-baked, naturally leavened bread! LEARN: We’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods DEMO: We’ll show you how easy it is to start making naturally-leavened bread yourself at home! TASTE: We’ll have a variety of sourdough bread flavors and will bake bread fresh during the workshop DO IT YOURSELF: Roll up your sleeves and make your very own dough (to be baked the next day!) Fermenters Club on Facebook / Instagram