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Imperial Valley Computer Manufacturing is suing the Imperial Irrigation District for access to 260 million gallons of water per year from the drought-stricken river.

Celebrate Mother’s Day with vibrant rooftop views and unique specials at Lumi from Friday, May 8 through Sunday, May 10! Enjoy the carefully crafted specials all weekend, including Pollo Saltado, Aji Amarillo Ceviche, and the star of the show, the Broken Rose Dessert featuring a strawberry white chocolate mousse, raspberry thyme compote, and lemon ladyfingers cake. Pair it all with a complimentary mimosa for moms or the Kosha Hana, made with Patrón RMD Private Barrel Reposado, strawberry yuzu kosho, lime, and egg white. Reservations are available beginning at 5:30 p.m. each night, so gather loved ones and celebrate Mom in style overlooking the San Diego skyline! Lumi on Facebook / Instagram

Volunteers will gather where Rose Creek flows into Mission Bay to measure tide levels and consider the environmental effect of rising sea levels.

In our January arts and culture preview for San Diego, explore our picks for visual art, dance, theater, film, literature and music, spanning jazz, classical, experimental and popular genres. Up next: theater at New Village Arts, Martha Graham Dance Company performs "Appalachian Spring," a national group visual art show, Haley Heynderickx and more.

Alli Powell noticed her family was spending a lot on food, so she set a weekly budget and started meal planning.

Premieres Saturday, Feb. 14, 2026 at 1:30 p.m. on KPBS TV / Stream with KPBS+. Christopher Kimball travels to Mexico City to learn how to make Cheese Enchiladas with Salsa Roja, featuring an easy, blender-blitzed red salsa that also offers a lesson in charring vegetables. Then, it's Mexican Cowboy Beans (Frijoles Charros). Finally, inspired by a popular street snack, we make Mexican-Style Corn with Chili and Lime (Esquites).

It's a word that evokes national pride and rare talent, and one that has been around for thousands of years.

At the end of the Brewer's day, we will use the brewery's fresh, spent grain and work it into a beautiful artisan bread. Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding various flavors from our spice selection. This class will have many selections, including: UBE Purple Sweet Potato Cinnamon Raisin Tomato Basil Everything Bagel Rosemary & Sea Salt Dark Chocolate & Cherry Cheddar, Jalapeño & Bacon Honey, I love you, Whole Wheat BYO Inclusions - We don't mind at all! (Frozen fruit, Frozen fancy cheese etc.) Class includes: Lecture and hands-on instruction to make artisan spent grain baked bread Recipe and instruction guide. Super fun mixing session to make your dough One bread in it's first rise, ready to bake at home Extra spent grain for your freezer and recipes to make more bread VIP / FAQ: You will bake your bread at home. Participants must be 18 to participate and must have a ticket. Please wear comfortable, closed-toe shoes. You are welcome to invite a friend to wait for you while you’re in class. Visit: https://www.grainbakers.com/event-details-registration/breadmaking-class-at-burgeon-brewing-the-grove-vista?utm_source=Vesta&utm_medium=Referral Grainbakers on Instagram and Facebook

Martin Luther King Jr. day is commemorated each year as a day of service. Students at one school in Encinitas honored the legacy of Dr. King on Tuesday by volunteering in their community.

Mary Hennessy served Santee’s community for 40 years at her donut shop, Mary’s Donuts. She passed away last month, but her granddaughter says her recipes and legacy remain.