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  • Attend an information session to discover more about our program! Gain firsthand insights into our offerings and benefits. Connect with faculty, explore our programs, and see how our MBA Program can advance your career goals. Join us in person to tour the campus and meet the staff, or participate from the comfort of your home! - Program Curriculum - Admission Requirements - Student Resources - Q & A Sessions: Thursday, August 7 | 5 p.m.–6 p.m. | Virtual Saturday, September 13 | 11 a.m. – 12:30 p.m. | In Person Visit: https://www.csusm.edu/mba/smba/index.html CSU San Marcos MBA on Facebook / Instagram
  • "When the kingdom's most wanted bandit is taken hostage by Rapunzel — a teen with 70 feet of golden hair who's looking to escape the tower where she's been locked away for years — the unlikely duo sets off on a hair-raising escapade."* Rating: PG Runtime: 1 hour 40 minutes Summers are for drive in movies! Design your own car, grab some snacks, and watch Tangled with your friends from the comfort of your own car. *Summary from Disney Plus Coronado Public Library on Facebook / Instagram
  • Join us for a yoga and sound healing meditation class led by Jackie Kowalik of Yoga Jawn, from 9:30 a.m. - 10:30 a.m. on the grounds of the La Jolla Women's Club. After class, head next door to Orli’s private courtyard for a Wellness Market from 10:30 a.m. – 12 p.m. Please complete this waiver ahead of arriving at the event. See you soon! Orli La Jolla on Instagram
  • In this lively six-week workshop, students will build confidence, sharpen their listening skills, and learn to think on their feet—all while creating hilarious characters and scenes with their peers. Designed for ages 8 to 13, this fun and supportive class helps young performers develop teamwork, imagination, and quick-thinking through the fundamentals of improv. Whether your child is new to the stage or already loves performing, this is the perfect place to grow, play, and shine. Workshop Information: Tuesdays | 4 p.m.–5 p.m. | September 2 – October 7 $130 per student | Class size: 8–12 students OTC’s Studio 219 (219 N. Coast Highway, Oceanside, CA) Oceanside Theatre Company on Facebook / Instagram
  • Visit: https://www.rooftopbaroceanside.com/ The Rooftop Bar on Facebook / Instagram
  • Where sound meets style—join The Ozone for Golden Hour on Friday, August 1 from 4 p.m.–6 p.m. Enjoy a live set by DJ Clover while you sip, shop, and unwind with a soundtrack as curated as the racks. Visit: https://shoptheozone.com/ The Ozone on Instagram
  • Join Gelson’s Markets for a flavorful summer celebration as they bring the heat with their annual Hatch Chile Roastings & Street Fair event at the Carlsbad store on September 6 from 8 a.m. to 2 p.m. Chile lovers and curious foodies alike are invited to savor these prized peppers, known for their smoky heat and subtly sweet flavor. Guests can expect Fresh Roasted Hatch Chiles straight from the grill, street fair favorites like Hatch Burgers, Chicken Sausages, and Roasted Corn, sweet treats like CVT Soft Serve Ice Cream, live vendor demos and tastings from Evolution, Remedy, Zespri, and Melissa’s Produce. This year, Gelson’s Kitchen will offer an array of ready-to-eat Hatch Chile infused dishes available in-store, including Hatch Mac & Cheese, Hatch Chicken and Cheese Quesadilla, Hatch Chile Super Lump Crab Cakes, Hatch Egg Salad, and Hatch Chile/Grilled Corn/Heirloom Tomato Salad. For those looking to cook their own dishes at home, Gelson’s is offering fresh Hatch Chile cases, with a choice of mild, hot, or extra hot. Customers can place orders online with pickup and delivery available. For more information, visit https://www.gelsons.com/events/view/hatch-chile-farmers-market. Gelson’s Markets on Facebook / Instagram
  • Caitlin’s wildly popular soft pretzel class is back! Please note that two sessions of this class will be held tonight, at 5 p.m. and 6:45 p.m. In class, each ticket holder will receive a whole batch of chilled pretzel dough to learn how to portion, roll and twist into pretzels. We’ll make traditional twists as well as unusual twists and your creations. You will take a whole tray of pretzels home. The in-class demo will cover: - How to make spent grain pretzel dough using the Grainbakers method - How to make hot cheddar cheese pub dip for your pretzels Each ticket holder will leave class with: - A tray of ready-to-boil and bake pretzels at home - 4 boiled and baked, ready-to-eat pretzels - Recipe cards for the Grainbakers Soft Pretzels, Grainbakers Hot Cheddar Cheese Dip and our Pretzel Dipping mustard - A new plastic dough cutter/bench scraper VIP / FAQ: You will boil and bake your pretzels at home, but a demo will be provided during class. We will attempt to boil and bake up to 4 of your pretzels right on site at the class. This can be a bit chaotic with a group, so your patience is required as it takes time to prepare each participant’s pretzels. Depending on the venue's size and layout, we may only be able to boil and bake one of your pretzels, but we will try to prepare four on-site for each of you. This 90-minute activity prepares you to do large batches of pretzels at home. You can take your class pretzels home and immediately freeze them to continue your project over the weekend. (Recommended!) These are whole-grain pretzels. We will be incorporating some very special caramel malted brewer’s grain. Grainbakers teaches an advanced version of the baking soda method - Sodium Carbonate. We do not teach the Lye Method. There is no brewery tour included with this class. No beer is included with this class. This class will be on your feet, but it's only 90 minutes. It's fast and it's fun! This class is: - This class is good for groups, including office workers - This class is available for a 3 p.m. Work Teambuilder - This class is good for a solo outing - This class is good for couples - This class is great as a Birthday gift. Gift Cards. Happens on the following Dates: Oct 2, 2025, 5 p.m. to 6:30 p.m. Oct 2, 2025, 6:45 p.m. to 8:15 p.m. Grainbakers on Facebook / Instagram
  • Caitlin’s wildly popular soft pretzel class is back! Please note that two sessions of this class will be held tonight, at 5 p.m. and 6:45 p.m. In class, each ticket holder will receive a whole batch of chilled pretzel dough to learn how to portion, roll and twist into pretzels. We’ll make traditional twists as well as unusual twists and your creations. You will take a whole tray of pretzels home. The in-class demo will cover: - How to make spent grain pretzel dough using the Grainbakers method - How to make hot cheddar cheese pub dip for your pretzels Each ticket holder will leave class with: - A tray of ready-to-boil and bake pretzels at home - 4 boiled and baked, ready-to-eat pretzels - Recipe cards for the Grainbakers Soft Pretzels, Grainbakers Hot Cheddar Cheese Dip and our Pretzel Dipping mustard - A new plastic dough cutter/bench scraper VIP / FAQ: You will boil and bake your pretzels at home, but a demo will be provided during class. We will attempt to boil and bake up to 4 of your pretzels right on site at the class. This can be a bit chaotic with a group, so your patience is required as it takes time to prepare each participant’s pretzels. Depending on the venue's size and layout, we may only be able to boil and bake one of your pretzels, but we will try to prepare four on-site for each of you. This 90-minute activity prepares you to do large batches of pretzels at home. You can take your class pretzels home and immediately freeze them to continue your project over the weekend. (Recommended!) These are whole-grain pretzels. We will be incorporating some very special caramel malted brewer’s grain. Grainbakers teaches an advanced version of the baking soda method - Sodium Carbonate. We do not teach the Lye Method. There is no brewery tour included with this class. No beer is included with this class. This class will be on your feet, but it's only 90 minutes. It's fast and it's fun! This class is: - This class is good for groups, including office workers - This class is available for a 3 p.m. Work Teambuilder - This class is good for a solo outing - This class is good for couples - This class is great as a Birthday gift. Gift Cards. Happens on the following Dates: Sep 29, 2025, 5 p.m. to 6:30 p.m. Sep 29, 2025, 6:45 p.m. to 8:15 p.m. Grainbakers on Facebook / Instagram
  • San Diego’s biggest outdoor vegan market. Presented by Viridian Productions and A Way Home For Dogs on the 2nd Saturday of every month. Live DJ | Family-Friendly | Dogs Allowed | Free Parking Enjoy an incredible selection of food and drinks, with over 50 vendors including Pizza, Burgers, Sushi, Donuts, Chick’n Sandwiches, Dumplings, Loaded Fries, Gyros, Tamales, Wings, Noodles, Churros and so much more. Special Event: 2nd Annual North Park Record Fair Shop the best vinyl vendors in the region, with an extensive selection of genres and thousands of LPs and 45s. Dig around in the crates and find some hidden gems while enjoying live sets from Chakasonica Fronterizx Vinyl Collective. This special event will be happening in the Mini Park during the monthly North Park Vegan Market. The North Park Vegan Market is located next to the North Park Mini Park, a great place to meet up with your favorite people to enjoy a day of food and fun. This spacious plaza features seating, gardens and a playground. Vendors are set up on 29th St and both sides of North Park Way between 30th St and Granada Ave. Stop by the A Way Home For Dogs booth to meet adoptable pups and to learn about fostering and other volunteer opportunities. This is a rain or shine event. Parking: There is a 6-story parking garage on 29th St and North Park Way. Additionally, there is free street parking nearby. Vegan Food Popup Events by Viridian Productions are free monthly markets that showcase the best plant-based food in SoCal, featuring a rotating lineup of diverse vendors from San Diego, Orange County and LA. Learn more: https://www.viridianproductions.com Viridian Productions on Facebook / Instagram
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