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  • The electric station program is part of the state’s Climate Action Plan mandate. It’s also hoped that electrifying transport trucks will improve the chronically polluted air in the neighborhoods near the Port of San Diego, including Barrio Logan, Logan Heights and Sherman Heights.
  • Concerns about the condition of the Lake Hodges dam prompted officials to release water from the lake this week. Water is flowing into the San Dieguito river to bring the lake’s level down to 275 feet. Then, the U.S. Men’s national soccer team reached the final round of 16 of the World Cup after a dramatic 1-0 win against Iran on Tuesday. San Diego Wave FC’s President Jill Ellis, reflects on the game and the next matchup against the Netherlands on Saturday. Later, Mexico has deployed hundreds of National Guard troops in Tijuana to combat violent crime, but data shows that crime hasn’t decreased. Next, we travel to the Gulf of California where Mangrove trees that live in saltwater estuaries are disappearing. In response, an Indigenous conservation group is working to protect them. Plus, the Nazis murdered millions of Jewish people in death camps during World War II. And, in many cases, those people arrived at their final and tragic destination by train. A new book by a local author looks at the various roles the French National Railway played in the Holocaust: perpetrator, victim and hero. Finally, Ukulele virtuoso Jake Shimabukuro is touring in support of his newest album, which pairs him with some of the biggest names in pop, reggae and country music.
  • Spring into flavor and join us at The Desmond for an exclusively curated menu during San Diego Restaurant Week. $60 per person Select one from each course 1st course -Chilled jumbo prawn cocktail -Brussels sprouts -Castle Franco radicchio salad 2nd course -Nodi marini cacio e pepe, miso butter, pecorino, black pepper -Bucatini, nduja vodka sauce, lobster, pickled chiles, herb toasted breadcrumbs, basil -Broiled Black Cod, smoked trout roe butter, cippolini onions, mushrooms -Koji marinated hanger steak, yukon gold potato and tomme cheese puree, bbq romanesco armagnac reduction 3rd course -Chocolate budino -Coffee scented panna cotta *Add-ons available The Desmond on Facebook / Instagram
  • Southwest isn't the only airline experiencing delays and cancellations, but it is by far the worst-hit, with about 5,500 of its flights canceled across the country in the last two days.
  • One of the great cornerstones of Chinese culture is its food. And at the heart of China's many regional cuisines is one, secret sauce: Lu.
  • Tony Dow, who played Wally Cleaver on the hit TV show Leave It To Beaver, has died at 77. He had cancer.
  • Each week, the guests and hosts on NPR's Pop Culture Happy Hour share what's bringing them joy. This week: Dawnlands: A Novel, Addams Family Values, Wind of Change and Turnstile.
  • During the holiday season many people donate to charities. Authorities encourage the public to do their research before sending off funds so they do not get scammed.
  • Saturday, June 25, 2022 at 1:30 p.m. on KPBS / On demand with KPBS Passport + YouTube. This episode takes a look at the cooking of Portugal for a gooey egg cake, a hearty braise and a fragrant soup.
  • Oil refineries have lost capacity over recent years, making it nearly impossible to increase supply and stabilize gas prices at the pump.
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