
Alan Lilienthal
Co-host, Port of EntryAlan Lilienthal is a musician and the co-host of “Port of Entry,” a KPBS podcast about cross-border culture and the people who shape it. He was born in Mexico City, grew up in San Diego, learned a lot in New York, and now splits his time between Tijuana, San Diego, and Los Angeles. Alan is a member of tulengua, a bilingual hip hop supergroup with members from both sides of the US/Mexico wall. His life’s mission is to melt borders and celebrate our shared humanity through art.
MORE STORIES BY THIS AUTHOR
-
We are officially done with season 4 and are on hiatus preparing our next season. Buuuuut, we wanted to leave you beautiful folks with another reason to tune in! Another bonus episode! In this bonus episode, We sit down with our new Producers, Julio and Luca, as we look back on their debut season and they share stories about growing up in Tijuana and Quito, Ecuador. Also, Luca drops some sad news to digest.Tune in!@portofentrypod**************Port of Entry has whole new set of stories with you, this time centered around food and migration.This season we share several stories about how food has changed cities in the borderlands, including episodes on folks who have made Valle de Guadalupe, the famous wine region of northern Baja, their home.Follow hosts Natali Gonzalez and Alan Lilienthal as they sit down with these fascinating people who share their personal and family stories. Listen in and join us!If you like this episode, show us some love @portofentrypod**************From KPBS and PRX, “Port of Entry” tells cross-border stories that connect us. More stories at www.portofentrypod.orgFind us on FacebookFind us on InstagramSupport our show at www.kpbs.org/donate. Search “Port of Entry” in the gifts section to get our sling bag as a thank-you gift.If your business or nonprofit wants to sponsor our show, email corporatesupport@kpbs.org.Feedback is a gift. Text or call the "Port of Entry" team at 619-500-3197 anytime with questions or comments about the show. Email us at podcasts@kpbs.org.“Port of Entry'' is written, produced and directed by Julio C. Ortiz Franco. Luca Vega is our Technical Producer and Sound Designer.Alisa Barba is our editor.Episodes are translated by Julio C. Ortiz Franco and Natali Gonzales.Elma Gonzalez and M.G. Perez are our Spanish Editors.Lisa Morrisette-Zapp is Director of Audio Programming and Operations and John Decker is the Director of Content Development.This program is made possible, in part, by the Corporation for Public Broadcasting, a private corporation funded by the American people.
-
In this producer's takeover, Julio talks to Ibrahim and Yernur, two Eurasian migrants who reached Tijuana after they both got into hot water in their native countries of Russia and Kazakhstan. We join them and other refugees for a meal as they talk to us about their journeys to request asylum in the US.Tune in!@portofentrypod**************Port of Entry has whole new set of stories with you, this time centered around food and migration.This season we share several stories about how food has changed cities in the borderlands, including episodes on folks who have made Valle de Guadalupe, the famous wine region of northern Baja, their home.Follow hosts Natali Gonzalez and Alan Lilienthal as they sit down with these fascinating people who share their personal and family stories. Listen in and join us!If you like this episode, show us some love @portofentrypod**************From KPBS and PRX, “Port of Entry” tells cross-border stories that connect us. More stories at www.portofentrypod.orgFind us on FacebookFind us on InstagramSupport our show at www.kpbs.org/donate. Search “Port of Entry” in the gifts section to get our sling bag as a thank-you gift.If your business or nonprofit wants to sponsor our show, email corporatesupport@kpbs.org.Feedback is a gift. Text or call the "Port of Entry" team at 619-500-3197 anytime with questions or comments about the show. Email us at podcasts@kpbs.org.“Port of Entry'' is written, produced and directed by Julio C. Ortiz Franco. Luca Vega is our Technical Producer and Sound Designer.Alisa Barba is our editor.Episodes are translated by Julio C. Ortiz Franco and Natali Gonzales.Elma Gonzalez and M.G. Perez are our Spanish Editors.Lisa Morrisette-Zapp is Director of Audio Programming and Operations and John Decker is the Director of Content Development.This program is made possible, in part, by the Corporation for Public Broadcasting, a private corporation funded by the American people.
-
In this brief episode, our producer Julio sat down with Rito Zazueta - an independent filmmaker from Tijuana/Chula Vista to discuss Tijuana's representation in the media and the impact and reception Rito’s documentary- Tijuana Dream- has had.Tune in!@portofentrypodBig thanks to Rito Zazueta for letting us include bits and pieces of her monumental short in this episode. Here's the Link to her documentary.Tijuana Dream (2016)Dir. Rito ZazuetaProd. Rick Zazueta🎶 “Flotando” Rommel Duran / Entre Desiertos🎥 Josha Olivera**************Port of Entry has a whole new set of stories with you, this time centered around food and migration.This season we share several stories about how food has changed cities in the borderlands, including episodes on folks who have made Valle de Guadalupe, the famous wine region of northern Baja, their home.Follow hosts Natali Gonzalez and Alan Lilienthal as they sit down with these fascinating people who share their personal and family stories. Listen in and join us!If you like this episode, show us some love @portofentrypod**************From KPBS and PRX, “Port of Entry” tells cross-border stories that connect us. More stories at www.portofentrypod.orgFind us on Facebook at www.facebook.com/portofentrypodcastFind us on Instagramor at www.instagram.com/portofentrypodSupport our show at www.kpbs.org/donate. Search “Port of Entry” in the gifts section to get our sling bag as a thank-you gift.If your business or nonprofit wants to sponsor our show, email corporatesupport@kpbs.org.Feedback is a gift. Text or call the "Port of Entry" team at 619-500-3197 anytime with questions or comments about the show. Email us at podcasts@kpbs.org.“Port of Entry'' is written, produced, and directed by Julio C. Ortiz Franco. Luca Vega is our Technical Producer and Sound Designer.Alisa Barba is our editor.Episodes are translated by Julio C. Ortiz Franco and Natali Gonzales.Elma Gonzalez and M.G. Perez are our Spanish Editors.Lisa Morrisette-Zapp is Director of Audio Programming and Operations and John Decker is the Director of Content Development.This program is made possible, in part, by the Corporation for Public Broadcasting, a private corporation funded by the American people.
-
Ruby and Javier are two Central American migrants that own and operate Pura Vida a food truck in Playas de Tijuana that offers a wide selection Salvadorian and Costa Rican dishes. After an opportunity saw them to uproot and make it to Tijuana, they reexamine the pull of the American Dream and consider a new option; The TIjuana Dream.Tune in!@portofentrypodBig thanks to Rito Zazueta for letting us include bits and pieces of her monumental short in this episode. Here's the Link to her documentary.Tijuana Dream (2016)https://vimeo.com/165060260Dir. Rito ZazuetaProd. Rick Zazueta🎶 “Flotando” Rommel Duran / Entre Desiertos🎥 Josh Olivera**************Port of Entry has whole new set of stories with you, this time centered around food and migration.This season we share several stories about how food has changed cities in the borderlands, including episodes on folks who have made Valle de Guadalupe, the famous wine region of northern Baja, their home.Follow hosts Natali Gonzalez and Alan Lilienthal as they sit down with these fascinating people who share their personal and family stories. Listen in and join us!If you like this episode, show us some love @portofentrypod**************From KPBS and PRX, “Port of Entry” tells cross-border stories that connect us. More stories at www.portofentrypod.orgFind us on Facebook at www.facebook.com/portofentrypodcastFind us on Instagramor at www.instagram.com/portofentrypodSupport our show at www.kpbs.org/donate. Search “Port of Entry” in the gifts section to get our sling bag as a thank-you gift.If your business or nonprofit wants to sponsor our show, email corporatesupport@kpbs.org.Feedback is a gift. Text or call the "Port of Entry" team at 619-500-3197 anytime with questions or comments about the show. Email us at podcasts@kpbs.org.“Port of Entry'' is written, produced and directed by Julio C. Ortiz Franco. Luca Vega is our Technical Producer and Sound Designer.Alisa Barba is our editor.Episodes are translated by Julio C. Ortiz Franco and Natali Gonzales.Elma Gonzalez and M.G. Perez are our Spanish Editors.Lisa Morrisette-Zapp is Director of Audio Programming and Operations and John Decker is the Director of Content Development.This program is made possible, in part, by the Corporation for Public Broadcasting, a private corporation funded by the American people.
-
Moumen Nouri left Morocco in search of new experiences in the US. His American dream soon turned into a nightmare after getting into some serious financial trouble in order to keep his San Diego restaurant above water. Moumen talks to us about growing up in Morocco and how a move to Valle de Guadalupe gave him a second chance to fulfill his dream of owning his restaurant.Tune in!@portofentrypod**************Port of Entry is back after a long hiatus and is excited to share a whole new set of stories with you, this time centered around food and migration.This season we share several stories about how food has changed cities in the borderlands, including episodes on folks who have made Valle de Guadalupe, the famous wine region of northern Baja, their home.Follow hosts Natali Gonzalez and Alan Lilienthal as they sit down with these fascinating people who share their personal and family stories. Listen in and join us!If you like this episode, show us some love @portofentrypod**************From KPBS and PRX, “Port of Entry” tells cross-border stories that connect us. More stories at www.portofentrypod.orgFind us on Facebook at www.facebook.com/portofentrypodcastFind us on Instagramor at www.instagram.com/portofentrypodSupport our show at www.kpbs.org/donate. Search “Port of Entry” in the gifts section to get our sling bag as a thank-you gift.If your business or nonprofit wants to sponsor our show, email corporatesupport@kpbs.org.Feedback is a gift. Text or call the "Port of Entry" team at 619-500-3197 anytime with questions or comments about the show. Email us at podcasts@kpbs.org.“Port of Entry'' is written, produced and directed by Julio C. Ortiz Franco. Luca Vega is our Technical Producer and Sound Designer.Alisa Barba is our editor.Episodes are translated by Julio C. Ortiz Franco and Natali Gonzales.Elma Gonzalez and M.G. Perez are our Spanish Editors.Lisa Morrisette-Zapp is Director of Audio Programming and Operations and John Decker is the Director of Content Development.This program is made possible, in part, by the Corporation for Public Broadcasting, a private corporation funded by the American people.
-
Exxe Alta Parrilla: A Gaucho in Baja!Exxe Caivano is one of Valle de Guadalupe’s early food entrepreneurs. His passion for life is to show people what the Argentinian Asado is all about. Exxe talks to us about growing up in rural Buenos Aires, migrating to Ensenada, seeing the region grow, and shares an unexpected change that only fútbol could bring out of him.Tune in!@portofentrypod**************Port of Entry is back after a long hiatus and is excited to share a whole new set of stories with you, this time centered around food and migration.This season we share several stories about how food has changed cities in the borderlands, including episodes on folks who have made Valle de Guadalupe, the famous wine region of northern Baja, their home.Follow hosts Natali Gonzalez and Alan Lilienthal as they sit down with these fascinating people who share their personal and family stories. Listen in and join us!If you like this episode, show us some love @portofentrypod**************From KPBS, PRX and California Humanities, “Port of Entry” tells cross-border stories that connect us.More stories at www.portofentrypod.orgFind us on Facebook at www.facebook.com/portofentrypodcastFind us on Instagramor at www.instagram.com/portofentrypodSupport our show at www.kpbs.org/donate. Search “Port of Entry” in the gifts section to get our sling bag as a thank-you gift.If your business or nonprofit wants to sponsor our show, email corporatesupport@kpbs.org.Feedback is a gift. Text or call the "Port of Entry" team at 619-500-3197 anytime with questions or comments about the show. Email us at podcasts@kpbs.org.“Port of Entry'' is written, produced and directed by Julio C. Ortiz Franco. Luca Vega is our Technical Producer and Sound Designer.Alisa Barba is our editor.Episodes are translated by Julio C. Ortiz Franco and Natali Gonzales.Elma Gonzalez and M.G. Perez are our Spanish Editors.Lisa Morrisette-Zapp is Director of Audio Programming and Operations and John Decker is the Director of Content Development.This program is made possible, in part, by the Corporation for Public Broadcasting, a private corporation funded by the American people.
- Two San Diego nonprofits are poised to lose promised environmental justice grants — but the EPA has yet to tell them
- Bob Filner, disgraced ex-mayor of San Diego, dies at 82
- Trump administration considers immigration detention on Bay Area military base, records show
- San Diego County releases dashboard compiling on South County sewage
- California sent investigators to ICE facilities. They found more detainees, and health care gaps