Join VMF's Outdoor Naturalist, Janice Smith, as we explore the summer flavors of Volcan Mountain. We will start with a walk in the forest, collecting edible plants that we will use to create a variety of wild-inspired, tasty bites. Together, we will make manzanita wildfire crackers, wild spinach pesto, and ricotta cheese. We will also make white fir-citrus chutney and sweet and savory pine nuts, all of which will pair nicely with our manzanita mint tea. Date: Sunday, July 20 Time: 10 a.m. - 2 p.m. Cost: $35 per person. Space is limited to 12 participants Must Register: www.VolcanMt.org/Wildcrafting-Taste-of-Volcan-7-20-2025 Volcan Mountain Foundation on Facebook