In this episode, "Everyday Food" is cooking some favorite classics - the home runs of American cooking. Lucinda's delicious old-fashioned cheeseburgers are served with perfect baked onion rings on the side. John prepares individual chicken pot pies and crowns each with a flaky puff pastry crust. Sarah cooks a creamy pasta with peas that both kids and adults will find delicious. These home run recipes are simple and satisfying!
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