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  • Premieres Tuesday, Sept.5, 2023 at 10 p.m. on KPBS TV / PBS App + Encore Thursday, Sept. 7 at 9 p.m. on KPBS 2. A two-part special looking at a little-known two strikes law, and pregnancy in prison. With The Marshall Project, how a former West Point cadet got life in prison. Also, pregnant women in prison and what happens to their newborns.
  • Experts don't know exactly why case numbers were so high, especially in the fall, but they have some good guesses.
  • The death cap mushroom is one of the deadliest poison fungi on earth. Few effective treatments are available. But a team of Chinese and Australian scientists say they've made a leap forward.
  • San Diego Restaurant Week, presented by the California Restaurant Association, returns to wow diners with over 100 restaurants across 30+ neighborhoods for eight days of dining from Sunday, September 25, 2022, through Sunday, October 2, 2022. San Diego Restaurant Week invites diners to indulge and support local restaurants with diverse menus featuring special prix-fixe pricing throughout the county. Guests can enjoy two-course lunches for $10, $15, $20, and $25 and three-course dinners for $20, $30, $40, and $50, depending on the restaurant’s price points. This savory fall dining extravaganza offers the perfect opportunity to enjoy top restaurants and budding culinary talents at a tantalizing price point! With over one hundred restaurants offering a feast for the senses it can be difficult to narrow down a final location (or eight) to enjoy. San Diego Restaurant week makes it easy to decide the ideal brunch, lunch, or dinner option with website filters for neighborhood, cuisine, dining options, and price point. Guests are invited to inspire their taste buds by browsing menus for all participating restaurants which are available in advance here. Reservations are not required to participate in this foodie-favorite week but are highly recommended! Travel & Leisure magazine has called San Diego one of "America's best cities for foodies” and it is time to experience the culinary magic firsthand. From Cali Baja fusion to five-star dining, casual comfort food, freshly caught seafood, locally grown produce and everything in between, San Diego’s chefs are cooking up some of the best food found anywhere and San Diego Restaurant Week offers the opportunity to enjoy these culinary treasures at a tremendous value. A list of participating restaurants can be found here with new restaurants being added daily. Be sure to check frequently for delicious new finds and make reservations now! Socials: San Diego Restaurant Week: Facebook | Twitter | Instagram California Restaurant Association: Facebook | Twitter | Instagram
  • February 11–May 5, 2023 Opening Reception: Saturday, February 11, 5–8 p.m. (Barrio Art Crawl) "On the Blue Line" is a site-specific installation created by artist Armando de la Torre. Using found objects, photography, and recycled cardboard and wood, de la Torre incorporates sound and video to explore common threads between his community of Barrio Logan, the gallery space, and his own life. "For forty years the Blue Line trolley has been the heart line for many commuting to school or work from the San Ysidro/Tijuana station to the Downtown station. Recently it was extended to UCSD/La Jolla, promising to connect people with opportunities for jobs, education, and healthcare," he describes. The Barrio Logan Blue Line station is walking distance from the Athenaeum Art Center. "The Blue Line is a framing device and a metaphor for people on a journey to a better place and I simply want to show that anyone can express themselves and tell a story using common materials available to everyone. It's a simple act that can be very empowering." Related links: Athenaeum Art Center on Instagram Athenaeum Music and Arts Library on Instagram Armando de la Torre on Instagram
  • Saturday, Aug.12, 2023 at 5 p.m. on KPBS TV / Stream now with the PBS App. WNBA champion and Atlanta Dream co-owner Renee Montgomery joins Killer Mike for a conversation about her transition from player to owner.
  • Researchers are inching closer to creating human eggs and sperm in the lab that carry a full complement of anyone's DNA. It could revolutionize fertility treatment and raises huge ethical questions.
  • Gov. Gavin Newsom declared a state of emergency in eight counties in the state Sunday, including San Diego County.
  • NPR's Scott Simon remembers Charles Feeney, the philanthropist who quietly gave away $8 billion before his death this week.
  • Delegates reached a last-minute deal to pay vulnerable countries for damages caused by climate change. But the final agreement does not put humanity on track to avoid catastrophic warming.
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